Chef jobs
2012 jobs
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Posted 1d ago
Chef de Partie | Grill Americano
LUCAS Restaurants
Melbourne VIC 3004•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Assist senior chefs with day-to-day kitchen operations
- Ensure section and team operate efficiently
- Demonstrate exceptional communication and leadership skills
Posted 1d ago
Pastry Sous Chef
LUCAS Restaurants
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead the pastry kitchen and oversee daily operations.
- Drive creativity and excellence in pastry offerings.
- Manage menu development and team leadership.
Posted 1d ago
Wok Chef | Hawker Hall
LUCAS Restaurants
Melbourne VIC 3004•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a dynamic team at Hawker Hall as a Wok Chef.
- Ensure smooth operation of your section and train Cooks.
- Work in a fast-paced environment with opportunities for career progression.
Posted 1d ago
Commis Chef | Yakimono
LUCAS Restaurants
Melbourne VIC 3004•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a supportive team with ongoing, paid training
- Work in a fun, rewarding, and fast-paced environment
- Opportunity to start your culinary journey and learn from industry leaders
Posted 1d ago
Restaurant Host | Maison Bâtard
LUCAS Restaurants
Melbourne VIC 3004•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a prestigious restaurant as a Host in Melbourne''s CBD.
- Provide exceptional service to high-profile clientele.
- Work in a dynamic and inclusive team environment.
Posted 1d ago
Commis Chef | Maison Bâtard
LUCAS Restaurants
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Work closely with senior chefs in an award-winning kitchen.
- Ensure the highest standards of quality, consistency, and efficiency.
- Maintain food safety standards and manage time effectively.
Posted 1d ago
Commis Chef | Hawker Hall
LUCAS Restaurants
Melbourne VIC 3004•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a dynamic team at Hawker Hall as a Commis Chef.
- Opportunity for career progression in a vibrant working environment.
- Work with a passionate team and learn from industry leaders.
Posted 1d ago
Senior Sous & Sous Chef | Chin Chin
LUCAS Restaurants
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead a team of high-performing chefs in a fast-paced environment.
- Ensure quality and efficiency of back-of-house operations.
- Manage kitchen operations, including inventory and food safety standards.
Posted 1d ago
Sous Chef | Society
LUCAS Restaurants
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Assist Head Chefs with day-to-day kitchen operations
- Lead, mentor, and inspire kitchen team
- Ensure compliance with food safety and OH&S standards
Posted 1d ago
Chefs & Cooks, Pastry Chefs & Cooks | Lucas Collective
LUCAS Restaurants
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a progressive restaurant group with opportunities across all levels including Pastry.
- Demonstrated experience in high-volume or fine-dining venues is essential.
- Strong work ethic and ability to work in high-pressure environments are required.
Posted 1d ago
Chef de Partie & Commis | Lucas Collective
LUCAS Restaurants
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a leading hospitality group as a Chef de Partie or Commis Chef.
- Work with premium produce and high-performing teams.
- Enjoy generous staff discounts across all venues.
Posted 2d ago
Chefs
Compass Group
Narrabeen NSW 2101•Casual/Holiday
~$61k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook meals to menu across different sites
- Follow food safety, allergen and dietary requirements
- Maintain kitchen cleanliness and WHS standards
Posted 2d ago
Chefs for Blackwater Villages - Central Queensland
Compass Group
Gladstone Central QLD 4680•Full time
~$103k - $115k(Estimated)
KEY POINTS WE FOUND
- Line Chefs and Sous & Head Chefs positions available in Central Queensland.
- Work on a roster system with FIFO or DIDO options.
- Competitive salary with benefits including retail discounts and health programs.
Posted 2d ago
Food & Beverage Attendant
Compass Group
Wagga Wagga NSW 2650•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Part-time Food & Beverage Attendant / Kitchenhand roles available at RAAF Wagga and Blamey Barracks.
- Assist with food preparation, meal service, and kitchen support duties.
- Deliver friendly customer service and maintain food safety standards.
Posted 2d ago
Chef Positions- Sydney
Compass Group
Parramatta NSW 2150•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, nutritious meals daily for students
- Assist with functions and events throughout the year
- Monitor stock and minimize wastage while maintaining hygiene standards
Posted 2d ago
Chefs for Blackwater Villages - Central Queensland
Compass Group
Blackwater QLD 4717•Full time
~$103k - $115k(Estimated)
KEY POINTS WE FOUND
- Line Chefs and Sous & Head Chefs positions available in Central Queensland.
- Work on a roster system with FIFO or DIDO options.
- Competitive salary with benefits including retail discounts and health programs.
Posted 2d ago
Chef
Compass Group
Melbourne CBD VIC•Part time
~$58k(Estimated)
KEY POINTS WE FOUND
- Permanent part-time Chef position
- Contribute to menu ideas and monitor stock
- Adhere to hygiene standards and food handling practices
Posted 2d ago
Chef Positions- Sydney
Compass Group
Bondi Junction NSW 2022•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, nutritious meals daily for students
- Assist with functions and events throughout the year
- Monitor stock and minimize wastage while maintaining hygiene standards
Posted 2d ago
Catering Assistant
Compass Group
Australia•Full time
~$54k(Estimated)
KEY POINTS WE FOUND
- Washing and cleaning dishes
- Food preparation
- Maintain a clean and safe kitchen and service area
Posted 2d ago
Chef
Compass Group
Macquarie Park NSW 2113•Part time
~$64k(Estimated)
KEY POINTS WE FOUND
- Prepare and deliver nutritious meals for residents.
- Maintain high standards of food safety and hygiene.
- Support efficient kitchen operations and contribute to a positive dining experience.