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Hospitality, Tourism & Food Services jobs

7382 jobs
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Posted 3d ago

Chef | BIBO/FIFO | 14:7 | Northern Territory

Sodexo
NT•Full time
~$93k - $98k(Estimated)
KEY POINTS WE FOUND
  • Prepare meals across breakfast, crib and dinner services
  • Work in a high-volume catering environment
  • Maintain food safety and HACCP standards
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Posted 3d ago

Chef | FIFO/BIBO | 14:7 | New South Wales

Sodexo
NSW•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Prepare meals across breakfast, crib and dinner services
  • Work in a high-volume catering environment
  • Maintain food safety and HACCP standards
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Posted 3d ago

Chef | FIFO/BIBO | 14:7 | Queensland

Sodexo
Brisbane QLD•Full time
~$93k - $98k(Estimated)
KEY POINTS WE FOUND
  • Prepare meals across breakfast, crib and dinner services
  • Work in a high-volume catering environment
  • Maintain food safety and HACCP standards
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Posted 3d ago

Head Chef | FIFO | 2:2 | Queensland

Sodexo
Cairns City QLD 4870•Full time
~$105k(Estimated)
KEY POINTS WE FOUND
  • Lead bulk cooking operations on remote sites with top-tier quality and safety standards.
  • Manage operations profitability, budgets, and food quality standards (HACCP compliance).
  • Foster team growth in a dynamic, diverse environment while maintaining client relationships.
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Posted 3d ago

Head Chef | FIFO/BIBO | 14:7 | Queensland

Sodexo
QLD•Full time
~$100k - $107k(Estimated)
KEY POINTS WE FOUND
  • Lead a high-performing kitchen team in a bulk catering environment.
  • Oversee meal production across breakfast, crib and dinner services.
  • Manage food safety, HACCP and quality standards.
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Posted 3d ago

Chef | FIFO | 14:7 | Queensland

Sodexo
Townsville QLD•Full time
~$92k - $97k(Estimated)
KEY POINTS WE FOUND
  • Prepare meals across breakfast, crib and dinner services
  • Work in a high-volume catering environment
  • Maintain food safety and HACCP standards
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Posted 3d ago

Chef | DIDO | 14:7 | Queensland

Sodexo
QLD•Full time
~$93k - $98k(Estimated)
KEY POINTS WE FOUND
  • Prepare meals across breakfast, crib and dinner services
  • Work in a high-volume catering environment
  • Maintain food safety and HACCP standards
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Posted 3d ago

Head Chef | FIFO | 2:2 | Northern Territory

Sodexo
Darwin City NT 0800•Full time
~$105k(Estimated)
KEY POINTS WE FOUND
  • Lead bulk cooking operations on remote sites with top-tier quality and safety standards.
  • Manage operations profitability, budgets, and food quality standards (HACCP compliance).
  • Foster team growth in a dynamic, diverse environment while maintaining client relationships.
Job Cover
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Posted 3d ago

Head Chef | FIFO | 2:1 | New South Wales

Sodexo
Sydney NSW•Full time
~$143k(Estimated)
KEY POINTS WE FOUND
  • Lead bulk cooking operations on remote sites with top-tier quality and safety standards.
  • Manage operations profitability, budgets, and food quality standards (HACCP compliance).
  • Foster team growth in a dynamic, diverse environment while maintaining client relationships.
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Posted 3d ago

Chefs | FIFO | 14:14 | South Australia

Sodexo
SA•Full time
~$86k(Estimated)
KEY POINTS WE FOUND
  • Prepare meals across breakfast, crib and dinner services
  • Work in a high-volume catering environment
  • Maintain food safety and HACCP standards
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Posted 3d ago

Chefs | BIBO | 14:7 | New South Wales

Sodexo
NSW•Full time
~$93k - $128k(Estimated)
KEY POINTS WE FOUND
  • Prepare meals across breakfast, crib and dinner services
  • Work in a high-volume catering environment
  • Maintain food safety and HACCP standards
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Posted 3d ago

Front of House Attendant | Mon-Fri, Full-time | Sydney, NSW

Sodexo
NSW•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
  • Deliver outstanding customer service during meal service periods.
  • Prepare, replenish, and maintain food display areas.
  • Assist with food preparation and general kitchen support duties.
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Posted 3d ago

Chef | FIFO | 14:7 | Queensland

Sodexo
QLD•Full time
~$93k - $98k(Estimated)
KEY POINTS WE FOUND
  • Prepare meals across breakfast, crib and dinner services
  • Work in a high-volume catering environment
  • Maintain food safety and HACCP standards
Job Cover
Company Logo
Posted 3d ago

Chef | FIFO | 14:7 | Queensland

Sodexo
QLD•Full time
~$93k - $98k(Estimated)
KEY POINTS WE FOUND
  • Prepare meals across breakfast, crib and dinner services
  • Work in a high-volume catering environment
  • Maintain food safety and HACCP standards
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Posted 3d ago

Chef

Retire Australia
Erina NSW 2250•Casual/Holiday
~$69k(Estimated)
KEY POINTS WE FOUND
  • Lead the kitchen team to create nutritious meals for seniors.
  • Manage stock control, food orders, and kitchen operations.
  • Ensure compliance with food regulations and workplace safety.
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Posted 3d ago

Cook

Retire Australia
East Albury NSW 2640•Casual/Holiday
~$60k - $70k pro rata(Estimated)
KEY POINTS WE FOUND
  • Join a passionate team at Murray Gardens Retirement Village as a Cook.
  • Prepare nutritious meals for elderly residents while adhering to health and safety standards.
  • Work on a casual basis with flexible shifts including weekends.
Posted 3d ago

Front of House Team Member

Dome Coffees Australia
Perth WA 6000•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Welcoming and assisting guests in a café environment
  • Preparing and delivering food and beverages
  • Performing general cleaning duties and resetting tables
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Posted 26d ago

Crew Member - Lalor

Red Rooster
Lalor VIC 3075•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food to customers
  • Maintain a clean and safe restaurant environment
  • Provide memorable customer experiences through interactions
Posted 32d ago

Bartender

The Sporting Globe
Logan Central QLD 4114•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Pouring perfect pints and mixing cocktails
  • Providing excellent customer service in a fast-paced environment
  • Team player with a positive attitude
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Posted 26d ago

Team Member - Cannon Hill

Grill'd
Young workers
Cannon Hill QLD 4170•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join a passionate team at Grill'd in Cannon Hill.
  • Flexible shifts and opportunities for growth in hospitality.
  • Enjoy perks like free meals and discounts.
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