Search results
1977 jobs
Sort by
+60d ago
Cook
Some Cafe
Collector NSW 2581•Full time
$70k - $80k
Above avg
KEY POINTS WE FOUND
- Join a passionate team in a busy cafe environment.
- Prepare and cook a variety of café-style dishes.
- Maintain high standards of food safety and hygiene.
Posted 7d ago
Cook
Lentils and All Pty Ltd
Truganina VIC 3029•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of dishes including breads, sauces, and accompaniments.
- Train and supervise junior kitchen staff while maintaining high hygiene standards.
- Monitor inventory and assist in recipe development.
Posted 22d ago
Chef
Next Gen Talent
Toongabbie NSW 2146•Full time
$80k - $82k
Above avg
KEY POINTS WE FOUND
- Lead the kitchen and manage the South Indian menu.
- Prepare traditional South Indian dishes with a focus on idli and dosa.
- Ensure high hygiene standards and consistency in food preparation.
Posted today
Chef
Parbati & Nihaal Pyt Ltd
Kadina SA 5554•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Seeking a qualified Full-Time Chef for an Indian and Nepalese restaurant.
- Responsible for menu planning, food preparation, and kitchen management.
- Requires at least 2 years of experience in a commercial kitchen.
Posted 30d ago
CHEF
Eight Cafe & Co
Carrara QLD 4211•Full time
$81k - $83k
Above avg
KEY POINTS WE FOUND
- Join a dynamic kitchen environment as a Chef.
- Prepare and cook authentic Indian dishes.
- Supervise kitchen staff and ensure high standards of hygiene.
Posted 16d ago
Pastry Chef / Baker
Loafer Bread
Fitzroy North VIC 3068•Casual/Holiday
$37 - $52/hr
Above avg
KEY POINTS WE FOUND
- Seeking an experienced pastry chef or chef with pastry experience.
- Covering for permanent staff on leave for a minimum of 3 months.
- Working in a small team with a focus on organic and locally sourced ingredients.
Posted 15d ago
Chefs / Cooks
Last Slice
Bunbury WA 6230•Full time
$70k - $100k
Above avg
KEY POINTS WE FOUND
- Join a dynamic team as a Chef or Cook in multiple locations in WA.
- Prepare and cook food while ensuring high standards of hygiene and quality.
- Demonstrate cooking techniques and manage kitchen staff.
+60d ago
Sous Chef
Urban Grounds Cafe
Toowoomba City QLD 4350•Full time
$70k - $80k
KEY POINTS WE FOUND
- Assist the Head Chef in ensuring efficient food production across all kitchen sections.
- Supervise and support kitchen staff while maintaining high food quality standards.
- Ensure compliance with food safety regulations and foster a positive team culture.
Posted 15d ago
Chef
ShiWei Stirling Chinese Restaurant
Stirling WA 6021•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Assist in menu design and create new dishes.
- Supervise kitchen staff and ensure quality of dishes.
- Manage stock control and maintain hygiene standards.
+60d ago
Chefs and Cooks
WAGYU YA ENTERPRISE PTY LTD
Glen Waverley VIC 3150•Full time
$77k
Above avg
KEY POINTS WE FOUND
- Looking for experienced Japanese Cuisine Chefs and Cooks
- Responsibilities include planning menus, preparing and cooking dishes, and supervising staff
- Full time role with good career progression and competitive salaries
+60d ago
Sous chef
Mr Brightside Cafe
Caulfield South VIC 3162•Full time
$30 - $40/hr
KEY POINTS WE FOUND
- Assist the Head Chef in daily kitchen operations including menu planning and food preparation.
- Supervise kitchen staff to ensure high standards of food quality and timely service.
- Monitor stock levels and manage food costs while ensuring compliance with food safety regulations.
Posted 16d ago
Cook
Ruma Rooftop Pty Ltd
New Farm QLD 4005•Full time
$80k - $83k
Above avg
KEY POINTS WE FOUND
- Join a dynamic kitchen team at Ruma Rooftop.
- Prepare and cook quality-led dishes using fresh, seasonal produce.
- Train and supervise kitchen staff while maintaining high standards of cleanliness.
Posted 15d ago
Chef
SRI PUBLISHING CO PTY LTD T/as Dorsal by the Sea Restaurant
Forster NSW 2428•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook food as per restaurant menu
- Plan menu items and estimate food and labour costs
- Train and develop junior kitchen staff
Posted 15d ago
Chef
Zaika Indian Cuisine
Northfield SA 5085•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Create and plan menus while managing kitchen operations.
- Ensure food safety standards and oversee staff training.
- Interact with customers to enhance service and gather feedback.
Posted 7d ago
Chef- Indian Cuisine (1)
Lentils and All Pty Ltd
Truganina VIC 3029•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Plan and prepare Indian cuisine including specialty items and desserts.
- Train and mentor kitchen staff on cooking techniques and procedures.
- Maintain kitchen hygiene and inventory management.
Posted 22d ago
Cook/Chef
PIERRE PROPERTIES PTY LTD
Townsville QLD•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Join a busy kitchen team preparing and cooking quality meals.
- Work in a fast-paced environment with a focus on food quality and presentation.
- Opportunity for a long-term role in an established Townsville restaurant.
Posted 16d ago
chef
Leigh Creek Resort Pty Ltd
Leigh Creek SA 5731•Full time
$82k - $85k
Above avg
+60d ago
Chef
whyalla waves cafe
Whyalla SA 5600•Full time
$70k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a diverse range of meals in line with our menu offerings.
- Specialise in Mexican and Italian cuisine, chicken dishes, healthy wraps, and egg-based breakfast items.
- Maintain high standards of food quality, presentation, and hygiene.
Posted 22d ago
Chef
Hotel Flamingo
North Adelaide SA 5006•Full time
$79k - $85k
Above avg
KEY POINTS WE FOUND
- Oversee the preparation and production of a la carte menu items.
- Manage kitchen staff and ensure high standards of hygiene and safety.
- Develop and cost authentic Italian cuisine menu items.
Posted 15d ago
Chef
HUNGER VALLEY PTY LTD
South Melbourne VIC 3205•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook high-quality meals
- Contribute to menu planning and kitchen operations
- Ensure food quality and hygiene standards are met