Hospitality, Tourism & Food Services jobs in Sydney NSW
1273 jobs
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+60d ago
Restaurant Manager - Schofields
Oporto
Schofields NSW 2762•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Manage all aspects of restaurant operations and profitability.
- Lead and inspire a team to deliver exceptional customer experiences.
- Drive continuous improvement and maintain high standards of quality and safety.
+60d ago
Restaurant Manager - Waterloo
Oporto
Waterloo NSW 2017•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Responsible for all aspects of restaurant management and profitability.
- Lead teams to deliver high-quality customer experiences and maintain safety standards.
- Drive continuous improvement and optimise profit while managing costs.
Posted 48d ago
Crew Member - Blacktown East
Red Rooster
Blacktown NSW 2148•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food to customers.
- Create memorable customer experiences through interactions.
- Maintain a clean and safe restaurant environment.
+60d ago
Shift Supervisor - Manly
Oporto
Manly NSW 2095•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team to deliver brand standards and results.
- Ensure customer satisfaction through excellent service and safe food delivery.
- Manage time effectively to complete tasks to high standards.
Posted 7d ago
FOH Crew (Waitstaff, Hosts, Bartenders, Sommeliers) | Lucas Collective
LUCAS Restaurants
Sydney NSW 2000•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join Australia''s leading restaurant group
- Provide exceptional service in a dynamic environment
- Opportunities for growth and development
+60d ago
ICC SYDNEY TALENT POOL
Asm Global
Sydney NSW 2000•Casual/Holiday
~$50k - $70k(Estimated)
KEY POINTS WE FOUND
- Recruiting casual team members for various roles at ICC Sydney.
- Positions include banquet waiters, cooks, event logistics, and security officers.
- Candidates must be eligible to work in Australia and pass relevant background checks.
+60d ago
Team Members - Earlwood
Oporto
Earlwood NSW 2206•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment
Posted 7d ago
Demi Chef
ACCOR
Sydney Olympic Park NSW 2127•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join the award-winning Bacar restaurant at Pullman Sydney Olympic Park.
- Support daily kitchen operations and contribute to high-quality food preparation.
- Maintain food safety and hygiene standards while leading junior team members.
+60d ago
Team Members - Silverwater
Oporto
Silverwater NSW 2128•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment
+60d ago
Shift Supervisor - Dural
Oporto
Dural NSW 2158•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team to deliver brand standards and results.
- Ensure customer satisfaction through excellent service and safe food delivery.
- Manage time effectively to complete tasks to high standards.
+60d ago
Restaurant Manager - Bankstown HC
Oporto
Bankstown NSW 2200•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Responsible for all aspects of restaurant management and profitability.
- Lead teams to deliver high-quality customer experiences and maintain safety standards.
- Drive continuous improvement and optimise profit while managing controllable expenses.
Posted today
Sydney And Regional Hospitality Opportunities
Compass Group
Rose Bay NSW 2029•Full time
~$50k - $70k(Estimated)
KEY POINTS WE FOUND
- Opportunities available across Sydney metro and key regional locations
- Flexible rosters with full-time, part-time, and casual roles
- Collaborate effectively with the team to ensure smooth operations
+60d ago
Room Attendant
ACCOR
Mascot NSW 2020•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Thoroughly clean guest rooms and bathrooms to ensure exceptional first impressions.
- Maintain and restock housekeeping trolleys, ensuring they are organised and well equipped.
- Report maintenance issues promptly and uphold guest privacy and security.
+60d ago
Assistant Restaurant Manager
Grill'd
Parramatta NSW 2150•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and inspire a passionate team alongside the Restaurant Manager.
- Drive performance and develop team skills while ensuring smooth operations.
- Create exceptional dining experiences and maintain high standards.
Posted 2d ago
1st Year Apprentice Chef
Wests Group Macarthur
Leumeah NSW 2560•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Assist in food preparation tasks
- Learn cooking techniques under the guidance of experienced chefs
- Collaborate with kitchen staff to ensure smooth operations
+60d ago
Team Members - Randwick
Oporto
Randwick NSW 2031•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment
Posted 30d ago
Restaurant Team Member
Mad Mex
Parramatta Westfield NSW 2150•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, healthy, and authentic Mexican food.
- Deliver exceptional customer service with a vibrant personality.
- Participate in ongoing training and development opportunities.
Posted today
Chef
Compass Group
Randwick NSW 2031•Part time
~$58k(Estimated)
KEY POINTS WE FOUND
- Food preparation, cooking, and presentation of all food offerings
- Ensure compliance with OH&S and manage dietary requirements
- Provide excellent customer service and communication skills
Posted 2d ago
Qualified Chefs and Cooks
Wests Group Macarthur
Leumeah NSW 2560•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a vibrant hospitality group with multiple venues.
- Deliver high-quality meals and exceptional customer service.
- Enjoy a range of employee benefits and opportunities for growth.
Posted 45d ago
Assistant Manager - Food & Beverage
Novotel
Sydney NSW 2000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Coordinate and manage day-to-day Food & Beverage operations.
- Lead and mentor team members to enhance guest experiences.
- Ensure compliance with food safety and hygiene standards.