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Hospitality, Tourism & Food Services jobs in Sydney NSW

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Cafe Shift Lead

Taren Point NSW 2229•Full time

~$60k - $75k(Estimated)

KEY POINTS WE FOUND

Lead the café team to deliver exceptional food service experiences.
Ensure high standards of food quality, presentation, and cleanliness.
Provide hands-on leadership and support to café assistants.

Chefs | Sydney

Open Door Pub Co Pty Ltd

Sydney NSW•Casual/Holiday

~$50k - $70k(Estimated)

KEY POINTS WE FOUND

Join our kitchen teams across Sydney for a busy summer.
Opportunities for Demi Chefs, Commis Chefs, Cooks, and Kitchen Porters.
Flexible hours and a fun working environment.

Club Attendant - Bankstown Golf Club

Bankstown Sports Club

Milperra NSW 2214•Casual/Holiday

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Deliver exceptional customer service across various club operations.
Build strong relationships with members and guests through genuine hospitality.
Support functions, events and member activities as required.

Senior Catering Attendant

dnata catering and retail

Mascot NSW 2020•Full time

~$60k - $70k(Estimated)

KEY POINTS WE FOUND

Prepare and assemble meals for airline passengers.
Follow food safety and hygiene guidelines.
Work collaboratively with team members to meet delivery deadlines.

Cafe and Functions Assistant - Expression of Interest - Eastern Suburbs

Castle Hill NSW 2154•Part time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Deliver top-notch customer service with warmth and a smile.
Prepare food and beverages, including crafting delicious espresso coffee.
Ensure the café is tidy and support events that bring life to our villages.

Grill Chef | Chef de Partie | Chin Chin Sydney

LUCAS Restaurants

Sydney NSW 2000•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Join a dynamic team at Chin Chin Sydney as a Grill Chef or Chef de Partie.
Opportunity for career growth with continuous support and training.
Work in a fast-paced, high-volume restaurant environment.

Quality Manager

Evolve Scientific

Smithfield NSW 2164•Full time

~$128k - $148k(Estimated)

KEY POINTS WE FOUND

Manage site operations and provide daily support from a quality perspective
Lead customer complaint management and implement corrective actions
Oversee daily QMS activities and manage quality administrative duties

Laboratory Technician

Evolve Scientific

St Marys NSW 2760•Part time

~$73k(Estimated)

KEY POINTS WE FOUND

Conduct microbiological and analytical testing of beverage samples.
Ensure compliance with HACCP and GMP standards.
Maintain cleanliness and calibration of laboratory instruments.

Food Technologist - Maternity Leave Contract

Evolve Scientific

Blacktown NSW 2148•Full time

~$94k - $100k(Estimated)

KEY POINTS WE FOUND

Support the NPD team through product development stages.
Manage smaller NPD projects and coordinate factory trials.
Ensure successful product handover to production.

Managers | Sydney

Open Door Pub Co Pty Ltd

The Rocks NSW 2000•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Join a growing portfolio of hospitality venues across Sydney.
Lead and develop teams in various management roles.
Enjoy ongoing training and clear pathways for career progression.

Food & Beverage Attendant

Mascot NSW 2020•Casual/Holiday

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Provide professional and engaging service across restaurant, bar, and events.
Maintain cleanliness, stock, and presentation of service areas.
Contribute to a fun, supportive, and dynamic team culture.

Cafe Manager/ Assistant Store Manager - Double Bay NSW Full-time

Double Bay NSW 2028•Full time

~$60k - $70k(Estimated)

KEY POINTS WE FOUND

Join Starbucks as an Assistant Store Manager in a full-time role.
Lead store operations and develop a high-performing team.
Create a welcoming environment for customers and communities.

Store Manager - NARRABEEN

Narrabeen NSW 2101•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Lead a high-performance team in a fast-paced pizza store environment.
Deliver exceptional customer service and enhance the customer experience.
Manage financials, stock, and staff rostering effectively.

BUSINESS DEVELOPMENT MANAGER

Elevate Recruitment

Sydney NSW 2000•Full time

~$80k - $110k(Estimated)

KEY POINTS WE FOUND

Develop and maintain relationships with travel agents
Deliver training and support to agent network
Manage business development in NSW with occasional travel

Kitchen Casuals | Cooks

Alexandria NSW 2015•Casual/Holiday

~$60k - $70k(Estimated)

KEY POINTS WE FOUND

Preparation and delivery of walk-in menu and function food menu
Maintaining high standards of hygiene and cleanliness
Championing kitchen health and safety

Blow Moulding Technician

Evolve Scientific

Pemulwuy NSW 2145•Full time

~$71k - $93k(Estimated)

KEY POINTS WE FOUND

Join a high-volume blow moulding operation in Pemulwuy, NSW.
Ensure production lines operate safely and efficiently while maintaining quality standards.
Troubleshoot equipment faults and support continuous operation of blow moulding equipment.

Team Member - Penrith

Penrith NSW 2750•Part time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Join a vibrant team at Grill'd in Penrith.
Flexible shifts and training opportunities available.
Enjoy perks like free meals and discounts.

Sous Chef

Paddington NSW 2021•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Create high-quality meals and dining experiences for residents and guests.
Plan menus and coordinate café operations while ensuring food safety and quality.
Lead and support café staff through training and teamwork.

Bartender

Sydney Olympic Park NSW 2127•Casual/Holiday

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Provide exceptional service while preparing and serving beverages.
Establish good relations with guests and promote the bar offer.
Handle cash operations and maintain a friendly atmosphere.

Cook - St Bede's, Hurstville

Catholic Healthcare

South Hurstville NSW 2221•Part time

~$75k(Estimated)

KEY POINTS WE FOUND

Prepare fresh and nutritious meals for residents according to dietary needs.
Manage kitchen resources and maintain compliance with Aged Care quality standards.
Oversee meal service and ensure kitchen cleanliness and hygiene.