Hospitality, Tourism & Food Services jobs
7418 jobs
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+60d ago
Restaurant Manager - Charnwood
Red Rooster
Charnwood ACT 2615•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Manage all aspects of restaurant operations and profitability.
- Lead and inspire a team to deliver exceptional customer experiences.
- Drive continuous improvement and maintain high standards of quality and safety.


+60d ago
Assistant Manager - Butler
Oporto
Butler WA 6036•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the restaurant team
- Ensure smooth operations and high customer satisfaction
- Drive continuous improvement and optimise profit


+60d ago
Shift Supervisor - Gracemere
Red Rooster
Gracemere QLD 4702•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Manage operations on shift to meet brand and safety standards.
- Lead and support crew to prepare and serve food.
- Maintain a clean and safe restaurant environment.


+60d ago
Shift Supervisor - Shepparton
Oporto
Shepparton VIC 3630•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team to deliver brand standards and results
- Ensure customer satisfaction through excellent service and safe food delivery
- Manage time effectively to complete tasks to high standards

Posted 54d ago
Cook
SCHNITZ
Wollongong NSW 2500•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare delicious, golden-crumbed schnitzels
- Work in a fast-paced team environment
- Learn valuable kitchen skills and food safety practices


+60d ago
Hospitality & Utilities Attendant (First Nations Identified) | FIFO| 14:7 | Cairns, QLD
Sodexo
QLD•Full time
~$78k - $89k(Estimated)
KEY POINTS WE FOUND
- Housekeeping and cleaning of accommodation rooms and common areas.
- Supporting kitchen and dining room operations, including basic food handling.
- Providing friendly customer service in the onsite tavern or retail shop.

+60d ago
Guest Relations Manager
Hilton Hotels
Melbourne VIC 3004•Full time
~$80k(Estimated)
KEY POINTS WE FOUND
- Lead and mentor the Front Office team to deliver exceptional guest experiences.
- Manage daily Front Office operations, ensuring brand standards are met.
- Handle guest inquiries, complaints, and emergencies promptly.


+60d ago
Manager - MORNINGSIDE
Domino's
Morningside QLD 4170•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and inspire a high-performance team in a fast-paced pizza store environment.
- Deliver exceptional customer service and create memorable experiences for customers.
- Manage financials, stock, and staff rostering to ensure operational excellence.


+60d ago
Crew Member - Katherine
Red Rooster
Katherine NT 0850•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food to customers.
- Create memorable customer experiences through interactions.
- Maintain a clean and safe restaurant environment.


+60d ago
Shift Supervisor - Forest Lake
Red Rooster
Forest Lake QLD 4078•Full time
~$50k - $65k(Estimated)
KEY POINTS WE FOUND
- Manage operations on shift to meet brand and safety standards.
- Lead and support crew to deliver excellent customer experiences.
- Maintain a clean and safe restaurant environment.

+60d ago
Team Member – Join Now!
Grill'd
Noosa North Shore QLD 4565•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a fun and energetic team at Grill'd.
- Receive training and support for career growth.
- Enjoy flexible shifts and employee perks.


+60d ago
Restaurant Manager - Circular Quay
Oporto
Sydney NSW 2000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Responsible for all aspects of restaurant management and profitability.
- Lead teams to deliver high-quality customer experiences and maintain safety standards.
- Drive continuous improvement and optimise profit while managing costs.

Posted 3d ago
Assistant Restaurant Manager
Zeus Street Greek
Keilor Downs VIC 3038•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Support the Restaurant Manager in day-to-day operations.
- Drive team performance and champion exceptional guest experiences.
- Manage labour, inventory, and store finances.


+60d ago
Housekeeper - Robe
Discovery Parks Group
Robe SA 5276•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Clean and prepare guest accommodations and communal areas to the highest standard.
- Maintain a clean and welcoming environment with attention to detail.
- Work efficiently and independently on a flexible roster.

Posted 47d ago
Casual Barista - Butler Casual
Starbucks
Butler WA 6036•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join Starbucks Australia as a Barista in a casual role.
- Create memorable connections with customers while crafting beverages.
- Enjoy benefits like free coffee, discounts, and ongoing training.
+60d ago
Chef
Skilled Jobs Australia
Fullarton SA 5063•Full time
~$80k - $80k(Estimated)
KEY POINTS WE FOUND
- Prepare, cook and present high-quality dishes
- Contribute to menu creation and ensure patron satisfaction
- Monitor stock levels and assist in training kitchen staff

+60d ago
Weekend Travel Sales Consultant
Luxury Escapes
Southbank VIC 3006•Full time
~$71k(Estimated)
KEY POINTS WE FOUND
- Join a dynamic customer sales team at Luxury Escapes.
- Manage inbound sales inquiries and provide exceptional customer service.
- Work weekends with flexible hours and enjoy a compressed workweek option.


+60d ago
Shift Supervisor - Notting Hill
Red Rooster
Mount Waverley VIC 3149•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Manage operations on shift to meet brand and safety standards.
- Lead and support crew to prepare and serve food.
- Maintain a positive culture and clean restaurant environment.


+60d ago
Team Members - Kellyville West
Oporto
Kellyville NSW 2155•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment


+60d ago
Crew Member - Guildford
Red Rooster
Guildford NSW 2161•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food to customers
- Create memorable customer experiences through interactions
- Maintain a clean and safe restaurant environment