Hospitality, Tourism & Food Services jobs in Sydney NSW
1270 jobs
Sort by

Posted 10d ago
Duty Manager
Marriott
Sydney NSW•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Provide high-level service to guests at W Sydney.
- Assist in managing hotel operations in the absence of senior leadership.
- Drive guest satisfaction through effective communication and operational excellence.
Posted 4d ago
Barback - Blu Bar
Shangri-La Hotels
The Rocks NSW 2000•Full time
~$67k(Estimated)
KEY POINTS WE FOUND
- Support the bar team in delivering exceptional service and guest experiences.
- Assist with bar operations including stock management and cleanliness.
- Develop knowledge of food and beverages, including cocktails.


+60d ago
Team Member - Macquarie Centre SC | Fast-Track Into Management
Nando's
Ryde NSW 2112•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Full-time Team Member role at Nando''s with 38 hours per week.
- Opportunity for growth into roles like Buddy Trainer, Shift Leader, or Management.
- No previous hospitality experience required; attitude is key.


Posted 23d ago
Restaurant Team Member
Mad Mex
Darlinghurst NSW 2010•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, healthy, and authentic Mexican food.
- Deliver exceptional customer service with a vibrant personality.
- Participate in ongoing training and development opportunities.


Posted 13d ago
Chef Manager
Aveo Group
Bayview NSW 2104•Full time
~$82k(Estimated)
KEY POINTS WE FOUND
- Lead kitchen operations and oversee food preparation.
- Coordinate staff rostering and menu planning.
- Build relationships with residents to enhance their dining experience.


Posted 9d ago
Internal Opportunity - Relief Venue Manager
West HQ
Rooty Hill NSW 2766•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Support venue operations during periods of leave or high demand.
- Gain hands-on experience and develop leadership skills.
- Maintain service and compliance standards.
Posted 9d ago
Housekeeping Supervisor
ACCOR
Sydney Olympic Park NSW 2127•Part time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Supervise and support the housekeeping team during daily operations.
- Conduct room inspections to ensure brand and cleanliness standards are maintained.
- Ensure guest requests and special requirements are actioned promptly.

Posted 10d ago
Cook - Fat Noodle
The Star Entertainment Group
Sydney NSW•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook high-quality dishes in a fast-paced kitchen environment.
- Maintain cleanliness and adhere to food safety regulations.
- Collaborate with team members to ensure exceptional dining experiences.
Posted 16d ago
Chef
Crowne Plaza Hotels & Resorts
Windsor NSW 2756•Full time
~$80k(Estimated)
KEY POINTS WE FOUND
- Assist in daily operations of Food & Beverage Operation
- Focus on Conference & Events operation
- Deliver high quality experience across various events
Posted 2d ago
Food and Beverage Duty Manager - Rydges Parramatta
EVT Australia
Rosehill NSW 2142•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Direct day-to-day food and beverage activities, planning and assigning work across the restaurant and bar team.
- Coach, mentor and give regular feedback to team members, and train them in brand standards, service behaviours and regulations.
- Lead a seamless guest experience, and act on guest satisfaction surveys to improve service.
Posted 2d ago
Demi Chef - Rydges Sydney Central
EVT Australia
Surry Hills NSW 2010•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Join the team as a Demi Chef at Rydges Sydney Central.
- Work across the restaurant and events with a focus on food preparation.
- Bring your passion for food and strong teamwork skills to create memorable experiences.
Posted 2d ago
General Services Attendant | Crown Sydney
Crown Sydney
Sydney NSW 2000•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join the Housekeeping team at Crown Towers Sydney as a General Services Attendant.
- Deliver exceptional guest experiences through various housekeeping tasks.
- Work part-time in a luxury hospitality environment with flexible hours.

Posted 2d ago
Sous Chef - Sovereign
The Star Entertainment Group
Sydney NSW•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a prestigious dining venue as a Sous Chef.
- Oversee kitchen operations and train junior staff.
- Ensure compliance with HACCP standards and manage stock.

Posted 2d ago
Commis Chef - Sovereign
The Star Entertainment Group
Sydney NSW•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Support the assigned section as directed by the Sous Chef.
- Assist with fundamental cooking and food preparation tasks.
- Maintain cleanliness of kitchen equipment and workstations.

Posted 2d ago
Commis Chef - Black Bar & Grill
The Star Entertainment Group
Sydney NSW•Full time
~$50k - $65k(Estimated)
KEY POINTS WE FOUND
- Support the assigned section as directed by the Sous Chef and provide training to junior staff members.
- Assist with fundamental cooking and food preparation tasks while maintaining cleanliness of kitchen equipment and workstations.
- Meet requirements for consistency and high quality in a fast-paced environment.

Posted 2d ago
Commis Chef - Oasis
The Star Entertainment Group
Sydney NSW•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Work closely with Sous Chefs and Chef de Cuisine in a fast-paced environment.
- Assist with cooking and food preparation tasks while maintaining cleanliness.
- Support and train junior staff members in the kitchen.

Posted 2d ago
Demi Chef - Oasis
The Star Entertainment Group
Sydney NSW•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Support and lead the assigned section as directed by the Sous Chef.
- Assist with fundamental cooking and food preparation tasks.
- Maintain cleanliness of kitchen equipment and workstations.

Posted 2d ago
Demi Chef - Sokyo
The Star Entertainment Group
Sydney NSW•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Support and lead the assigned section as directed by the Sous Chef.
- Assist with fundamental cooking and food preparation tasks.
- Maintain cleanliness of kitchen equipment and workstations.

Posted 2d ago
Team Member - Schnitz Penrith
SCHNITZ
Penrith NSW 2750•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook schnitzels and other menu items.
- Provide friendly and genuine service to guests.
- Maintain a clean and organised restaurant environment.


Posted 2d ago
Venue Manager | Sydney | Days Only ☀️
Hospoworld Resourcing
Sydney NSW 2000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead daily operations and busy breakfast and lunch services.
- Build relationships with guests and coach your team to high standards.
- Manage staffing levels, rosters, and take ownership of guest feedback.