Hospitality, Tourism & Food Services jobs in Sydney NSW
1270 jobs
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+60d ago
Crew Member - Rouse Hill
Red Rooster
Rouse Hill NSW 2155•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food to customers
- Maintain a clean and safe restaurant environment
- Create memorable customer experiences through interactions
Posted 10d ago
Public Area Attendant
Shangri-La Hotels
The Rocks NSW 2000•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Maintain cleanliness and presentation of public areas in the hotel.
- Respond to guest requests and housekeeping service requirements.
- Collaborate with the Housekeeping team and other departments.
+60d ago
Team Members - Clarendon
Oporto
Clarendon NSW 2756•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment
+60d ago
Team Members - Chatswood Westfield
Oporto
Chatswood West NSW 2067•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment
+60d ago
Assistant Venue Manager | Untied, Sydney
Open Door Pub Co Pty Ltd
Millers Point NSW 2000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Assist in managing day-to-day operations of UNTIED rooftop bar
- Lead and motivate the team to deliver exceptional guest experiences
- Ensure compliance with RSA, WHS and venue standards
+60d ago
Crew Member (Night Shift) - Mount Druitt
Red Rooster
Mount Druitt NSW 2770•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food to customers
- Maintain a clean and safe restaurant environment
- Provide memorable customer experiences through interactions
+60d ago
Shift Supervisor - Bankstown Centro
Oporto
Bankstown NSW 2200•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team to deliver brand standards and results.
- Ensure customer satisfaction through excellent service and safe food delivery.
- Manage time effectively to complete tasks to high standards.
+60d ago
Team Members - Pheasants Nest
Oporto
Pheasants Nest NSW 2574•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment
+60d ago
Assistant Manager - Pheasants Nest
Oporto
Pheasants Nest NSW 2574•Full time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the restaurant team
- Support the Restaurant Manager in operations
- Create memorable customer experiences
Posted 13d ago
Shift Supervisor - Kirrawee
Oporto
Kirrawee NSW 2232•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team to deliver brand standards and results.
- Ensure customer satisfaction through excellent service and safe food delivery.
- Manage time effectively and communicate clearly to complete tasks to high standards.
+60d ago
Shift Supervisor - Greystanes
Oporto
Wentworthville NSW 2145•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team to deliver brand standards and results.
- Ensure customer satisfaction through excellent service and safe food delivery.
- Manage time effectively to complete tasks to high standards.
+60d ago
Restaurant Manager - Werrington DTR
Oporto
Werrington NSW 2747•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Responsible for all aspects of restaurant management and profitability.
- Lead teams to deliver high-quality customer experiences and maintain safety standards.
- Drive continuous improvement and optimise profit while managing costs.
+60d ago
Store Manager - North Kellyville
Chargrill Charlie's
Kellyville NSW 2155•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead all restaurant team members to ensure excellent customer service and product quality.
- Recruit and train employees to maintain the stellar reputation of Chargrill Charlie''s.
- Manage all aspects of restaurant management and profitability.
Posted 5d ago
Shift Supervisor
Zeus Street Greek
Waverley NSW 2024•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Lead and coordinate the team during shifts
- Ensure high standards of food quality and customer service
- Support training and development of team members
Posted 4d ago
Team Member
Zeus Street Greek
Ultimo NSW 2007•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Deliver warm, friendly and consistent customer service
- Assist with food preparation and general operations
- Maintain cleanliness and hygiene across kitchen and dining areas
Posted 7d ago
Team Member
Zeus Street Greek
Baulkham Hills NSW 2153•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Deliver warm, friendly and consistent customer service.
- Assist with food preparation, customer service, and general operations.
- Maintain cleanliness and hygiene across kitchen and dining areas.
Posted 6d ago
Team Member
Zeus Street Greek
Mona Vale NSW 2103•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Deliver exceptional customer service and food preparation.
- Assist with point-of-sale transactions and maintain cleanliness.
- Work in a fast-paced environment with a focus on teamwork.
+60d ago
Team Members - Mascot
Oporto
Mascot NSW 2020•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment
+60d ago
ICC SYDNEY TALENT POOL
Asm Global
Sydney NSW 2000•Casual/Holiday
~$50k - $70k(Estimated)
KEY POINTS WE FOUND
- Recruiting casual team members for various roles at ICC Sydney.
- Positions include banquet waiters, cooks, event logistics, and security officers.
- Candidates must be eligible to work in Australia and pass relevant background checks.
Posted 53d ago
Bar & Gaming Attendant
Zenith Hotels
Rooty Hill NSW 2766•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Deliver strong customer service across bar and gaming operations
- Handle cash and gaming transactions accurately
- Maintain presentation and cleanliness across the venue