Hospitality, Tourism & Food Services jobs in Melbourne VIC
1131 jobs
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Posted 1d ago
F&B Breakfast Host - Part Time
Marriott
Melbourne VIC•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Deliver warm, personalised service to guests at Atria.
- Ensure prompt and accurate service with high standards of presentation.
- Collaborate with various teams to maintain smooth operations.

Posted 1d ago
Stewarding Supervisor
Marriott
Melbourne VIC•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Supervise and assist stewards to enhance cleaning efficiency.
- Ensure proper cleaning procedures and equipment maintenance.
- Support management in hiring, training, and team development.

Posted 1d ago
Overnight Welcome (Front Office) Supervisor
Marriott
Melbourne VIC•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Supervise overnight front office operations at W Melbourne.
- Ensure exceptional guest experiences and manage check-ins/outs.
- Handle end-of-day activities and support Marriott Bonvoy enrollments.

Posted 1d ago
Commis Chef - Pastry (Casual)
Marriott
Melbourne VIC•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a multi-award-winning venue as a Commis Chef - Pastry.
- Prepare and cook pastries while maintaining high quality standards.
- Participate in a diverse and collaborative culinary environment.

Posted 1d ago
Food & Beverage Attendant - The Ritz-Carlton Lobby Lounge
Marriott
Melbourne VIC•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Greet and engage guests in a friendly, professional manner.
- Take and process food and beverage orders, ensuring prompt and accurate service.
- Collaborate with kitchen and front-of-house teams to ensure smooth operations.

Posted 1d ago
Events Executive
Marriott
Melbourne VIC•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Coordinate the planning and execution of luxury events at The Ritz-Carlton, Melbourne.
- Build and maintain strong relationships with clients and internal stakeholders.
- Deliver personalised service aligned with The Ritz-Carlton Gold Standards.

Posted 8d ago
Bell Attendant
Marriott
Melbourne VIC•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Greet and escort guests to their rooms.
- Assist guests with luggage and provide directions.
- Maintain a professional appearance and ensure guest satisfaction.

Posted 8d ago
F&B and Event Service Expert - Banquets
Marriott
Melbourne VIC•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve food and beverages for banquet events.
- Ensure cleanliness and organisation of service areas.
- Provide excellent guest service and respond to special requests.
Posted 8d ago
Food & Beverage Supervisor (Full time) | Holiday Inn & Suites Geelong
Holiday Inn
Geelong VIC 3220•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Lead and coordinate the Food & Beverage team to deliver premium service.
- Monitor guest behaviour and ensure compliance with RSA regulations.
- Assist with training and coaching staff to enhance performance.


Posted 8d ago
Australian Open 2027 Infrastructure Operations Support
Compass Group
Melbourne CBD VIC•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Assist in the setup and bump-in of temporary structures and kitchens.
- Move, load and install commercial kitchen equipment and furniture.
- Maintain a safe, clean and organised worksite.


Posted 8d ago
Australian Open 2027 Event Leadership Roles
Compass Group
Melbourne CBD VIC•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and inspire a diverse team across food, beverage, and customer service operations.
- Ensure smooth, efficient, and safe day-to-day service delivery while maintaining high standards.
- Coach, mentor, and motivate team members to achieve performance goals.

Posted 8d ago
Restaurant and Bar Managers | Lucas Collective
LUCAS Restaurants
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a leading restaurant group with opportunities for career progression.
- Lead and inspire high-performing teams in a fast-paced environment.
- Deliver exceptional guest experiences in iconic venues.

Posted 8d ago
Chef de Partie
Marriott
Melbourne VIC•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook food according to recipes and quality standards.
- Assist management in hiring, training, and motivating employees.
- Ensure adherence to safety and security policies.

Posted 8d ago
Housekeeping Attendant - Public Area - Part Time
Novotel
Glen Waverley VIC 3150•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Ensure cleanliness of public areas in the hotel
- Work collaboratively with the Housekeeping Team
- Maintain high standards of hygiene and safety


Posted 10d ago
Sous Chef
Pegasus Leisure Group
Bacchus Marsh VIC 3340•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a dynamic kitchen team as a Sous Chef at Stoney''s Club.
- Lead daily operations and maintain high-quality food standards.
- Support the Head Chef in managing kitchen staff and food safety compliance.


Posted 10d ago
Chef De Partie
Pegasus Leisure Group
Ringwood VIC 3134•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Prepare, cook and present high-quality dishes according to menu specifications.
- Take ownership of your section and ensure smooth service during busy periods.
- Maintain food safety standards and support junior kitchen team members.

Posted 8d ago
Food Services Assistant - Casual
Ryman Healthcare
Highton VIC 3216•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Ensure dining experiences are exceptional for residents
- Serve food and beverages during meal times and functions
- Maintain cleanliness of kitchen and dining areas

Posted 8d ago
Front Office Duty Manager
Marriott
Melbourne VIC•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Manage day-to-day operations of the front office and ensure quality standards are met.
- Handle guest check-in and check-out processes while addressing inquiries and complaints.
- Supervise staffing levels to meet operational needs and financial objectives.


Posted 10d ago
Commis Chef
Pegasus Leisure Group
Ringwood VIC 3134•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a dynamic kitchen team at The Coach in Ringwood.
- Prepare and cook menu items to high-quality standards.
- Maintain food safety and hygiene practices.


Posted 10d ago
Commis Chef
Pegasus Leisure Group
Bacchus Marsh VIC 3340•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a fast-paced kitchen team at Stoney''s Club in Bacchus Marsh.
- Prepare and cook menu items to high-quality standards.
- Support senior chefs and maintain food safety and hygiene.