Glow Up
Powered by CareerOne
Contact supportGo to hiring portalCareer adviceLoginSign up
All Categories
Search job title or keyword

Chef jobs

2007 jobs
Sort by
Company Logo
Posted 12d ago

Demi Chef - Novotel Sydney City Centre

Novotel
Sydney NSW 2000•Part time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
  • Prepare and cook all food orders in line with kitchen recipes and standards.
  • Maintain high standards of food safety, hygiene, cleanliness and equipment care.
  • Assist with menu preparation and ensure adequate supplies are available for service.
Job Cover
Company Logo
Posted 25d ago

Qualified Chef

Junction Moama
Moama NSW 2731•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Join a dynamic kitchen team as a Qualified Chef
  • Create beautiful shared plates with a focus on seasonal and local produce
  • Work in a state-of-the-art kitchen with a great team environment
+60d ago

Chefs & Aged Care Chefs | Adelaide

Pinnacle People - Casual
Adelaide SA 5000•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Recruiting chefs and aged care chefs for ongoing opportunities in Adelaide.
  • Flexible shifts available through a mobile app for work-life balance.
  • Immediate start for suitable candidates with required qualifications.
Company Logo
+60d ago

Food & Beverage Attendant

Four Seasons Hotel Sydney
Sydney NSW 2000•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Provide exceptional service to guests, ensuring a welcoming and memorable dining experience
  • Take orders, serve food and beverages, and assist guests with menu recommendations
  • Collaborate with the team to ensure efficient service during peak times
+60d ago

Chefs | Brisbane

Queensland Venue Co. Pty Ltd
Brisbane QLD•Full time
~$50k - $70k(Estimated)
KEY POINTS WE FOUND
  • Prepare and deliver high-quality meals during busy service periods
  • Maintain exceptional food quality, presentation and consistency
  • Support stock control, food safety and kitchen organisation
Job Cover
Company Logo
Posted 20d ago

Chef

Compass Group
Randwick NSW 2031•Part time
~$67k(Estimated)
KEY POINTS WE FOUND
  • Prepare fresh, nutritious meals for students in bulk quantities.
  • Contribute to menu ideas using local ingredients and monitor stock.
  • Adhere to hygiene standards and provide healthy choices.
Job Cover
Company Logo
Posted 20d ago

Chef

Compass Group
Sydney CBD NSW•Part time
~$67k(Estimated)
KEY POINTS WE FOUND
  • Prepare fresh, nutritious meals for students in bulk quantities.
  • Contribute to menu ideas using local ingredients and monitor stock.
  • Adhere to hygiene standards and provide healthy choices.
Posted 20d ago

Commis Chef - Casual

InterContinental
Adelaide SA 5000•Casual/Holiday
~$69k(Estimated)
KEY POINTS WE FOUND
  • Join the banqueting team as a Casual Commis Chef.
  • Prepare high-quality dishes for various services including banquets and a la carte.
  • Maintain hygiene and efficiency standards in a fast-paced kitchen environment.
Posted 20d ago

Chef

Sydney Adventist Hospital
Wahroonga NSW 2076•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Prepare high-quality, appetising meals for patients and staff.
  • Ensure safe food handling and hygiene standards are met.
  • Work collaboratively with a team in a fast-paced kitchen environment.
Posted 30d ago

Apprentice Chef

dnata catering and retail
Mascot NSW 2020•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Launch your culinary career as an Apprentice Chef with dnata Catering & Retail.
  • Work alongside experienced culinary professionals to prepare high-quality meals.
  • Gain a nationally recognised qualification while earning an income.
+60d ago

Casual, Temp & Permanent Chefs – TAS | Register for Shifts

Chefhire
Hobart TAS 7000•Casual/Holiday
~$85k - $95k(Estimated)
KEY POINTS WE FOUND
  • Seeking experienced Head/Sous Chefs for various work options
  • Flexible shifts available across TAS and Hobart Metro
  • Travel and accommodation provided for regional work
Posted 20d ago

Commis Chef | Part Time | InterContinental Melbourne The Rialto

InterContinental
Melbourne VIC 3000•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and produce high quality food according to standard recipes.
  • Work closely with the Front of House team to deliver the guest experience.
  • Champion the identification and reporting of hazards, and evaluate risks.
+60d ago

Tournant Chef | Central Queensland

Queensland Venue Co. Pty Ltd
Mackay QLD 4740•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
  • Support multiple venues across Central Queensland as a Tournant Head Chef.
  • Lead and stabilise kitchens, train junior teams, and implement systems.
  • Provide strong leadership and communication while managing food costs.
Company Logo
Posted 50d ago

Commis Chef or Kitchen Attendant/Cook

RACV
Benowa QLD 4217•Full time
~$50k - $65k(Estimated)
KEY POINTS WE FOUND
  • Join a dynamic culinary team at RACV Royal Pines Resort.
  • Work in a variety of kitchen settings delivering exceptional cuisine.
  • Flexible work opportunities available including full-time, part-time, and casual positions.
Posted 20d ago

Sous Chef | Speciality Restaurant | Intercontinental Sydney Coogee Beach

InterContinental
Coogee NSW 2034•Full time
~$80k - $85k(Estimated)
KEY POINTS WE FOUND
  • Lead kitchen operations and ensure exceptional food quality.
  • Supervise and train kitchen staff while managing food costs.
  • Collaborate with the Head Chef to maintain menu consistency.
+60d ago

Casual, Temp & Permanent Chefs –QLD | Register for Shifts

Chefhire
Brisbane QLD 4000•Casual/Holiday
~$85k - $95k(Estimated)
KEY POINTS WE FOUND
  • Chefs needed for flexible work opportunities in QLD and Brisbane Metro.
  • Choose your shifts and work duration, from casual to permanent roles.
  • Competitive pay rates with travel and accommodation included for regional work.
Posted 20d ago

Demi Chef

InterContinental
Adelaide SA 5000•Full time
~$62k(Estimated)
KEY POINTS WE FOUND
  • Prepare dishes across the a la carte menu with a focus on quality and presentation.
  • Maintain high standards of hygiene and organization in the kitchen.
  • Support team development through coaching and feedback.
+60d ago

Chef de Partie

Sofitel
Broadbeach QLD 4218•Part time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
  • Contribute to an immersive dining concept blending art and gastronomy.
  • Execute dishes designed to evoke emotion and tell a story.
  • Collaborate with a creative team to deliver exceptional quality.
Posted 59d ago

Chefs

FlexiStaff
Rockingham QLD 4854•Casual/Holiday
~$69k - $79k pro rata(Estimated)
KEY POINTS WE FOUND
  • Seeking qualified and experienced Chefs for casual work in various healthcare sites across Perth.
  • Food preparation and maintaining high standards of hygiene and cleanliness in the kitchen.
  • Flexible shifts available, including evenings and weekends.
+60d ago

Tournant Chef | Central Queensland

Queensland Venue Co. Pty Ltd
Bundaberg & Wide Bay QLD•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
  • Support multiple venues across Central Queensland as a Tournant Head Chef.
  • Lead and stabilise kitchens, train junior teams, and implement systems.
  • Provide strong leadership and communication while managing food costs.
1666768101