Chef jobs
2006 jobs
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Posted 6d ago
Demi Chef
ACCOR
Melbourne Airport VIC 3045•Part time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Work with Executive Chef and Sous Chef to supervise kitchen operations.
- Prepare traditional Italian dishes, including pizza and pasta.
- Ensure strict hygiene and safety procedures are followed.
Posted 6d ago
Demi Chef - Qantas Lounges by Accor
ACCOR
Mascot NSW 2020•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a dynamic culinary team as a Demi Chef at Qantas Lounges by Accor.
- Prepare and present high-quality dishes while ensuring food safety and hygiene standards.
- Collaborate with experienced chefs and contribute to exceptional dining experiences.
+60d ago
Baker - Banjo's Maroochydore
Banjo's Corporation
Maroochydore QLD 4558•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join the Maroochydore team as a Baker producing fresh baked goods daily.
- Work collaboratively with the Production Team to maintain high-quality standards.
- Enjoy flexible shifts and a supportive work environment.
+60d ago
Head Chef - Relocate to Townsville, QLD
Talent Quarter
QLD•Full time
~$90k(Estimated)
KEY POINTS WE FOUND
- Lead and manage the kitchen team
- Ensure high-quality food preparation and presentation
- Maintain kitchen safety and hygiene standards
Posted 14d ago
Chefs & Hospitality Allrounders
Compass Group
Regional NSW•Full time
~$80k - $117k(Estimated)
KEY POINTS WE FOUND
- Develop hospitality skills in a supportive environment
- Adhere to high standards of food safety and cleaning practices
- Deliver excellent customer service
Posted 14d ago
Healthcare Chefs
FlexiStaff
Joondalup WA 6027•Casual/Holiday
~$75k - $85k pro rata(Estimated)
KEY POINTS WE FOUND
- Seeking qualified and experienced Chefs for casual work in healthcare sites across Perth.
- Food preparation and maintaining hygiene standards in kitchens.
- Ability to work autonomously in fast-paced environments.
Posted 14d ago
Cooks - Overnight Shift (In Room Dining)
Crown Sydney
Sydney NSW 2000•Full time
~$57k(Estimated)
KEY POINTS WE FOUND
- Join the In-Room Dining team at Crown Sydney.
- Prepare and present high-quality dishes for overnight guests.
- Follow food safety standards and contribute to a seamless guest experience.
Posted 14d ago
Sous Chef
Pegasus Leisure Group
Frankston VIC 3199•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a dynamic kitchen team at The Grand Hotel in Frankston.
- Lead daily operations and maintain high-quality food standards.
- Support the recruitment and development of kitchen team members.
Posted 14d ago
Sous Chef
Pegasus Leisure Group
Mornington VIC 3931•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead daily kitchen operations alongside the Head Chef.
- Prepare and plate high-quality dishes while maintaining food safety standards.
- Support and motivate the kitchen team to create a positive work environment.
Posted 14d ago
Chef
Uniting AgeWell
Preston VIC 3072•Part time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Plan, order and prepare nutritious, high-quality meals for residents.
- Ensure compliance with food safety and hygiene standards.
- Collaborate with care teams to meet residents'' nutritional needs.
Posted 14d ago
Chefs & Hospitality Allrounders
Compass Group
Dubbo NSW 2830•Full time
~$80k - $117k(Estimated)
KEY POINTS WE FOUND
- Develop hospitality skills in a supportive environment
- Adhere to high standards of food safety and cleaning practices
- Deliver excellent customer service
Posted 14d ago
Head Chef – Modern Latin, Wood Fire, Up to $120K+S, Darwin, Sponsorship
Placed Recruitment
Charles Darwin NT 0822•Full time
~$100k - $120k(Estimated)
KEY POINTS WE FOUND
- Lead the kitchen team and create menus for a new restaurant opening in Darwin.
- Cook over wood fire with a focus on Latin flavours and fresh, local ingredients.
- Build and train your own kitchen team while establishing high standards for food quality.
Posted 14d ago
Commis Chef - Nobu
Crown Sydney
Sydney NSW 2000•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join the renowned Nobu kitchen as a Commis Chef.
- Deliver exceptional dining experiences while maintaining high culinary standards.
- Work in a fast-paced team environment with opportunities for career advancement.
Posted 14d ago
Healthcare Chefs
FlexiStaff
Rockingham QLD 4854•Casual/Holiday
~$75k - $85k pro rata(Estimated)
KEY POINTS WE FOUND
- Seeking qualified and experienced Chefs for casual work in healthcare sites across Perth.
- Food preparation with a focus on hygiene and quality.
- Flexible shifts available including evenings and weekends.
Posted 14d ago
Chef - Cheltenham Manor
Aged Care GP
Cheltenham VIC 3192•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a friendly team in a supportive environment
- Prepare nutritious meals catering to dietary needs
- Opportunities for both permanent part-time and casual roles
Posted 14d ago
Chef de Partie - Pastry
RACV
Cape Schanck VIC 3939•Part time
~$50k - $70k(Estimated)
KEY POINTS WE FOUND
- Prepare and present high-quality desserts and pastries.
- Support the daily operation of the Pastry Kitchen.
- Maintain food safety and hygiene standards.
Posted 6d ago
Chef de Partie | Grill Americano Sydney
LUCAS Restaurants
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a prestigious Venetian-style steakhouse in Sydney.
- Lead a high-performing kitchen team with a focus on Italian cuisine.
- Opportunities for career growth and development within a supportive environment.
Posted 6d ago
Chefs & Cooks, Pastry Chefs & Cooks | Lucas Collective
LUCAS Restaurants
Sydney NSW 2000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a team of talented hospitality professionals across all Lucas venues.
- Demonstrated experience in high-volume restaurants or fine-dining venues is essential.
- Strong work ethic and ability to perform in high-pressure service periods.
Posted 6d ago
Demi Chef de Partie
Marriott
Melbourne VIC•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Prepare and produce high-quality dishes in accordance with established recipes and standards.
- Support day-to-day operations while maintaining exceptional culinary and service standards.
- Assist in managing food preparation and contribute to menu consistency and guest satisfaction.
Posted 6d ago
Demi Chef / Chef de Partie
Stamford Hotels and Resorts
Brisbane QLD 4000•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a dynamic kitchen team at a luxury 5-star hotel.
- Prepare food items and ensure high standards of quality and hygiene.
- Work in a fast-paced environment with opportunities for career growth.