Hospitality, Tourism & Food Services jobs
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Posted 2d ago
Food and Beverage Attendant - Banquets (fixed term)
Marriott
Sydney NSW 2000•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Deliver exceptional service to guests in restaurants, bars, and in-room dining.
- Maintain high standards of cleanliness, hygiene, and presentation.
- Work collaboratively with the team to ensure smooth service.
Posted 2d ago
Beverage & Food Attendant (In Room Dining)
Marriott
Sydney NSW•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Deliver exceptional guest service tailored to individual needs.
- Accurately take and process In Room Dining orders.
- Prepare and present beverage and food orders to guest rooms.
Posted 2d ago
Demi Chef Kitchen & Culinary
AVANI Cypress Lakes Resort
Newcastle NSW 2300•Full time
~$77k - $108k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook a variety of dishes in line with menu standards and guest expectations.
- Assist in the development and plating of high-quality meals while maintaining cleanliness and compliance with food safety standards.
- Support and mentor junior kitchen staff and contribute to menu planning and kitchen efficiency improvements.
Posted 2d ago
Food & Beverage Attendant - The Ritz-Carlton Lobby Lounge
Marriott
Melbourne VIC•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Greet and engage guests in a friendly, professional manner.
- Take and process food and beverage orders, ensuring prompt and accurate service.
- Collaborate with kitchen and front-of-house teams to ensure smooth operations.
Posted 2d ago
Apprentice Chef
Marriott
Sydney NSW•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a vibrant kitchen team at W Sydney as an Apprentice Chef.
- Learn essential culinary skills and assist with food preparation and service.
- Enjoy benefits including discounts on hotel stays and training opportunities.
Posted 2d ago
Bartender
Marriott
Sydney NSW•Part time
~$50k - $70k(Estimated)
KEY POINTS WE FOUND
- Supervise daily beverage operations and assist with beverage offerings and upsells.
- Create unique and vibrant experiences for guests through exceptional customer service.
- Maintain cleanliness and adhere to food safety regulations.
Posted 2d ago
Cook Kitchen & Culinary
AVANI Cypress Lakes Resort
Pokolbin NSW 2320•Casual/Holiday
~$55k - $83k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook a variety of dishes to high standards.
- Maintain food safety and hygiene standards in the kitchen.
- Support team members for smooth kitchen operations.
Posted 2d ago
Restaurant Supervisor - Atria
Marriott
Melbourne VIC•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead the team in delivering exceptional dining experiences at Atria.
- Mentor and inspire hospitality professionals to uphold high service standards.
- Build lasting relationships with guests through personalised service.
Posted 2d ago
Front Desk Agent
Marriott
Murdoch WA 6150•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Provide exceptional customer service to guests at the spa.
- Promote and sell spa services and retail items.
- Maintain knowledge of spa services and trends in the luxury spa industry.
Posted 2d ago
Food & Beverage Attendant - In Room Dining
Marriott
Sydney NSW•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Assist with In Room Dining service and exceed guest expectations
- Maintain cleanliness and complete daily checklists
- Build relationships with guests through engaging experiences
Posted 2d ago
Assistant Food & Beverage Manager
Marriott
Gold Coast•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Support and develop a team of hospitality professionals.
- Deliver exceptional guest experiences and ensure service exceeds expectations.
- Drive operational excellence and contribute to venue success.
Posted 2d ago
Kitchen Attendant Kitchen & Culinary
AVANI Cypress Lakes Resort
Newcastle NSW 2300•Casual/Holiday
~$67k - $94k(Estimated)
KEY POINTS WE FOUND
- Support kitchen operations on a casual basis.
- Maintain cleanliness and hygiene standards in the kitchen.
- Assist with food preparation and support cooks in meal delivery.
Posted 2d ago
Porter
Marriott
Brisbane QLD•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Assist guests with luggage and provide directions.
- Maintain a welcoming atmosphere in the lobby and parking areas.
- Address guest concerns and provide local insights.
Posted 2d ago
Commis Chef - Pastry (Casual)
Marriott
Melbourne VIC•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a multi-award-winning venue as a Commis Chef - Pastry.
- Prepare and cook pastries while maintaining high quality standards.
- Participate in a diverse and collaborative culinary environment.
Posted 2d ago
Demi Chef Kitchen & Culinary
AVANI Cypress Lakes Resort
Singleton NSW 2330•Full time
~$77k - $108k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook a variety of dishes in line with menu standards and guest expectations.
- Assist in the development and plating of high-quality meals while maintaining cleanliness and compliance with food safety standards.
- Support and mentor junior kitchen staff and contribute to menu planning and kitchen efficiency improvements.
Posted 2d ago
Demi Chef (Indian Cuisine Specialty)
Marriott
Surfers Paradise QLD 4217•Part time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook authentic Indian cuisine according to established recipes and quality standards.
- Assist in the preparation and execution of large-scale Indian wedding events and banquets.
- Maintain exceptional food safety, hygiene, and sanitation practices.
Posted 2d ago
Chef de Partie Kitchen & Culinary
AVANI Cypress Lakes Resort
Maitland NSW 2320•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a dynamic kitchen team as a Chef de Partie at AVANI Cypress Lakes Resort.
- Prepare and cook meals to the highest standard while maintaining food quality and hygiene.
- Collaborate with team members to ensure smooth kitchen operations and contribute to menu development.
Posted 2d ago
Kitchen Attendant Kitchen & Culinary
AVANI Cypress Lakes Resort
Maitland NSW 2320•Casual/Holiday
~$67k - $94k(Estimated)
KEY POINTS WE FOUND
- Support kitchen operations on a casual basis.
- Maintain cleanliness and hygiene standards in the kitchen.
- Assist with food preparation and support cooks in meal delivery.
Posted 2d ago
Demi Chef de Partie
Marriott
Sydney NSW•Full time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook food according to recipes and quality standards.
- Assist management in hiring, training, and motivating employees.
- Ensure adherence to safety and security policies.
Posted 2d ago
Cook Kitchen & Culinary
AVANI Cypress Lakes Resort
Cessnock NSW 2325•Casual/Holiday
~$55k - $83k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook a variety of dishes to high standards.
- Maintain food safety and hygiene standards in the kitchen.
- Support team members for smooth kitchen operations.