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Hospitality, Tourism & Food Services jobs

6819 jobs
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+60d ago

Management | Cleveland Sands

Queensland Venue Co. Pty Ltd
Cleveland QLD 4163•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Lead and mentor a team to deliver exceptional guest experiences.
  • Manage day-to-day operations across food, beverage, and gaming.
  • Drive a positive team culture and maintain high service standards.
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Posted 4d ago

Restaurant Manager

Zeus Street Greek
East Maitland NSW 2323•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Lead the restaurant team to deliver exceptional food and service.
  • Manage the restaurant''s P&L and drive performance through people.
  • Inspire and develop leadership within the restaurant.
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+60d ago

Team Member - Schnitz

SCHNITZ
Ballarat VIC•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Serve customers and deliver a great experience every time
  • Prepare and cook schnitzels to perfection
  • Keep the restaurant clean and organised
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Posted 18d ago

Restaurant Manager

Zeus Street Greek
Highgate Hill QLD 4101•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Lead the restaurant team to deliver exceptional food and service.
  • Manage the restaurant''s P&L and drive performance through people.
  • Inspire and develop leadership within the restaurant.
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Posted 12d ago

Chef de Partie

Ovolo Group
Fortitude Valley QLD 4006•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Assist in menu planning, implementation, and execution.
  • Control food preparation and manage wastage for your section.
  • Lead by example as a hands-on chef with excellent quality assurance and standards.
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+60d ago

Shift Supervisor - Mount Druitt

Red Rooster
Mount Druitt NSW 2770•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Manage operations on shift to meet brand and safety standards.
  • Lead and support crew to prepare and serve food.
  • Maintain a positive culture and clean restaurant environment.
Posted 30d ago

Housekeeping Supervisor | Monarto Safari Resort

Hospitality & Guest Experience
Monarto SA 5254•Part time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Oversee and support daily operations of the housekeeping team.
  • Ensure operational standards are met and perform room inspections.
  • Communicate effectively with other hotel departments.
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Posted 32d ago

Expression of Interest – Restaurant Opening mid 2026 | South Sydney

Anglicare
Taren Point NSW 2229•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join the founding team of Heirloom, a new coastal kitchen and dining space.
  • Deliver exceptional customer service and create a welcoming atmosphere for residents and guests.
  • Prepare food and beverages, including crafting espresso coffee and supporting events.
Posted 53d ago

Venue Manager | Naracoorte Hotel

Open Door Pub Co Pty Ltd
Mount Gambier SA 5290•Full time
~$159k(Estimated)
KEY POINTS WE FOUND
  • Lead and manage the venue operations in Naracoorte.
  • Build strong relationships with the team, guests, and local community.
  • Drive venue performance through strong financial acumen.
Posted 60d ago

Chefs | Hotel Esplanade

Open Door Pub Co Pty Ltd
St Kilda VIC 3182•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Join a dynamic kitchen team at Hotel Esplanade (The Espy) in St Kilda.
  • Work across multiple food concepts and high-volume service.
  • Opportunities for career progression and skill development.
Posted 31d ago

Food & Beverage Guide

Crystalbrook Collection Hotels
Newcastle NSW 2300•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Deliver exceptional food and beverage service to guests
  • Engage with customers to enhance their dining experience
  • Work in a dynamic and supportive team environment
+60d ago

Bartender

Hyatt Hotel Canberra
Canberra ACT 2600•Full time
~$49k - $63k(Estimated)
KEY POINTS WE FOUND
  • Provide outstanding service and create memorable dining and drinking experiences.
  • Engage and connect with guests, making them feel welcomed.
  • Follow international and local Bar and Drink trends.
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+60d ago

Shift Supervisor - Lithgow

Red Rooster
Lithgow NSW 2790•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Manage operations on shift to meet brand and safety standards
  • Lead and support crew to deliver excellent customer experiences
  • Maintain a clean and safe restaurant environment
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+60d ago

Vantage Group - Southern Hotels

Federal Group
Bellerive TAS 7018•Casual/Holiday
~$50k - $70k(Estimated)
KEY POINTS WE FOUND
  • Community-based hospitality roles available across Tasmania.
  • Positions include food & beverage attendants, cooks, chefs, kitchen hands, and bar & gaming attendants.
  • Opportunities for both newcomers and experienced professionals in the hospitality industry.
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+60d ago

Crew Member - Penrith

Red Rooster
Penrith NSW 2750•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food to customers
  • Maintain a clean and safe restaurant environment
  • Create memorable customer experiences through interactions
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+60d ago

Assistant Manager - Kotara

Oporto
Kotara NSW 2289•Full time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
  • Lead and develop the restaurant team to ensure smooth operations.
  • Provide coaching and support to create memorable customer experiences.
  • Utilise strong business acumen to optimise profit and maintain high standards.
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+60d ago

Full Time Team Leader | The Bar

Lagardere Travel Retail
Karratha WA 6714•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Lead a team across two unique venues at Karratha Airport.
  • Ensure high standards of food and beverage quality, speed, and presentation.
  • Support team development and maintain a positive culture.
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+60d ago

Restaurant Manager

Grill'd
Young workers
Baldivis WA 6171•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Lead and inspire a team of 20-50 staff members.
  • Manage restaurant operations including rostering, recruitment, and compliance.
  • Drive sales and community engagement through various programs.
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Posted 7d ago

Shift Supervisor - Southport

Oporto
Southport QLD 4215•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
  • Lead and motivate a team to deliver brand standards and results.
  • Ensure customer satisfaction through excellent service and safe food delivery.
  • Manage time effectively to complete tasks to high standards.
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Posted 5d ago

Shift Supervisor

Zeus Street Greek
Waverley NSW 2024•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
  • Lead and coordinate the team during shifts
  • Ensure high standards of food quality and customer service
  • Support training and development of team members
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