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Chef jobs

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Posted 7d ago

Food and Beverage Supervisor

Compass Group
Sydney CBD NSW•Full time
~$59k(Estimated)
KEY POINTS WE FOUND
  • Oversee the planning, coordination, and execution of events
  • Manage the team to ensure a seamless guest experience
  • Provide exceptional customer service and maintain a safe environment
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Posted 7d ago

Chef Manager

Compass Group
Frankston VIC 3199•Full time
~$85k(Estimated)
KEY POINTS WE FOUND
  • Assist and oversee food production and menu-based catering for residents in an aged care facility.
  • Lead, mentor and create a positive work culture while ensuring exceptional customer service.
  • Responsible for stock control, budgets, and staff mentoring and training.
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Posted 7d ago

Hospitality All Rounder

Compass Group
Dubbo NSW 2830•Casual/Holiday
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
  • Design hearty menus and manage stock as a Chef.
  • Prep, cook, and plate high-volume meals for guests.
  • Assist in maintaining a clean and efficient kitchen environment.
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Posted 7d ago

Casual Chef - Northern Territory

Compass Group
Darwin City NT 0800•Casual/Holiday
~$74k pro rata(Estimated)
KEY POINTS WE FOUND
  • Prepare, cook, and serve meals for residents and guests.
  • Maintain food safety standards and collaborate with the Head Chef.
  • Provide exceptional customer service in a high-pressure kitchen.
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Posted 7d ago

Sous Chefs of Adelaide — we want you

Compass Group
Adelaide SA 5000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Prepare and deliver fresh, high-quality meals for college students and events.
  • Lead daily kitchen operations while maintaining safety and quality standards.
  • Mentor and support kitchen staff, fostering a positive, service-focused culture.
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Posted 7d ago

Chefs

Compass Group
Ipswich QLD 4305•Casual/Holiday
~$61k(Estimated)
KEY POINTS WE FOUND
  • Prepare, cook and present high quality meals
  • Maintain strong awareness of nutrition and healthy eating
  • Support all stations and areas of the kitchen
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Posted 7d ago

Chefs

Compass Group
Sunshine Coast QLD•Casual/Holiday
~$61k(Estimated)
KEY POINTS WE FOUND
  • Prepare, cook and present high quality meals
  • Maintain strong awareness of nutrition and healthy eating
  • Support all stations and areas of the kitchen
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Posted 7d ago

Chef

Compass Group
Sydney CBD NSW•Part time
~$67k(Estimated)
KEY POINTS WE FOUND
  • Assist in the preparation, cooking, and presentation of breakfast buffet offerings.
  • Maintain high standards of food safety and nutrition awareness.
  • Manage food costs through portion control and waste minimisation.
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Posted 7d ago

Chef

Compass Group
Bondi Junction NSW 2022•Casual/Holiday
~$61k(Estimated)
KEY POINTS WE FOUND
  • Prepare, cook and present meals to Compass Group standards
  • Ensure food safety, allergen management and hygiene compliance
  • Work collaboratively with Head Chefs and kitchen teams
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Posted 7d ago

FIFO Chef - Transhipper

Compass Group
WA•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Deliver high-quality catering services in a maritime environment.
  • Prepare and oversee food production while maintaining safety and hygiene standards.
  • Manage stock control, menu planning, and ensure premium meal delivery.
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Posted 7d ago

Chef

Compass Group
North Sydney NSW 2060•Part time
~$64k(Estimated)
KEY POINTS WE FOUND
  • Prepare, cook and serve meals in line with menu and dietary requirements.
  • Apply food safety, hygiene and workplace health procedures.
  • Contribute to a positive dining experience for residents.
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Posted 7d ago

Chef

Compass Group
Bella Vista NSW 2153•Casual/Holiday
~$61k(Estimated)
KEY POINTS WE FOUND
  • Prepare, cook and present meals to Compass Group standards
  • Ensure food safety, allergen management and hygiene compliance
  • Work collaboratively with Head Chefs and kitchen teams
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Posted 7d ago

Catering Supervisor

Compass Group
Newcastle NSW 2300•Full time
~$77k(Estimated)
KEY POINTS WE FOUND
  • Lead a dedicated catering team delivering quality meal services in a healthcare environment.
  • Supervise daily catering operations and ensure compliance with food safety standards.
  • Assist with food preparation, stock control, and maintaining a safe healthcare environment.
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Posted 7d ago

Chef

Compass Group
Truganina VIC 3029•Part time
~$63k(Estimated)
KEY POINTS WE FOUND
  • Prepare fresh, nutritious meals for students
  • Contribute to menu ideas using local ingredients
  • Monitor stock and minimise wastage
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Posted 7d ago

Chef

Compass Group
Normanhurst NSW 2076•Casual/Holiday
~$61k(Estimated)
KEY POINTS WE FOUND
  • Prepare, cook and present meals to Compass Group standards
  • Ensure food safety, allergen management and hygiene compliance
  • Work collaboratively with Head Chefs and kitchen teams
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Posted 7d ago

Catering Assistant

Compass Group
Frankston VIC 3199•Part time
~$54k(Estimated)
KEY POINTS WE FOUND
  • Assist in food preparation and sandwich-making
  • Serve meals throughout the day including breakfast, lunch, and dinner
  • Maintain cleanliness and organisation in the kitchen and dining areas
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Posted 7d ago

Chef

Compass Group
Bondi Beach NSW 2026•Casual/Holiday
~$61k(Estimated)
KEY POINTS WE FOUND
  • Prepare, cook and present meals to Compass Group standards
  • Ensure food safety, allergen management and hygiene compliance
  • Work collaboratively with Head Chefs and kitchen teams
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Posted 7d ago

Chef

Compass Group
Enoggera QLD 4051•Full time
~$79k(Estimated)
KEY POINTS WE FOUND
  • Full-time Chef role based in Enoggera, Brisbane
  • Prepare and cook high-quality meals across breakfast, lunch and dinner services
  • Deliver buffet-style and function catering services
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Posted 7d ago

Chef

Compass Group
Randwick NSW 2031•Casual/Holiday
~$73k(Estimated)
KEY POINTS WE FOUND
  • Prepare high-quality food using first-class produce
  • Ensure compliance with food safety and hygiene standards
  • Interact with guests in a premium airline lounge setting
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Posted 7d ago

Catering Assistant

Compass Group
Townsville QLD•Casual/Holiday
~$54k(Estimated)
KEY POINTS WE FOUND
  • Washing and cleaning dishes
  • Food preparation
  • Maintain a clean and safe kitchen and service area
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