Hospitality, Tourism & Food Services jobs
6815 jobs
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Posted 59d ago
Food & Beverage Manager | Hotel Esplanade – St Kilda
Open Door Pub Co Pty Ltd
St Kilda VIC 3182•Full time
~$90k(Estimated)
KEY POINTS WE FOUND
- Oversee front-of-house food and service operations across multiple outlets.
- Lead and develop the team while ensuring high service standards.
- Drive revenue and venue performance through innovative concepts.
+60d ago
Shift Supervisor - Pakenham West Bunnings Centre
Red Rooster
Pakenham VIC 3810•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Manage operations on shift to meet brand and customer standards.
- Lead and support crew to prepare and serve food.
- Maintain a clean and safe restaurant environment.
+60d ago
Chefs | Eureka Hotel
Open Door Pub Co Pty Ltd
Geelong VIC 3220•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a supportive and experienced kitchen team
- Opportunity to secure a full-time position after probation
- Ongoing training and development opportunities
+60d ago
Shift Supervisor - Chermside FC
Red Rooster
Chermside QLD 4032•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Manage operations on shift to meet brand and customer standards.
- Lead and support crew to prepare and serve food.
- Maintain a clean and safe restaurant environment.
Posted 10d ago
Housekeeping Attendant
Lancemore Hotel Group
Palm Cove QLD 4879•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Cleaning public areas and assisting with linen delivery to the housekeeping team.
- Attending to the cleaning of guest rooms daily in a busy environment.
- Working varied rosters covering day/night/weekend shifts.
Posted 52d ago
Shift Supervisor - Dalyellup
Chicken Treat
Dalyellup WA 6230•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team to deliver exceptional customer experiences.
- Ensure food safety and quality standards are met during shifts.
- Drive sales and maximise profit while maintaining a safe environment.
+60d ago
Crew Member - Brisbane Dom Airport
Red Rooster
Eagle Farm QLD 4009•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food to customers
- Maintain a clean and safe restaurant environment
- Provide memorable customer experiences through interactions
Posted 4d ago
Housekeeping Room Attendants
Luxxe Outsourced Hotel Services
Adelaide SA 5000•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a supportive and inclusive team
- Flexible part-time or casual work opportunities
- Comprehensive training provided for success
+60d ago
Experienced Team Member
Grill'd
Karrinyup WA 6018•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead by example and support teammates
- Deliver exceptional customer experiences
- Assist in training and mentoring new team members
+60d ago
Restaurant Manager
Grill'd
Perth WA•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and inspire a team of 20-50 staff members.
- Manage restaurant operations including rostering, recruitment, and compliance.
- Drive sales and community engagement through various programs.
+60d ago
Motel Manager
Skilled Jobs Australia
Princetown VIC 3269•Full time
~$73k - $75k(Estimated)
KEY POINTS WE FOUND
- Manage day-to-day operations of the motel and its staff.
- Achieve revenue and room sales objectives while ensuring high service standards.
- Supervise staff and ensure compliance with quality standards and regulations.
Posted 47d ago
Santa Characters Wanted!
Amazingco
Brisbane QLD•Casual/Holiday
~$138k - $198k pro rata(Estimated)
KEY POINTS WE FOUND
- Join Amazing Kids Parties as a Santa Host for festive events.
- Spread Christmas cheer and create magical memories for children.
- Flexible, casual role with competitive pay and training provided.
Posted 38d ago
Food and Beverage Supervisor
Saffire Freycinet
Coles Bay TAS 7215•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead by example in delivering warm, personalised service aligned with luxury standards.
- Support the Food & Beverage Manager in day-to-day operations and mentor team members.
- Build authentic connections with guests to create memorable dining experiences.
+60d ago
Team Members - Stanhope Gardens
Oporto
Stanhope Gardens NSW 2768•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment
+60d ago
Restaurant Manager - Chatswood Chase
Oporto
Chatswood NSW 2067•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Responsible for all aspects of restaurant management and profitability.
- Lead teams to deliver high-quality customer experiences and maintain safety standards.
- Drive continuous improvement and optimise profit while managing costs.
+60d ago
Shift Supervisor - Chatswood Westfield
Oporto
Chatswood West NSW 2067•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team to deliver brand standards and results.
- Ensure customer satisfaction through excellent service and safe food delivery.
- Manage time effectively to complete tasks to high standards.
Posted 4d ago
Shift Supervisor
Zeus Street Greek
Hillarys WA 6025•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Lead and coordinate the team during shifts
- Ensure high standards of food quality and customer service
- Support team performance through coaching and feedback
+60d ago
Restaurant Manager - Camillo
Chicken Treat
Camillo WA 6111•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Responsible for all aspects of restaurant management and profitability.
- Lead teams and provide direction, coaching, and support.
- Drive continuous improvement while maintaining high standards.
+60d ago
Shift Supervisor - Emu Plains
Red Rooster
Emu Plains NSW 2750•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Manage operations on shift to meet brand and safety standards.
- Lead and support crew to prepare and serve food.
- Maintain a positive culture and clean restaurant environment.
+60d ago
Shift Supervisor - South Melbourne
Oporto
South Melbourne VIC 3205•Full time
~$50k - $65k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team to deliver brand standards and results.
- Ensure customer satisfaction through excellent service and safe food delivery.
- Manage time effectively to complete tasks to high standards.