Hospitality, Tourism & Food Services jobs in Melbourne VIC
1133 jobs
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Posted 5d ago
Team Member
Zeus Street Greek
South Melbourne VIC 3205•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Deliver exceptional customer service and take customer orders.
- Assist with food preparation and maintain cleanliness in the restaurant.
- Work in a fast-paced environment as part of a team.
Posted 7d ago
Front Office Supervisor - Casual
Lancemore Crossley St Melbourne
Melbourne VIC 3000•Casual/Holiday
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Deliver exceptional guest experiences throughout the hotel journey.
- Lead and inspire the front office team during busy periods.
- Manage guest feedback and ensure smooth operations.


Posted 30d ago
Restaurant Team Member
Mad Mex
Werribee VIC 3030•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, healthy, and authentic Mexican food.
- Deliver exceptional customer service with a vibrant personality.
- Participate in ongoing training and development opportunities.


+60d ago
Crew Member - Ascot Vale
Red Rooster
Ascot Vale VIC 3032•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food to customers
- Maintain a clean and safe restaurant environment
- Provide memorable customer experiences through interactions


+60d ago
Crew Member - Notting Hill
Red Rooster
Mount Waverley VIC 3149•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food to customers.
- Create memorable customer experiences through interactions.
- Maintain a clean and safe restaurant environment.


Posted today
Functions Manager
Compass Group
Parkville VIC 3052•Full time
~$93k(Estimated)
KEY POINTS WE FOUND
- Manage functions ranging from corporate conferences to family days.
- Oversee high-volume catering and daily event execution.
- Lead and inspire a team to maintain exceptional service standards.


Posted 30d ago
Restaurant Supervisor
Mad Mex
Waurn Ponds VIC 3216•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Lead the team to deliver exceptional customer service
- Ensure smooth operations during shifts
- Create a fun and engaging work environment

+60d ago
Team Member - Schnitz
SCHNITZ
Frankston VIC 3199•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Serve customers and deliver a great experience every time
- Prepare and cook schnitzels and menu items to perfection
- Keep the restaurant clean and organised while supporting the team during busy periods
Posted 25d ago
Houseperson
Lancemore Crossley St Melbourne
Melbourne VIC 3000•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Support the housekeeping team with public area cleaning and maintenance.
- Manage the movement of clean linen and guest supplies throughout the property.
- Deliver amenities to guest rooms and assist with minibar tasks.


Posted 30d ago
Grill Master
Mad Mex
Preston VIC 3072•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead the grill station with passion and skill.
- Cook fresh and delicious Mexican dishes to exacting standards.
- Ensure food safety and hygiene standards are followed.


+60d ago
Team Members - Melton
Oporto
Melton VIC 3337•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment


+60d ago
Crew Member - Airport West
Red Rooster
Airport West VIC 3042•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food to customers
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment

Posted 7d ago
Assistant Restaurant Manager | Chin Chin
LUCAS Restaurants
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join one of Melbourne''s busiest restaurants as an Assistant Restaurant Manager.
- Deliver a best-in-class experience for guests and crew.
- Ensure high standards of service and restaurant operations.


+60d ago
Food and Beverage Attendant - Ernst & Young Melbourne
Trippas White Group
Melbourne VIC 3004•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Deliver exceptional food and beverage service in a corporate environment.
- Manage the presentation and stock levels of Club Rooms across multiple floors.
- Provide excellent client experiences while working in a team.


+60d ago
Crew Member (Night Shift) - Notting Hill
Red Rooster
Mount Waverley VIC 3149•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food to customers.
- Maintain a clean and safe restaurant environment.
- Provide memorable customer experiences through interactions.
Posted 46d ago
Sous Chef
The Sporting Globe
Greensborough VIC 3088•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead the kitchen crew during busy services
- Support the Head Chef with daily kitchen operations
- Ensure food quality, presentation, and consistency

Posted 52d ago
Assistant Manager
SCHNITZ
Werribee VIC 3030•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Support the Restaurant Manager in leading the team.
- Deliver exceptional customer experiences.
- Develop leadership skills and restaurant operations knowledge.


+60d ago
Shift Supervisor - Pakenham West Bunnings Centre
Red Rooster
Pakenham VIC 3810•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Manage operations on shift to meet brand and customer standards.
- Lead and support crew to prepare and serve food.
- Maintain a clean and safe restaurant environment.


Posted today
Assistant Unit Manager
Compass Group
Tullamarine VIC 3043•Part time
~$83k(Estimated)
KEY POINTS WE FOUND
- Support the Lounge Manager in overseeing all lounge operations.
- Lead, coach and develop supervisors and team members.
- Ensure compliance with airport safety, security and food safety requirements.
Posted 52d ago
Room Attendants
PULLMAN
East Melbourne VIC 3002•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Clean guest rooms, storage areas and corridors to required standards.
- Replenish guest supplies and report lost property as per procedures.
- Maintain equipment and ensure security of keys and guest rooms.