Chef jobs
2005 jobs
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Posted 4d ago
Demi Chef
Sofitel
Broadbeach QLD 4218•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Prepare and present menu items with creativity and precision.
- Supervise and mentor junior kitchen staff while maintaining high culinary standards.
- Ensure kitchen hygiene and food safety standards are upheld.
Posted 4d ago
Commis Chef
Marriott
Melbourne VIC•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook food according to recipes and quality standards.
- Maintain cleanliness and organisation of the kitchen area and equipment.
- Develop and maintain positive working relationships with team members.
Posted 4d ago
Commis Chef
Ventia
Mornington VIC 3931•Full time
~$62k(Estimated)
KEY POINTS WE FOUND
- Assist Head Chefs in preparing and serving meals.
- Maintain kitchen hygiene and safety standards.
- Support a respectful and inclusive kitchen environment.
Posted 5d ago
Catering Officer
RFBI
Cessnock NSW 2325•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare meals compliant with food safety programs and nutritional guidelines.
- Assist in meal preparation and catering for special functions.
- Maintain a clean work environment and serve food to residents.
Posted 5d ago
Commis Chef
Hyatt Hotel Canberra
Canberra ACT 2600•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare consistent, high-quality food products in line with Hyatt Standards.
- Assist in preparation of ingredients and follow recipes for large-scale banquet events.
- Maintain cleanliness and orderliness of assigned station in the kitchen.
Posted 5d ago
Cafe Chef
Anglicare
Castle Hill NSW 2154•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Create exceptional dining experiences for residents and guests.
- Oversee daily café operations and ensure high-quality meal preparation.
- Deliver excellent customer service and maintain food safety standards.
Posted 12d ago
Sous Chef
Crown Perth
Perth WA 6000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead the day-to-day operation of a high-volume In-Room Dining kitchen.
- Mentor and develop a team of chefs and cooks across multiple shifts.
- Ensure exceptional food standards and guest satisfaction.
Posted 12d ago
Kitchen Steward
PULLMAN
Cairns City QLD 4870•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Support daily kitchen operations and maintain cleanliness.
- Assist chefs and kitchen team members during service periods.
- Ensure compliance with food safety and hygiene standards.
Posted 12d ago
Head Chef
WOODS & CO RECRUITMENT
Melbourne VIC 3004•Full time
~$90k - $95k(Estimated)
KEY POINTS WE FOUND
- Oversee day-to-day kitchen operations ensuring consistency and quality.
- Lead menu development focusing on premium Japanese-inspired cuisine.
- Build, train and mentor BOH teams to create a positive and high-performing culture.
Posted 11d ago
Cook
ACCOR
Mascot NSW 2020•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a fast-paced environment providing high-quality customer service.
- Prepare, cook, and serve food for breakfast buffet and a la carte.
- Ensure food safety protocols and maintain cleanliness in the kitchen.
Posted 12d ago
Catering Officer
RFBI
Dubbo NSW 2830•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare meals compliant with food safety programs and nutritional guidelines.
- Assist in meal preparation and catering for special functions.
- Maintain a clean work environment and serve food to residents.
+60d ago
Food & Beverage Attendant
Novotel
Perth WA•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Assist guests with menu offerings and maximise sales opportunities.
- Maintain hygienic food service techniques and ensure accurate order taking.
- Provide excellent customer service and support for functions and events.
Posted 6d ago
Commis Chef - Altitude Restaurant
Shangri-La Hotels
The Rocks NSW 2000•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join the Altitude Kitchen team as a Commis Chef.
- Support chefs in preparing high-quality dishes with seasonal Australian produce.
- Develop culinary skills in a fast-paced, fine-dining environment.
Posted 12d ago
Casual Chef I Folly Foot by Busy Bees
Busy Bees Australia Employer Pty Ltd
Fountaindale NSW 2258•Part time
~$76k - $79k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, nutritious meals for children aged 0–5 years.
- Manage food ordering, budgeting, and stock control.
- Maintain a clean, safe kitchen environment in accordance with Food Safety Standards.
Posted 12d ago
Sous Chef – Corporate Catering – Melbourne CBD
INAC Hospitality
Melbourne CBD VIC•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a prestigious corporate catering team in Melbourne CBD.
- Enjoy a structured Monday to Friday work schedule.
- Deliver high-quality food and exceptional catering experiences.
+60d ago
Chef de Partie
PULLMAN
East Melbourne VIC 3002•Full time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
- Prepare and present high-quality dishes in accordance with hotel standards.
- Supervise and train kitchen team members under the guidance of the Executive Chef.
- Maintain hygiene and kitchen standards in line with HACCP requirements.
Posted 27d ago
Chef/Cook I Busy Bees at Mermaid Waters
Busy Bees Australia Employer Pty Ltd
Mermaid Waters QLD 4218•Full time
~$67k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, nutritious meals for children aged 0–5 years.
- Manage food ordering, budgeting, and stock control.
- Maintain a clean, safe kitchen environment in accordance with Food Safety Standards.
Posted 19d ago
Pizza Chef - Tallow Cafe & Bar Byron Bay
Ingenia Communities
Byron Bay NSW 2481•Full time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
- Deliver high quality food services to guests.
- Manage daily food preparation, cooking, and presentation.
- Support the Head Chef in kitchen operations and food safety standards.
Posted 6d ago
Demi Chef - Altitude Kitchen
Shangri-La Hotels
The Rocks NSW 2000•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Join the Altitude Kitchen team at Shangri-La Sydney as a Demi Chef.
- Prepare, cook, and present food while maintaining high standards of cleanliness.
- Contribute to menu creation and ensure kitchen equipment is well-maintained.
Posted 19d ago
Junior Team Member - Schnitz
SCHNITZ
Leopold VIC 3224•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Serve customers and deliver a great experience every time
- Prepare and cook schnitzels to perfection
- Keep the restaurant clean and organised