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Chef jobs

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Chef

Contemporary Catering

Doncaster VIC 3108•Full time

KEY POINTS WE FOUND

Prepare and cook meals for residents in accordance with dietary requirements.
Coordinate food preparation and maintain quality standards.
Ensure compliance with food safety and hygiene regulations.

chef

Toki Bistro & Bar

North Sydney NSW 2060•Full time

KEY POINTS WE FOUND

Plan, prepare and execute high-quality dishes in accordance with the restaurant’s concept, menu and standards
Oversee daily kitchen operations, including food preparation, cooking, plating and service timing
Manage kitchen staff, including scheduling, task allocation, training and performance supervision

CHEF

Country Garden Indian Cuisine

Seaview Downs SA 5049•Full time

KEY POINTS WE FOUND

Monitor quality of dishes during preparation and presentation.
Plan menus, estimate food and labour costs, and order supplies.
Ensure compliance with food hygiene regulations and provide training to staff.

Chef

Hidden Gem Tugun

Tugun QLD 4224•Full time

KEY POINTS WE FOUND

Prepare and cook dishes to the highest standard in a busy kitchen.
Oversee daily kitchen operations and ensure food quality and presentation.
Train and support junior kitchen staff while managing schedules.

Chef

Angie’s Dumpling Bar

Wantirna South VIC 3152•Full time

KEY POINTS WE FOUND

Join a dynamic team at Angie’s Dumpling Bar as a Chef.
Bring your expertise in Asian cuisine, particularly dumpling making and wok cooking.
Lead and manage kitchen staff while maintaining high food quality and safety standards.

Chef - catering

Ambrosia Catering and Event Hire

Rockingham WA 6168•Full time

KEY POINTS WE FOUND

Cooking contemporary style dishes in accordance with the menu.
Planning and development of menu in collaboration with Managers.
Compliance with occupational health and safety regulations.

Chef

Sutbul house pty Ltd

Glen Osmond SA 5064•Full time

KEY POINTS WE FOUND

Plan, prepare and cook a wide range of authentic Korean barbecue dishes.
Supervise and train kitchen staff in Korean cooking techniques and food safety standards.
Ensure compliance with Australian food safety and hygiene regulations.

Chef

Melbourne VIC•Full time

KEY POINTS WE FOUND

Prepare and cook high-quality dishes in accordance with restaurant standards.
Manage daily kitchen operations and oversee stock rotation.
Supervise and coordinate kitchen staff while maintaining food safety standards.

Chef Positions – Full Time (2 Roles Available)

The Flavour Gallery

Boronia VIC 3155•Full time

KEY POINTS WE FOUND

Deliver high-quality dishes in a fast-paced kitchen environment.
Supervise and train kitchen staff while maintaining kitchen standards.
Contribute to menu development and ensure food quality.

Weekend Chef - Wembley

Wembley WA 6014•Part time

~$64k(Estimated)

KEY POINTS WE FOUND

Prepare and present fresh, high-quality meals for residents and staff.
Support daily kitchen operations and bulk meal preparation.
Maintain a clean, safe, and well-organised kitchen.

Cook

Collector NSW 2581•Full time

KEY POINTS WE FOUND

Join a passionate team in a busy cafe environment.
Prepare and cook a variety of café-style dishes.
Maintain high standards of food safety and hygiene.

Chef & Cook

Spirit of India

Parafield Gardens SA 5107•Full time

KEY POINTS WE FOUND

Prepare and cook high-quality Indian cuisine.
Supervise kitchen operations and staff.
Ensure compliance with food safety and hygiene standards.

Cook

Myrtleford VIC 3737•Full time

KEY POINTS WE FOUND

Prepare high-quality dishes and set up menus.
Delegate tasks to kitchen staff and ensure timely meal preparation.
Ensure compliance with health and safety regulations.

Cook

IRIS CAFE PTY LTD - t/a Le Bon Coffee House & Bar

Dernancourt SA 5075•Full time

KEY POINTS WE FOUND

Prepare and cook a diverse selection of breakfast, brunch, and lunch dishes.
Maintain consistent food quality, presentation, and kitchen hygiene standards.
Support and guide junior kitchen staff in food preparation procedures.

Catering Assistant - Uniting Edinglassie Lodge, Penrith

Penrith NSW 2750•Casual/Holiday

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Provide quality dining experiences for seniors.
Assist with food preparation and kitchen setup.
Serve meals and maintain cleanliness in dining areas.

FUll Time CDP Chef

KEY POINTS WE FOUND

Oversee daily kitchen operations and ensure high-quality food preparation.
Assist Head Chef in menu planning and recipe development.
Supervise and mentor junior kitchen staff.

FIFO Chef Small Site

Perth WA•Casual/Holiday

~$60k - $80k pro rata(Estimated)

KEY POINTS WE FOUND

Seeking experienced FIFO chefs for small sites across WA.
Trade-Qualified Chef with Certificate III in Commercial Cookery required.
Casual positions with potential for permanent rosters.

Chef - Education/University

Sydney CBD NSW•Part time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Prepare fresh, nutritious meals for students.
Manage food allergens and dietary requirements.
Maintain a clean kitchen workspace in compliance with food safety legislation.

Sushi Artisan - Newcastle Airport

Newcastle NSW 2300•Full time

~$60k - $70k(Estimated)

KEY POINTS WE FOUND

Prepare fresh sushi and sashimi to a high standard.
Manage bulk food preparation while maintaining consistent quality.
Create an enjoyable customer experience through friendly service.

Senior Chefs | Merivale

Sydney NSW•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Join a dynamic team of chefs at Merivale''s diverse venues.
Lead kitchen operations and maintain high standards of food quality.
Enjoy career growth opportunities and employee benefits.