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Hospitality, Tourism & Food Services jobs in Melbourne VIC

1131 jobs
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Posted 1d ago

F&B Breakfast Host - Part Time

Marriott
Melbourne VIC•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Deliver warm, personalised service to guests at Atria.
  • Ensure prompt and accurate service with high standards of presentation.
  • Collaborate with various teams to maintain smooth operations.
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Posted 1d ago

Stewarding Supervisor

Marriott
Melbourne VIC•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Supervise and assist stewards to enhance cleaning efficiency.
  • Ensure proper cleaning procedures and equipment maintenance.
  • Support management in hiring, training, and team development.
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Posted 1d ago

Overnight Welcome (Front Office) Supervisor

Marriott
Melbourne VIC•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Supervise overnight front office operations at W Melbourne.
  • Ensure exceptional guest experiences and manage check-ins/outs.
  • Handle end-of-day activities and support Marriott Bonvoy enrollments.
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Posted 1d ago

Commis Chef - Pastry (Casual)

Marriott
Melbourne VIC•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join a multi-award-winning venue as a Commis Chef - Pastry.
  • Prepare and cook pastries while maintaining high quality standards.
  • Participate in a diverse and collaborative culinary environment.
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Posted 1d ago

Food & Beverage Attendant - The Ritz-Carlton Lobby Lounge

Marriott
Melbourne VIC•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Greet and engage guests in a friendly, professional manner.
  • Take and process food and beverage orders, ensuring prompt and accurate service.
  • Collaborate with kitchen and front-of-house teams to ensure smooth operations.
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Posted 1d ago

Events Executive

Marriott
Melbourne VIC•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Coordinate the planning and execution of luxury events at The Ritz-Carlton, Melbourne.
  • Build and maintain strong relationships with clients and internal stakeholders.
  • Deliver personalised service aligned with The Ritz-Carlton Gold Standards.
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Posted 8d ago

Bell Attendant

Marriott
Melbourne VIC•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Greet and escort guests to their rooms.
  • Assist guests with luggage and provide directions.
  • Maintain a professional appearance and ensure guest satisfaction.
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Posted 8d ago

F&B and Event Service Expert - Banquets

Marriott
Melbourne VIC•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve food and beverages for banquet events.
  • Ensure cleanliness and organisation of service areas.
  • Provide excellent guest service and respond to special requests.
Posted 8d ago

Food & Beverage Supervisor (Full time) | Holiday Inn & Suites Geelong

Holiday Inn
Geelong VIC 3220•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
  • Lead and coordinate the Food & Beverage team to deliver premium service.
  • Monitor guest behaviour and ensure compliance with RSA regulations.
  • Assist with training and coaching staff to enhance performance.
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Posted 8d ago

Australian Open 2027 Infrastructure Operations Support

Compass Group
Melbourne CBD VIC•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Assist in the setup and bump-in of temporary structures and kitchens.
  • Move, load and install commercial kitchen equipment and furniture.
  • Maintain a safe, clean and organised worksite.
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Posted 8d ago

Australian Open 2027 Event Leadership Roles

Compass Group
Melbourne CBD VIC•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Lead and inspire a diverse team across food, beverage, and customer service operations.
  • Ensure smooth, efficient, and safe day-to-day service delivery while maintaining high standards.
  • Coach, mentor, and motivate team members to achieve performance goals.
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Posted 8d ago

Restaurant and Bar Managers | Lucas Collective

LUCAS Restaurants
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Join a leading restaurant group with opportunities for career progression.
  • Lead and inspire high-performing teams in a fast-paced environment.
  • Deliver exceptional guest experiences in iconic venues.
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Posted 8d ago

Chef de Partie

Marriott
Melbourne VIC•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Prepare and cook food according to recipes and quality standards.
  • Assist management in hiring, training, and motivating employees.
  • Ensure adherence to safety and security policies.
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Posted 8d ago

Housekeeping Attendant - Public Area - Part Time

Novotel
Glen Waverley VIC 3150•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Ensure cleanliness of public areas in the hotel
  • Work collaboratively with the Housekeeping Team
  • Maintain high standards of hygiene and safety
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Posted 10d ago

Sous Chef

Pegasus Leisure Group
Bacchus Marsh VIC 3340•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Join a dynamic kitchen team as a Sous Chef at Stoney''s Club.
  • Lead daily operations and maintain high-quality food standards.
  • Support the Head Chef in managing kitchen staff and food safety compliance.
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Posted 10d ago

Chef De Partie

Pegasus Leisure Group
Ringwood VIC 3134•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Prepare, cook and present high-quality dishes according to menu specifications.
  • Take ownership of your section and ensure smooth service during busy periods.
  • Maintain food safety standards and support junior kitchen team members.
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Posted 8d ago

Food Services Assistant - Casual

Ryman Healthcare
Highton VIC 3216•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Ensure dining experiences are exceptional for residents
  • Serve food and beverages during meal times and functions
  • Maintain cleanliness of kitchen and dining areas
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Posted 8d ago

Front Office Duty Manager

Marriott
Melbourne VIC•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Manage day-to-day operations of the front office and ensure quality standards are met.
  • Handle guest check-in and check-out processes while addressing inquiries and complaints.
  • Supervise staffing levels to meet operational needs and financial objectives.
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Posted 10d ago

Commis Chef

Pegasus Leisure Group
Ringwood VIC 3134•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join a dynamic kitchen team at The Coach in Ringwood.
  • Prepare and cook menu items to high-quality standards.
  • Maintain food safety and hygiene practices.
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Posted 10d ago

Commis Chef

Pegasus Leisure Group
Bacchus Marsh VIC 3340•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join a fast-paced kitchen team at Stoney''s Club in Bacchus Marsh.
  • Prepare and cook menu items to high-quality standards.
  • Support senior chefs and maintain food safety and hygiene.
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