Hospitality, Tourism & Food Services jobs in Melbourne VIC
1118 jobs
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Posted 46d ago
Front of House Team Members
The Sporting Globe
Greensborough VIC 3088•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join the opening team for a new multi-level sports and gaming venue.
- Roles include Bar Team Members, Food & Beverage Attendants, and more.
- Looking for friendly, reliable individuals with a positive attitude.
+60d ago
Crew Member - Taylors Lakes
Red Rooster
Sydenham VIC 3037•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food to customers
- Maintain a clean and safe restaurant environment
- Create memorable customer experiences through interactions
+60d ago
Shift Supervisor - Craigieburn
Red Rooster
Craigieburn VIC 3064•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Manage operations during shifts to meet brand and safety standards.
- Lead and support crew to deliver excellent customer experiences.
- Maintain a clean and safe restaurant environment.
Posted 54d ago
Office Kitchen Attendant
Allens Operations Pty Ltd
Melbourne VIC 3004•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Maintain a clean and hygienic kitchen environment.
- Manage stock and supplies for the kitchen and tearoom service.
- Provide excellent customer service and support to the team.
+60d ago
Shift Supervisor - Pakenham West Bunnings Centre
Red Rooster
Pakenham VIC 3810•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Manage operations on shift to meet brand and customer standards.
- Lead and support crew to prepare and serve food.
- Maintain a clean and safe restaurant environment.
Posted 59d ago
Food & Beverage Manager | Hotel Esplanade – St Kilda
Open Door Pub Co Pty Ltd
St Kilda VIC 3182•Full time
~$90k(Estimated)
KEY POINTS WE FOUND
- Oversee front-of-house food and service operations across multiple outlets.
- Lead and develop the team while ensuring high service standards.
- Drive revenue and venue performance through innovative concepts.
Posted 16d ago
Food and Beverage Manager
LANCEMORE MANSION HOTEL WERRIBEE PARK
Cocoroc VIC 3030•Full time
~$80k - $100k(Estimated)
KEY POINTS WE FOUND
- Oversee all Food & Beverage operations across the property.
- Lead a high-performing team to ensure exceptional guest experiences.
- Drive revenue growth and manage operational profitability.
+60d ago
Team Member - Hampton
Grill'd
Hampton VIC 3188•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a vibrant team at Grill''d in Hampton
- Enjoy flexible shifts and great perks
- Receive training and support for career growth
+60d ago
Shift Supervisor - South Morang
Oporto
South Morang VIC 3752•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team to deliver brand standards and results.
- Ensure customer satisfaction through excellent service and safe food delivery.
- Manage time effectively to complete tasks to high standards.
+60d ago
Shift Supervisor - Rowville
Red Rooster
Rowville VIC 3178•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Manage operations on shift to meet brand and safety standards.
- Lead and support crew to prepare and serve food.
- Maintain a positive culture and clean restaurant environment.
+60d ago
Restaurant Manager - Hampton Park
Red Rooster
Hampton Park VIC 3976•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Responsible for all aspects of restaurant management and profitability.
- Lead teams to deliver exceptional customer experiences and maintain high standards.
- Drive continuous improvement and optimise profit while managing costs.
+60d ago
Team Member - Hawthorn
Grill'd
Hawthorn VIC 3122•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a passionate team at Grill''d in Hawthorn.
- Enjoy flexible shifts and competitive pay.
- Receive training and support for personal growth.
+60d ago
Cafe Team Member
Apco Service Stations
Newcomb VIC 3219•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Provide exceptional customer service in a fast-paced café environment.
- Prepare and serve quality barista-made coffee and fresh food.
- Maintain food safety and hygiene standards.
+60d ago
Shift Supervisor - South Melbourne
Oporto
South Melbourne VIC 3205•Full time
~$50k - $65k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team to deliver brand standards and results.
- Ensure customer satisfaction through excellent service and safe food delivery.
- Manage time effectively to complete tasks to high standards.
+60d ago
Waiter | Eureka 89
Hospitality & Guest Experience
Southbank VIC 3006•Casual/Holiday
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Responsible for the general presentation of the restaurant/events space.
- Welcome and seat guests, take orders, and communicate with the kitchen.
- Provide excellent customer service in a fine-dining environment.
+60d ago
Shift Supervisor - Greenvale
Red Rooster
Greenvale VIC 3059•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Manage operations on shift to meet brand and safety standards.
- Lead and support crew to prepare and serve food.
- Maintain a positive culture and clean restaurant environment.
+60d ago
Team Member - Footscray
SCHNITZ
Footscray VIC 3011•Casual/Holiday
~$49k - $66k(Estimated)
KEY POINTS WE FOUND
- Join a dynamic team serving delicious schnitzels
- Provide exceptional customer service in a fast-paced environment
- Embrace a fun and supportive workplace culture
+60d ago
Crew Member - Fairfield
Red Rooster
Fairfield VIC 3078•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food to customers
- Maintain a clean and safe restaurant environment
- Provide memorable customer experiences through interactions
Posted 25d ago
Head Chef | Melbourne Public
Open Door Pub Co Pty Ltd
South Wharf VIC 3006•Full time
~$80k - $100k(Estimated)
KEY POINTS WE FOUND
- Lead the kitchen team at Melbourne Public, a high-volume venue.
- Oversee food quality, consistency, and service standards.
- Manage kitchen operations, including menu development and staff training.
+60d ago
Assistant Restaurant Manager - Rowville
Red Rooster
Rowville VIC 3178•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the restaurant team.
- Support the Restaurant Manager in operations.
- Create memorable customer experiences.