Hospitality, Tourism & Food Services jobs
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+60d ago
Crew Member | Burger Urge Hervey Bay
Burger Urge
Hervey Bay QLD 4655•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Provide exceptional customer service to ensure customer satisfaction.
- Prepare food according to Burger Urge standards and maintain cleanliness.
- Work efficiently in a fast-paced environment with team collaboration.
+60d ago
Assistant Restaurant Manager - Riverton
Chicken Treat
Riverton WA 6148•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the restaurant team
- Support the Restaurant Manager in operations
- Create memorable customer experiences
+60d ago
Assistant Restaurant Manager - Banksia
Chicken Treat
Banksia Grove WA 6031•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the restaurant team to ensure smooth operations.
- Provide coaching and support to staff for excellent customer service.
- Utilise strong business acumen to optimise profit and maintain high standards.
+60d ago
Shift Supervisor - Maroochydore
Red Rooster
Maroochydore QLD 4558•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Manage operations on shift to meet brand and safety standards.
- Lead and support crew to prepare and serve food.
- Maintain a positive culture and clean restaurant environment.
Posted 2d ago
Restaurant Supervisor
Mad Mex
Parramatta Westfield NSW 2150•Full time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
- Lead the team to deliver exceptional customer service
- Ensure smooth operations during shifts
- Create a fun and engaging environment for staff and customers
+60d ago
Team Members - Karrinyup
Oporto
Karrinyup WA 6018•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food to customers.
- Create memorable experiences through customer interactions.
- Maintain a clean and safe restaurant environment.
+60d ago
Cook / Chef
Skilled Jobs Australia
Adelaide SA 5000•Full time
~$66k - $78k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook quality food following established menu standards.
- Assist the Executive Chef in menu planning and kitchen management.
- Ensure hygiene and food safety standards are met.
+60d ago
Restaurant Manager - Helensvale
Red Rooster
Helensvale QLD 4212•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Manage all aspects of restaurant operations and profitability.
- Lead and inspire a team to deliver exceptional customer experiences.
- Drive continuous improvement in performance and maintain high standards.
+60d ago
Commis Chef | Eureka 89
Chef & Kitchen
Southbank VIC 3006•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join the kitchen brigade at Eureka 89 as a Commis Chef.
- Prepare and cook high-quality ingredients for premium dining and events.
- Work in a fast-paced environment with experienced chefs and contribute to memorable guest experiences.
+60d ago
Team Members - Ulladulla
Oporto
Ulladulla NSW 2539•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment
Posted 4d ago
Team Member
Zeus Street Greek
Maroubra NSW 2035•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Deliver exceptional customer service and take customer orders.
- Assist with food preparation and maintain cleanliness in the restaurant.
- Work in a fast-paced environment as part of a team.
Posted 4d ago
Food & Beverage Crew @ The Sherwood
Wests Group Macarthur
Leumeah NSW 2560•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a vibrant team at The Sherwood Macarthur.
- Deliver exceptional customer experiences in a fast-paced environment.
- Enjoy above-award wages and excellent staff benefits.
Posted 34d ago
Bartender
The Sporting Globe
Robina QLD 4226•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Pour the perfect pint and mix fresh cocktails
- Provide excellent customer service in a fast-paced environment
- Work as part of a team and contribute to a positive atmosphere
+60d ago
Assistant Restaurant Manager - Sunshine Plaza
Red Rooster
Maroochydore QLD 4558•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the restaurant team to ensure smooth operations.
- Provide coaching and support to enhance customer experiences.
- Drive continuous improvement and optimise profit while maintaining high standards.
Posted 14d ago
F&B Cafe Attendants
Next Gen Health & Lifestyle Clubs
North Adelaide SA 5006•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Seeking experienced casual F&B Café Attendants with barista experience.
- Responsible for taking and preparing customer orders and providing excellent customer service.
- Flexibility across a 7-day roster is essential.
Posted 5d ago
Expressions of Interest - Housekeeping/ Front Office/ Maintenance
Lancemore Hotel Group
Red Hill VIC 3937•Full time
~$50k - $70k(Estimated)
KEY POINTS WE FOUND
- Join our talent pool for future opportunities in hospitality.
- Positions available in Housekeeping, Front Office, and Maintenance.
- Provide a cover letter indicating your area of interest and availability.
Posted 2d ago
Restaurant Team Member
Mad Mex
Browns Plains QLD 4118•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, healthy, and authentic Mexican food.
- Deliver exceptional customer service with a vibrant personality.
- Participate in ongoing training and development opportunities.
+60d ago
Assistant Manager - Citiswitch
Oporto
Bundamba QLD 4304•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the restaurant team to ensure smooth operations.
- Provide coaching and support to create memorable customer experiences.
- Utilise strong business acumen to optimise profit and maintain high standards.
+60d ago
Crew Member - Bassendean
Red Rooster
Bassendean WA 6054•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food to customers
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment
+60d ago
Shift Supervisor - Hurtsville
Oporto
Hurstville NSW 2220•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team to deliver brand standards and results.
- Ensure customer satisfaction through excellent service and safe food delivery.
- Manage time effectively and communicate clearly to complete tasks to high standards.