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Hospitality, Tourism & Food Services jobs

7406 jobs
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Posted 49d ago

Bar Manager

Kingpin
Bondi Junction NSW 2022•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Lead and develop a high-performing bar team.
  • Create a fun and guest-focused bar environment.
  • Drive bar sales and ensure compliance with safety standards.
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+60d ago

Shift Supervisor - Miami

Red Rooster
Falcon WA 6210•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Manage operations during shifts to meet brand and safety standards.
  • Lead and support crew to deliver excellent customer experiences.
  • Maintain a clean and safe restaurant environment.
+60d ago

Venue General Manager - Relocate to Melbourne

Varsity
Perth WA 6000•Full time
~$80k - $100k(Estimated)
KEY POINTS WE FOUND
  • Lead and mentor a team to deliver exceptional service.
  • Manage venue budgets and performance metrics effectively.
  • Create a fun and engaging atmosphere for guests.
Posted 17d ago

Catering Assembly Supervisor (Flight Assembly Supervisor)

dnata catering and retail
Perth Airport WA 6105•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Oversee daily operations in assembly and packing areas.
  • Ensure accurate packing of inflight meals and timely delivery.
  • Lead and support team members to achieve operational targets.
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+60d ago

Team Members - Tamworth South

Oporto
Hanging Rock NSW 2340•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food
  • Create memorable customer experiences
  • Maintain a clean and safe restaurant environment
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+60d ago

Shift Supervisor - Welshpool

Chicken Treat
Welshpool WA 6106•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Lead and motivate a team to deliver exceptional customer experiences.
  • Ensure food safety and quality standards are met during shifts.
  • Drive sales and maximise profit while maintaining a safe environment.
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Posted 39d ago

Catering Assistant | Part-time, 30+ hours | Ballarat, VIC

Sodexo
VIC•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join our team as a Catering Assistant in Ballarat.
  • Support day-to-day catering operations across food preparation and service.
  • Work part-time with consistent hours and opportunities for additional shifts.
+60d ago

Room Attendant

ACCOR
Mascot NSW 2020•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Thoroughly clean guest rooms and bathrooms to ensure exceptional first impressions.
  • Maintain and restock housekeeping trolleys, ensuring they are organised and well equipped.
  • Report maintenance issues promptly and uphold guest privacy and security.
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Posted 45d ago

Chef De Partie

Discovery Parks Group
Adelaide Hills SA•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Responsible for efficient and cost-effective food service in a commercial kitchen.
  • Oversee kitchen employees, including training and performance development.
  • Prepare and deliver high-quality dishes for guests and functions.
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Posted 21d ago

Shift Supervisor - Tuggerah DT

Oporto
Tuggerah NSW 2259•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Lead and motivate a team to deliver brand standards and results.
  • Ensure customer satisfaction through excellent service and safe food delivery.
  • Manage time effectively and communicate clearly to complete tasks to high standards.
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+60d ago

Crew Member - Yarrabilba

Red Rooster
Yarrabilba QLD 4207•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food to customers
  • Create memorable customer experiences
  • Maintain a clean and safe restaurant environment
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Posted 1d ago

Grill Master

Mad Mex
Warriewood NSW 2102•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Lead the grill station with passion and skill.
  • Cook fresh and delicious Mexican dishes to exacting standards.
  • Ensure food safety and hygiene standards are followed.
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Posted 1d ago

Crew Member - Clayfield

Red Rooster
Clayfield QLD 4011•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food to customers.
  • Maintain a clean and safe restaurant environment.
  • Provide memorable customer experiences through interactions.
Posted 53d ago

Gaming Attendant | Coomera Lodge Hotel | QLD

Queensland Venue Co. Pty Ltd
Upper Coomera QLD 4209•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Provide friendly and attentive service to gaming patrons.
  • Monitor and maintain the gaming room to a high standard.
  • Assist guests with gaming-related enquiries and operate Keno and TAB.
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Posted 1d ago

Restaurant Team Member

Mad Mex
Upper Mount Gravatt QLD 4122•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare fresh, healthy, and authentic Mexican food.
  • Deliver exceptional customer service with a vibrant personality.
  • Participate in ongoing training and development opportunities.
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+60d ago

Crew Member - Aspley

Red Rooster
Aspley QLD 4034•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food to customers
  • Create memorable customer experiences through interactions
  • Maintain a clean and safe restaurant environment
Posted 24d ago

Venue Manager

TGI Fridays
North Ryde NSW 2113•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Lead a team of up to 40 staff members
  • Deliver exceptional guest experiences
  • Manage sales and operational costs effectively
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+60d ago

Crew Member - Geelong

Red Rooster
Geelong VIC 3220•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food to customers.
  • Create memorable customer experiences through interactions.
  • Maintain a clean and safe restaurant environment.
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Posted 48d ago

Demi Chef

RACV
Noosa Heads QLD 4567•Full time
~$74k(Estimated)
KEY POINTS WE FOUND
  • Join a talented kitchen team as a Breakfast Demi Chef.
  • Prepare and deliver high-quality buffet breakfasts.
  • Support kitchen operations and maintain hygiene standards.
+60d ago

Duty Manager

Skilled Jobs Australia
Kingscote SA 5223•Full time
~$80k - $85k(Estimated)
KEY POINTS WE FOUND
  • Oversee the Hotel and Front Office operation.
  • Lead and support a service-focused team.
  • Manage guest feedback and handle complaints.
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