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Posted 23d ago

Cook

Compass Force Pty Ltd trading as Shiva Indian Cuisine
VIC•Full time
KEY POINTS WE FOUND
  • Prepare and cook a variety of traditional Indian dishes.
  • Inspect ingredients for freshness and quality.
  • Assist in training junior kitchen staff.
Posted 60d ago

Maintenance Electrician

Service Today Plumbing, Electrical, Heating & Cooling
Beverley SA 5009•Full time
$85k - $100k
Posted today

Cafe/Restaurant Manager

Morandini Investments Pty Ltd
Casuarina NT 0810•Full time
$69k - $77k
KEY POINTS WE FOUND
  • Manage daily operations of the cafe/restaurant.
  • Recruit, train, and supervise staff to ensure smooth operations.
  • Collaborate with chefs to design and plan menus.
Posted 7d ago

Carpenter

PG QUALITY CONSTRUCTION PTY LTD
Rochedale QLD 4123•Full time
$80k - $85k
KEY POINTS WE FOUND
  • Seeking a skilled Carpenter for residential and commercial construction projects.
  • Responsibilities include reading plans, measuring, cutting, and assembling materials.
  • Must ensure compliance with building codes and maintain a safe working environment.
Posted 22d ago

Chef/Chef de Partie

Recruitment Services Australia
Coober Pedy SA 5723•Full time
$80k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook high-quality food according to menu guidelines.
  • Supervise and train junior staff while managing ingredients and supplies.
  • Comply with hygiene and health regulations.
Posted 22d ago

Accountant

Holloway Removals and Storage
Wolli Creek NSW 2205•Full time
$75k - $85k
Posted 7d ago

Support Worker

VENUS WA DISABILITY SUPPORT SERVICES
Perth WA 6000•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Provide personal care and support to participants
  • Assist with meal preparation and community access
  • Complete accurate shift notes and reporting incidents
Posted 15d ago

Chef

Miji Sydney Pty Ltd
North Sydney NSW 2060•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Plan, prepare and execute high-quality dishes in accordance with the restaurant’s concept.
  • Oversee daily kitchen operations, including food preparation, cooking, plating and service timing.
  • Manage kitchen staff, including scheduling, task allocation, training and performance supervision.
Posted today

Chef

SkillQuest
West Beach SA 5024•Full time
$78k - $85k
Above avg
KEY POINTS WE FOUND
  • Join a dynamic kitchen team in a busy coastal hospitality venue.
  • Prepare and deliver high-quality meals while maintaining cooking standards.
  • Contribute to menu development and oversee kitchen operations.
Posted 7d ago

Full-Time Restaurant Manager Required

Tin City Pty Ltd
East Victoria Park WA 6101•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Oversee daily operations of the restaurant
  • Manage staff and ensure excellent customer service
  • Plan and design menu in consultation with chef
Posted 7d ago

Office Manager

Global Hospitality Solutions Pty Ltd.
Sydney CBD NSW•Full time
$85k - $100k
Above avg
KEY POINTS WE FOUND
  • Oversee and coordinate daily office operations and administrative functions.
  • Develop and implement office procedures and service standards.
  • Manage resources and supervise administrative staff.
Posted 7d ago

Marketing Specialist

BidCrete Pty Ltd
Norman Park QLD 4170•Full time
KEY POINTS WE FOUND
  • Develop and implement marketing strategies to support business growth.
  • Conduct market research to identify opportunities and analyse market conditions.
  • Coordinate marketing campaigns across traditional and digital channels.
Posted 23d ago

Contract Administrator

ZHEN YU CHEN PTY LTD
Bundoora VIC 3083•Full time
$80k - $85k
KEY POINTS WE FOUND
  • Join a growing plasterboard supply and installation business.
  • Manage supplier, customer, and subcontractor contracts.
  • Ensure compliance with company policies and industry requirements.
Posted 8d ago

Construction Estimator

AL JAMAL BUILDING CONSTRUCTION PTY LTD
Campbellfield VIC 3061•Full time
$80k - $85k
KEY POINTS WE FOUND
  • Prepare detailed cost estimates and budgets for residential construction projects.
  • Analyse project drawings and specifications to determine accurate costings.
  • Coordinate with project teams to ensure estimates align with design and compliance standards.
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Posted 7d ago

Mental Health Team Leader

Queensland Government
Woodford QLD 4514•Full time
$140k - $150k
Above avg
KEY POINTS WE FOUND
  • Lead and shape mental health services supporting complex presentations.
  • Coordinate referral pathways, crisis responses and clinical reviews.
  • Build team capability through training and guideline development.
Posted today

Facility Supervisor

Golden Agri PTY LTD
Maryland NSW 2287•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
  • Oversee maintenance, operation, and improvement of farm facilities and infrastructure.
  • Supervise workers and contractors, manage maintenance schedules and resources.
  • Ensure compliance with workplace health and safety requirements and industry standards.
Posted today

Chef

Queensberry Pty Ltd
Carlton VIC 3053•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Join a well-established pub kitchen team as a Chef.
  • Deliver high-quality meals using fresh, local ingredients.
  • Supervise kitchen staff and contribute to menu development.
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Posted today

Senior Business Automation Analyst

BTP Australia Pty Ltd
Melbourne CBD VIC•Full time
$135k - $140k
KEY POINTS WE FOUND
  • Lead process discovery and automation engagements for clients.
  • Act as a trusted advisor to clients on finance transformation.
  • Develop process design specifications and manage multiple deliverables.
Posted today

Building Associate

T & T Building Associate Pty Ltd
Sydney NSW 2000•Full time
$85k - $100k
KEY POINTS WE FOUND
  • Assist in planning and coordination of construction projects.
  • Supervise construction activities to ensure compliance with plans and schedules.
  • Provide technical support to Construction Managers and monitor project progress.
Posted 15d ago

Baker / Pastrycook

dough&III
Chatswood NSW 2067•Full time
$75k - $80k
Above avg
KEY POINTS WE FOUND
  • Prepare and bake a variety of bakery products.
  • Maintain food safety standards and efficient production processes.
  • Monitor ingredient stock levels and assist with ordering supplies.
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