Hospitality, Tourism & Food Services jobs
6918 jobs
Sort by
+60d ago
Kitchen Hand
Lion
Fremantle WA 6160•Full time
~$50k - $61k(Estimated)
KEY POINTS WE FOUND
- Join a fast-paced, high-volume kitchen team.
- Deliver consistent quality in food preparation.
- Work flexible shifts including days, evenings, and weekends.
+60d ago
Front of House Team Member
Dome Coffees Australia
Maylands WA 6051•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Welcoming and assisting guests in a café environment
- Preparing and delivering food and beverages
- Performing general cleaning duties and resetting tables
+60d ago
Restaurant Manager - Werrington DTR
Oporto
Werrington NSW 2747•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Responsible for all aspects of restaurant management and profitability.
- Lead teams to deliver high-quality customer experiences and maintain safety standards.
- Drive continuous improvement and optimise profit while managing costs.
+60d ago
Assistant Restaurant Manager - Kwinana
Chicken Treat
Kwinana Town Centre WA 6167•Full time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the restaurant team
- Support the Restaurant Manager in operations
- Create memorable customer experiences
+60d ago
Wrest Point - General Applications
Federal Group
Hobart TAS 7000•Casual/Holiday
~$50k - $70k(Estimated)
KEY POINTS WE FOUND
- Join a passionate team focused on customer satisfaction and employee enjoyment.
- Opportunities for career growth across various departments.
- Enjoy perks like free meals, flexible rostering, and discounts.
Posted 23d ago
COOK- Full Time/Permanent
Moama
Moama NSW 2731•Full time
~$70k - $80k(Estimated)
KEY POINTS WE FOUND
- Perform all food preparation and cooking duties
- Maintain high standards of kitchen hygiene and food safety
- Work in a fast-paced environment and across all kitchen sections
+60d ago
Restaurant Manager - Schofields
Oporto
Schofields NSW 2762•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Manage all aspects of restaurant operations and profitability.
- Lead and inspire a team to deliver exceptional customer experiences.
- Drive continuous improvement and maintain high standards of quality and safety.
Posted 9d ago
Knife Skilled Catering Attendant
Talent Acquisition Group
Hamilton QLD 4007•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Work in a dynamic airport environment
- Contribute to in-flight catering
- Opportunity for long-term employment
+60d ago
Assistant Manager - Holmview
Oporto
Holmview QLD 4207•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the restaurant team
- Support the Restaurant Manager in operations
- Create memorable customer experiences
+60d ago
Head Chef | Bannockburn | Full Time
Estia Investments Pty Ltd
Bannockburn VIC 3331•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Deliver exceptional meal experiences to residents
- Create nutritious and healthy meals
- Train and mentor kitchen team to high standards
Posted 44d ago
Assistant Restaurant Manager
Grill'd
Everton Park QLD 4053•Full time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
- Lead and inspire a passionate team alongside the Restaurant Manager.
- Ensure smooth shifts and high-quality dining experiences for customers.
- Drive performance and develop team skills while celebrating wins.
Posted 46d ago
Chef Assessment Centre | FIFO | Perth
Sodexo
WA•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Work across all sections of the kitchen to provide high-level food service.
- Enjoy a 14 days on, 7 days off FIFO roster from Perth.
- Opportunities for full-time and casual positions, including specialisation in Chinese cuisine.
+60d ago
Shift Supervisor - Northam
Red Rooster
Northam WA 6401•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Manage operations on shift to meet brand and safety standards.
- Lead and support crew to deliver excellent customer experiences.
- Maintain a clean and safe restaurant environment.
+60d ago
Crew Member - Waurn Ponds
Red Rooster
Waurn Ponds VIC 3216•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food to customers
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment
+60d ago
Casual Pizza Chef
Lion
Fremantle WA 6160•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook pizzas using a wood-fired oven.
- Create unique flavour combinations with local produce.
- Work flexible hours in a fast-paced kitchen environment.
Posted 16d ago
Conference & Events Operations Manager
Novotel
Sunshine Coast QLD•Full time
~$80k - $100k(Estimated)
KEY POINTS WE FOUND
- Lead the day-to-day delivery of conferences, meetings and events.
- Inspire and manage the Events Operations team to ensure exceptional service.
- Collaborate with internal departments for seamless event execution.
+60d ago
Shift Supervisor - Cleveland
Red Rooster
Cleveland QLD 4163•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Manage operations on shift to meet brand and safety standards
- Lead and support crew to deliver excellent customer experiences
- Maintain a clean and safe restaurant environment
Posted 52d ago
Catering Chef
FlexiStaff
Leederville WA 6007•Casual/Holiday
~$77k - $83k pro rata(Estimated)
KEY POINTS WE FOUND
- Seeking qualified and experienced Chefs for ongoing and casual work.
- Duties include food preparation and maintaining high standards of hygiene.
- Flexible shifts available across various Perth locations.
Posted today
Executive Chef
Compass Group
Roxby Downs SA 5725•Full time
~$120k - $150k(Estimated)
KEY POINTS WE FOUND
- Lead culinary excellence across multiple sites in a remote operations portfolio.
- Drive food standards, innovation, and client-focused food propositions.
- Coach and mentor culinary teams while managing food cost performance.
+60d ago
Sommelier
Hunter St. Hospitality
NSW•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Enhance guest dining experiences through expert beverage service.
- Engage with guests and provide high-quality wine recommendations.
- Collaborate with restaurant staff to ensure seamless service.