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Hospitality, Tourism & Food Services jobs

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Posted 25d ago

Chef

Private listing

Essendon North VIC 3041•Full time

$77k - $85k

Above avg

KEY POINTS WE FOUND

Join a busy kitchen team at a renowned Italian restaurant.
Prepare and cook a variety of Italian dishes while ensuring high standards of quality.
Supervise and support kitchen staff in food preparation and presentation.

Expiring in 4d

Chef

Angie Sue Lauderdale

Hobart TAS 7000•Full time

$80k - $85k

Above avg

Posted 25d ago

Cook

Italians Restaurant, Dianella

Dianella WA 6059•Full time

$80k

Above avg

KEY POINTS WE FOUND

Prepare and cook a variety of Italian dishes according to established recipes.
Ensure food quality, presentation, and safety standards are met.
Maintain a clean and organised kitchen environment.

Posted 17d ago

Restaurant Manager

Pavilion Mooloolaba

Mooloolaba QLD 4557•Full time

$80k - $85k

Above avg

KEY POINTS WE FOUND

Lead and inspire a diverse front-of-house team to deliver outstanding service.
Oversee daily operations including reservations, floor management, and stock control.
Collaborate with the Head Chef to align menu offerings with customer preferences.

Posted 11d ago

COOK

Inaaya & Samir Pty Ltd t/a Curry Hut Restaurant

Wattle Grove WA 6107•Full time

$75k - $85k

Above avg

KEY POINTS WE FOUND

Join a busy kitchen team at a popular Indian restaurant.
Prepare and cook dishes according to menu standards.
Maintain high food safety and hygiene standards.

Posted 17d ago

Cook/Chef

Rick's Cafe & Bar

Tarneit VIC 3029•Full time

$79k - $85k

Above avg

KEY POINTS WE FOUND

Develop new dishes and plan menus considering preparation costs.
Engage in food preparation and cooking while overseeing high standards.
Communicate and enforce hygiene standards and collaborate with staff.

Posted 10d ago

Full time

AGAMAN FOOD & BEVERAGE PTY LTD t/a Aagaman Restaurant

Melbourne VIC 3004•Full time

$75k - $80k

Above avg

KEY POINTS WE FOUND

Seeking a reliable and experienced cook for full-time position.
Must have experience in Indian and Nepalese cuisine, including tandoor.
Responsibilities include preparing dishes, maintaining food quality, and ensuring kitchen cleanliness.

Posted 25d ago

Full time Cook

Lyra Greek Restaurant

Maroochydore QLD 4558•Full time

$75k - $80k

Above avg

KEY POINTS WE FOUND

Join a dynamic team at Lyra Greek Restaurant as a full time Cook.
Prepare and cook a variety of dishes while ensuring food safety and quality.
Collaborate with kitchen staff and assist in menu planning and development.

Posted 17d ago

Chef

Target Business Services

Bridport TAS 7262•Full time

$80k - $85k

Above avg

KEY POINTS WE FOUND

Prepare, cook and present dishes to a consistently high standard.
Organise and coordinate daily food preparation and kitchen activities.
Train, guide and support junior kitchen staff in food preparation and cooking techniques.

Posted 17d ago

Retail Manager, Accountant Clark, HR Advisor

Z10 FINANCE GROUP PTY LTD

Warren NSW 2824•Full time

$78k - $82k

Above avg

KEY POINTS WE FOUND

Oversee daily operations of the supermarket including grocery, fresh produce, and butcher departments.
Manage staff recruitment, training, and performance to ensure a customer-focused workplace.
Monitor inventory levels and ensure compliance with food safety regulations.

Posted 25d ago

Chef

Harvest Espresso Cafe

Victoria Park WA 6100•Full time

$80k - $85k

Above avg

KEY POINTS WE FOUND

Prepare and cook breakfast, brunch and lunch dishes.
Manage food preparation efficiently during busy periods.
Maintain high standards of presentation and portion control.

Posted 25d ago

Chef /Cook

The Trustee for Bajrang Enterprises Family Trust t/a Flavours of India

Meadow Springs WA 6210•Full time

KEY POINTS WE FOUND

Prepare and present food for regular service and functions.
Supervise kitchen staff and collaborate on menu planning.
Ensure compliance with health and safety standards.

Posted 10d ago

Head Chef

Restaurant 99 (Comfort Inn Whyalla, SA)

Whyalla SA 5600•Full time

$75k - $85k

Above avg

KEY POINTS WE FOUND

Lead kitchen operations and manage a small team.
Design seasonal menus and ensure high food quality standards.
Adhere to food safety regulations and maintain efficient kitchen operations.

Posted 25d ago

Chef

Kalra S Pty Ltd

Cowra NSW 2794•Full time

$75k - $85k

Above avg

KEY POINTS WE FOUND

Operate the kitchen team at Lachlan Valley Hotel
Supervise and coordinate activities of cooks and food preparation workers
Plan menus and ensure quality of meals

Posted 17d ago

Restaurant/Cafe Manager

8848 Momohouse Goldcoast

Surfers Paradise QLD 4217•Full time

$79k - $85k

Above avg

KEY POINTS WE FOUND

Manage daily operations of the restaurant/cafe
Hire, train, and oversee staff
Ensure excellent customer service and adherence to safety protocols

Posted 17d ago

Chief Kikisakeshi (Sake Sommelier) & Bar Manager

super kaijo pty ltd

Sydney NSW 2000•Full time

$80k - $85k

Above avg

KEY POINTS WE FOUND

Oversee the bar and beverage operations of the venue.
Design and manage a sake-focused beverage offering.
Manage staff selection, training, and compliance with regulations.

Posted 25d ago

Cook & Chef

Coffee Club Helensvale

Helensvale QLD 4212•Full time

$75k - $80k

Above avg

KEY POINTS WE FOUND

Join a vibrant team at The Coffee Club Helensvale as a Cook & Chef.
Bring your culinary skills and experience to a busy café environment.
Work full-time with a focus on providing good food and maintaining kitchen hygiene.

Posted 25d ago

Chef

132 Gouger St Pty Ltd T/A Concubine

Adelaide SA 5000•Full time

$80k - $90k

Above avg

KEY POINTS WE FOUND

Prepare and cook a range of Chinese and Asian-inspired dishes to high standards.
Monitor quality and presentation of dishes, ensuring consistency and portion control.
Assist with menu planning and training junior kitchen staff.

Posted 11d ago