Chef jobs
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Posted 19d ago
Sous Chef Kitchen & Culinary
Oaks Sunshine Coast Oasis Resort
Caloundra QLD 4551•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Support the Head Chef in managing kitchen operations.
- Supervise and mentor kitchen staff to ensure high-quality dishes.
- Assist in menu creation and manage inventory levels.
Posted 13d ago
Chef de Partie - Banquets
ACCOR
Albert Park VIC 3206•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Prepare and present food for banquets according to hotel standards.
- Supervise and train kitchen team members alongside the Executive Sous Chef.
- Contribute to menu design and maintain high standards of food hygiene.
Posted 19d ago
Commis Chef - Belasco (Casual)
Marriott
Melbourne VIC•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a multi-award-winning venue as a Commis Chef.
- Prepare and cook food according to recipes and quality standards.
- Contribute to a collaborative and innovative kitchen environment.
Posted 19d ago
New Grill'd Chermside Drive Thru & Albert St Restaurants - Experienced Team Members Wanted!
Grill'd
Brisbane QLD•Part time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Join the opening crew for Grill'd Chermside Drive Thru and Albert St restaurants.
- Deliver exceptional customer service and create memorable guest experiences.
- Work across multiple stations and help the team maintain a smooth operation.
+60d ago
Tournant Chef | Central Queensland
Queensland Venue Co. Pty Ltd
Mackay QLD 4740•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
- Support multiple venues across Central Queensland as a Tournant Head Chef.
- Lead and stabilise kitchens, train junior teams, and implement systems.
- Provide strong leadership and communication while managing food costs.
Posted 51d ago
Chef de Partie
Novotel
Canberra ACT 2600•Full time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
- Support the Executive Chef and Sous Chef in delivering exceptional culinary experiences.
- Prepare and present high-quality dishes while maintaining food safety and kitchen operations.
- Mentor junior team members and ensure smooth service operations.
Posted 36d ago
The Westport Club | Part-Time Chef/Cook
Mingara Recreation Club
Port Macquarie NSW 2444•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Create quality meals across high-volume kitchens
- Ensure safe food handling and food safety standards
- Support menu design and stock control processes
+60d ago
Casual, Temp & Permanent Chefs – TAS | Register for Shifts
Chefhire
Hobart TAS 7000•Casual/Holiday
~$85k - $95k(Estimated)
KEY POINTS WE FOUND
- Seeking experienced Head/Sous Chefs for various work options
- Flexible shifts available across TAS and Hobart Metro
- Travel and accommodation provided for regional work
+60d ago
Chef de Partie
Budage Pty Limited
Perth WA 6000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join the in-house Catering team as a Chef de Partie.
- Prepare high-quality food for various events and staff meals.
- Ensure kitchen operations meet health and safety standards.
Posted 19d ago
Chef
dnata catering and retail
Mascot NSW 2020•Full time
~$79k - $85k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook various international hot and cold meals in commercial quantities.
- Maintain a hygienic work environment and follow food safety policies.
- Work in a busy kitchen environment with a rotating roster.
Posted 20d ago
Chef
Sydney Adventist Hospital
Wahroonga NSW 2076•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Prepare high-quality, appetising meals for patients and staff.
- Ensure safe food handling and hygiene standards are met.
- Work collaboratively with a team in a fast-paced kitchen environment.
+60d ago
Tournant Chef | Central Queensland
Queensland Venue Co. Pty Ltd
Bundaberg & Wide Bay QLD•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
- Support multiple venues across Central Queensland as a Tournant Head Chef.
- Lead and stabilise kitchens, train junior teams, and implement systems.
- Provide strong leadership and communication while managing food costs.
Posted 19d ago
The Greens | Apprentice Chef
Mingara Recreation Club
NSW•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a supportive team and learn from experienced chefs.
- Gain a nationally recognised qualification while working.
- Enjoy clear career growth pathways and paid training.
Posted 20d ago
Chef
Compass Group
Sydney CBD NSW•Part time
~$67k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, nutritious meals for students in bulk quantities.
- Contribute to menu ideas using local ingredients and monitor stock.
- Adhere to hygiene standards and provide healthy choices.
Posted 28d ago
Junior Sous Chef – Warrior Restaurant
Australia Zoo
Beerwah QLD 4519•Full time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
- Join the Warrior Restaurant team as a Junior Sous Chef.
- Oversee food preparation and maintain high-quality standards.
- Lead and coordinate a team of kitchen professionals.
+60d ago
Chef
FlexiStaff
Belmont WA 6104•Casual/Holiday
~$77k - $91k pro rata(Estimated)
KEY POINTS WE FOUND
- Seeking qualified and experienced Chefs for ongoing and casual work.
- Food preparation and maintaining high standards of hygiene and cleanliness.
- Flexible shifts available in various Perth Metro locations.
+60d ago
Chefs & Aged Care Chefs | Sydney
Pinnacle People - Casual
Sydney NSW 2000•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Recruiting Chefs and Aged Care Chefs for various roles in Sydney.
- Flexible shifts available through a mobile app for work-life balance.
- Immediate start for suitable candidates with required qualifications.
Posted 23d ago
Chef - Aviation Catering
Talent Acquisition Group
Perth Airport WA 6105•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook airline meals in a high-volume production kitchen.
- Maintain food quality, consistency, and presentation standards.
- Comply with HACCP and food safety standards.
+60d ago
Food & Beverage Attendant
Four Seasons Hotel Sydney
Sydney NSW 2000•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Provide exceptional service to guests, ensuring a welcoming and memorable dining experience
- Take orders, serve food and beverages, and assist guests with menu recommendations
- Collaborate with the team to ensure efficient service during peak times
+60d ago
Team Member
SCHNITZ
Footscray VIC 3011•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a dynamic team in a fast-paced restaurant environment.
- Provide exceptional customer service and learn to cook schnitzels.
- Develop kitchen skills and food safety knowledge.