COOK- Full Time/Permanent
- Perform all food preparation and cooking duties
- Maintain high standards of kitchen hygiene and food safety
- Work in a fast-paced environment and across all kitchen sections
COOK- Full Time/Permanent
Passion and commitment are the driving forces behind Moama Bowling Club’s success. A stunning multi-purpose dining, conference, entertainment, and sporting venue, we are acknowledged along the Murray River as a leader in our industry. We now have the following position available in our main kitchen.
Cook - Full Time/Permanent
Responsibilities include:
Performing all food preparation and cooking duties
Working in a fast-paced environment
Ability to work well under pressure.
Maintain high standard of kitchen hygiene to exceed food safety standards.
Working across all sections of the kitchen including pans and fryers
Ensuring consistency and portion control is adhered to.
General kitchen cleaning duties as required.
Essential skills required:
Certificate III is Commercial Cookery (highly regarded but not essential)
Experience in commercial cookery
Proven experience in a large high-volume commercial kitchen
Experience in food preparation and plating up.
What you’ll get:
Salary range $70k-$80k excluding public holidays plus 12% superannuation.
Access to healthy lifestyle benefits and staff incentives
Further training and development opportunities
Apply online at https://moamabowlingclub.com.au/careers/
For information Free Call Mark Laming 1800 806 777
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