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Hospitality, Tourism & Food Services jobs

7418 jobs

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Junior Assistant Restaurant Manager

Harrisdale WA 6112•Part time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Opportunity for career growth in a fast-expanding restaurant chain
Networking event with senior management and high-performing staff
Structured development and training for aspiring leaders

Assistant Restaurant Manager - Clayfield

Clayfield QLD 4011•Full time

~$60k - $70k(Estimated)

KEY POINTS WE FOUND

Lead and develop the restaurant team
Support the Restaurant Manager in operations
Create memorable customer experiences

Events Manager (12-Month Fixed Term Maternity Leave Cover)

Bankstown Sports Club

Bankstown NSW 2200•Full time

~$70k - $90k(Estimated)

KEY POINTS WE FOUND

Lead the day-to-day operations of the Events Department.
Manage multiple events simultaneously across a diverse portfolio.
Build strong relationships with clients, local schools, and community organisations.

Team Member - Malvern

Malvern VIC 3144•Part time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Join a passionate team at Grill''d Malvern
Flexible shifts and supportive management
Opportunity for accredited training and personal growth

FIFO/DIDO Housekeeping Supervisor

ISS INTEGRATED SERV P/L

QLD•Full time

~$85k - $95k(Estimated)

KEY POINTS WE FOUND

Coordinate and manage day-to-day operations of the Housekeeping Department.
Implement and control the department budget and service standards.
Provide leadership and support to site staff while ensuring a safe working environment.

Chef de Parties - Spice Temple Sydney

NSW•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Lead and manage your designated section in the kitchen.
Execute premium contemporary Chinese dishes with precision.
Supervise and support junior team members while maintaining food safety standards.

Centre Cook – Wedderburn

Vectis VIC 3401•Part time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Responsible for planning and preparing nutritious meals for children.
Maintain a safe and clean kitchen environment in accordance with food safety regulations.
Manage food supplies and stock to meet budget requirements.

Restaurant Manager - Bass Hill

Bass Hill NSW 2197•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Responsible for all aspects of restaurant management and profitability.
Lead teams to deliver high-quality customer experiences and maintain brand standards.
Drive continuous improvement and optimise profit while managing costs.

Head Chefs, Sous Chefs & Chef de Parties

The Sporting Globe

Geelong VIC 3220•Full time

~$70k - $90k(Estimated)

KEY POINTS WE FOUND

Join a vibrant kitchen team at The Sporting Globe in Geelong.
Prepare and deliver high-quality meals in a fast-paced environment.
Ensure food safety and hygiene standards are met.

Shift Supervisor - Bundaberg

Kinkuna QLD 4670•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Manage operations on shift to meet brand and customer standards.
Lead and support crew to prepare and serve food.
Maintain a clean and safe restaurant environment.

Crew Member - Westgate Port Melbourne

Port Melbourne VIC 3207•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Prepare and serve delicious food to customers.
Create memorable customer experiences through interactions.
Maintain a clean and safe restaurant environment.

Shift Supervisor - Browns Plains

Browns Plains QLD 4118•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Manage operations on shift to meet brand and safety standards.
Lead and support crew to prepare and serve food.
Maintain a positive culture and clean restaurant environment.

Restaurant Manager - Hollywood Plaza

Parafield SA 5106•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Manage all aspects of restaurant operations and profitability.
Lead and inspire a team to deliver exceptional customer experiences.
Drive continuous improvement in performance and maintain high standards.

Assistant Manager - Rutherford

Rutherford NSW 2320•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Lead and develop the team to ensure smooth restaurant operations.
Provide coaching and support to deliver excellent customer experiences.
Utilise strong business acumen to optimise profit and maintain high standards.

Crew Member - Rowville

Rowville VIC 3178•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Prepare and serve delicious food to customers.
Maintain a clean and safe restaurant environment.
Provide memorable customer experiences through interactions.

Cafe Cook

Vili's Family Bakery

Mile End South SA 5031•Casual/Holiday

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Prepare and cook a range of quality café meals to company standards.
Maintain excellent presentation and consistency of all menu items.
Collaborate closely with the Front of House team to ensure smooth service.

Crew Member - Heatherbrae

Heatherbrae NSW 2324•Casual/Holiday

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Prepare and serve delicious food to customers
Create memorable customer experiences through interactions
Maintain a clean and safe restaurant environment

Shift Supervisor - Baldivis

Baldivis WA 6171•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Lead and motivate a team to deliver exceptional customer experiences.
Ensure food safety and quality standards are met.
Drive sales and maximise profit while maintaining a safe environment.

Crew Member - Taylors Lakes

Sydenham VIC 3037•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Prepare and serve delicious food to customers
Maintain a clean and safe restaurant environment
Create memorable customer experiences through interactions

Hotel Service Supervisor

Skilled Jobs Australia

Fitzroy VIC 3065•Full time

~$76k - $80k(Estimated)

KEY POINTS WE FOUND

Oversee and coordinate the service staff team members.
Maintain records, rosters, and ensure health and safety requirements are met.
Supervise front office and guest services while resolving staff issues.