Hospitality, Tourism & Food Services jobs
6932 jobs
Sort by
Posted today
Chef Manager
Compass Group
Brisbane CBD QLD•Full time
~$103k(Estimated)
KEY POINTS WE FOUND
- Lead culinary operations across multiple sites in Queensland.
- Ensure food safety and compliance standards are met.
- Mentor and develop kitchen teams to deliver high-quality service.
+60d ago
Assistant Manager - Baldivis
Chicken Treat
Baldivis WA 6171•Full time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the team to ensure smooth restaurant operations.
- Provide coaching and support to staff while maintaining high standards.
- Drive customer experience and optimise profit through strong business acumen.
+60d ago
Assistant Restaurant Manager - Mt Pritchard
Red Rooster
Mount Pritchard NSW 2170•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the restaurant team to ensure smooth operations.
- Provide coaching and support to create memorable customer experiences.
- Drive continuous improvement and optimise profit while maintaining high standards.
+60d ago
Shift Supervisor - Ulladulla
Oporto
Ulladulla NSW 2539•Full time
~$50k - $65k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team to deliver brand standards and results.
- Ensure customer satisfaction through excellent service and safe food delivery.
- Manage time effectively and communicate clearly to complete tasks to high standards.
Posted 7d ago
Shift Supervisor - Southport
Oporto
Southport QLD 4215•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team to deliver brand standards and results.
- Ensure customer satisfaction through excellent service and safe food delivery.
- Manage time effectively to complete tasks to high standards.
+60d ago
Team Members - Forest Lake
Chicken Treat
Thornlie WA 6108•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food to customers
- Maintain a clean and safe restaurant environment
- Provide excellent customer service and create fun moments
+60d ago
Shift Supervisor - Deagon
Red Rooster
Deagon QLD 4017•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Manage operations on shift to meet brand and safety standards
- Lead and support crew to deliver excellent customer experiences
- Maintain a clean and safe restaurant environment
+60d ago
Assistant Restaurant Manager
Grill'd
Cannington WA 6107•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and inspire a passionate team to deliver exceptional dining experiences.
- Drive performance and develop team skills while ensuring operational excellence.
- Manage safety, quality, and operations with precision.
+60d ago
Management | Cleveland Sands
Queensland Venue Co. Pty Ltd
Brisbane QLD•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and mentor a team to deliver exceptional guest experiences.
- Manage day-to-day operations across food, beverage, and gaming.
- Drive a positive team culture and maintain high service standards.
Posted 15d ago
Food & Beverage Attendant - Harbord Diggers
Harbord Diggers
Freshwater NSW 2096•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Seeking energetic and self-motivated Food & Beverage Attendants
- Enhancing the food & beverage experience for members and guests
- Previous experience in hospitality is preferred
Posted today
Restaurant Team Member
Mad Mex
Brisbane QLD 4000•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a fast-growing team at Mad Mex as a Restaurant Team Member.
- Deliver fresh, bold, Baja-style Mexican food with a focus on flavour and freshness.
- Enjoy perks like 50% off meals and a fun team environment.
+60d ago
Assistant Restaurant Manager - Rockingham
Red Rooster
Rockingham WA 6168•Full time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the restaurant team
- Support the Restaurant Manager in operations
- Create memorable customer experiences
+60d ago
Service Attendant | DIDO| 5:2 | Weipa Local Indigenous Opportunity
Sodexo
QLD•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Seeking local Indigenous talent with hospitality skills and a can-do attitude.
- Work across key village services including housekeeping, kitchen support, retail, and mine site cleaning.
- Enjoy a DIDO 5:2 roster that offers stability, work-life balance, and travel opportunities.
Posted today
Wedding Sales & Events Executive | InterContinental Sanctuary Cove Resort
InterContinental
Hope Island QLD 4212•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Coordinate end-to-end planning of weddings and special occasions.
- Serve as the main point of contact for couples and event organisers.
- Manage event documentation and oversee execution on the event day.
+60d ago
Chef
Skilled Jobs Australia
Proserpine QLD 4800•Full time
~$73k - $80k(Estimated)
KEY POINTS WE FOUND
- Prepare, cook and present dishes to high standards
- Create innovative menus considering stock and patron preferences
- Manage kitchen staff and ensure compliance with health regulations
Posted 38d ago
Assistant Venue Manager | Windsor
Burger Urge
Windsor QLD 4030•Full time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
- Assist the Restaurant Manager in managing daily operations of the restaurant.
- Train and supervise staff while ensuring compliance with food safety standards.
- Develop strategies to improve sales and customer satisfaction.
+60d ago
Crew Member - Mildura
Red Rooster
Mildura VIC 3500•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food to customers
- Maintain a clean and safe restaurant environment
- Provide memorable customer experiences through interactions
+60d ago
Restaurant Manager - Shellharbour
Oporto
Shellharbour NSW 2529•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Manage all aspects of restaurant operations and profitability.
- Lead and inspire a team to deliver exceptional customer experiences.
- Drive continuous improvement and maintain high standards of quality and safety.
Posted 16d ago
F&B Attendant - Warabi (Casual)
Marriott
Melbourne VIC•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Deliver warm, professional, personalised food and beverage service to guests
- Process orders and payments efficiently using the MICROS system
- Create memorable guest experiences through attention to detail and genuine connection
+60d ago
Shift Supervisor - Colac
Red Rooster
Colac VIC 3250•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead and manage restaurant operations during shifts
- Coach and support crew to deliver excellent customer service
- Maintain a clean and safe restaurant environment