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Hospitality, Tourism & Food Services jobs in Sydney NSW

1248 jobs
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Posted 2d ago

Chefs

Compass Group
Pymble NSW 2073•Casual/Holiday
~$61k(Estimated)
KEY POINTS WE FOUND
  • Prepare and cook meals to menu across different sites
  • Follow food safety, allergen and dietary requirements
  • Maintain kitchen cleanliness and WHS standards
Job Cover
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Posted 2d ago

Chef Positions- Sydney

Compass Group
Normanhurst NSW 2076•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Prepare fresh, nutritious meals daily for students
  • Assist with functions and events throughout the year
  • Monitor stock and minimize wastage while maintaining hygiene standards
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Posted 2d ago

Site Manager

Compass Group
Sydney CBD NSW•Full time
~$80k - $100k(Estimated)
KEY POINTS WE FOUND
  • Manage stakeholder relationships and client engagement
  • Drive operational efficiency while maintaining quality
  • Stay ahead of culinary trends and introduce innovative ideas
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Posted 2d ago

Kitchen Hand

Compass Group
North Sydney NSW 2060•Casual/Holiday
~$54k(Estimated)
KEY POINTS WE FOUND
  • Assisting with food preparation and basic kitchen duties
  • Maintaining cleanliness and hygiene standards across all kitchen areas
  • Supporting chefs and the wider catering team as required
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Posted 2d ago

Chefs

Compass Group
Mascot NSW 2020•Casual/Holiday
~$61k(Estimated)
KEY POINTS WE FOUND
  • Prepare and cook meals to menu across different sites
  • Follow food safety, allergen and dietary requirements
  • Maintain kitchen cleanliness and WHS standards
Job Cover
Company Logo
Posted 2d ago

Chefs

Compass Group
Narrabeen NSW 2101•Casual/Holiday
~$61k(Estimated)
KEY POINTS WE FOUND
  • Prepare and cook meals to menu across different sites
  • Follow food safety, allergen and dietary requirements
  • Maintain kitchen cleanliness and WHS standards
Job Cover
Company Logo
Posted 2d ago

Chef

Compass Group
Camperdown NSW 2050•Full time
~$67k(Estimated)
KEY POINTS WE FOUND
  • Prepare fresh, nutritious meals daily for students
  • Assist with functions and events throughout the year
  • Monitor stock and minimize wastage while maintaining hygiene standards
Job Cover
Company Logo
Posted 2d ago

Chef Positions- Sydney

Compass Group
Rose Bay NSW 2029•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Prepare fresh, nutritious meals daily for students
  • Assist with functions and events throughout the year
  • Monitor stock and minimize wastage while maintaining hygiene standards
Job Cover
Company Logo
Posted 2d ago

Chefs

Compass Group
Normanhurst NSW 2076•Casual/Holiday
~$61k(Estimated)
KEY POINTS WE FOUND
  • Prepare and cook meals to menu across different sites
  • Follow food safety, allergen and dietary requirements
  • Maintain kitchen cleanliness and WHS standards
Job Cover
Company Logo
Posted 2d ago

Chef Positions- Sydney

Compass Group
North Sydney NSW 2060•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Prepare fresh, nutritious meals daily for students
  • Assist with functions and events throughout the year
  • Monitor stock and minimize wastage while maintaining hygiene standards
Job Cover
Company Logo
Posted 2d ago

Chef Positions- Sydney

Compass Group
Campbelltown NSW 2560•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Prepare fresh, nutritious meals daily for students
  • Assist with functions and events throughout the year
  • Monitor stock and minimize wastage while maintaining hygiene standards
Job Cover
Company Logo
Posted 2d ago

Chef Positions- Sydney

Compass Group
Bondi Junction NSW 2022•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Prepare fresh, nutritious meals daily for students
  • Assist with functions and events throughout the year
  • Monitor stock and minimize wastage while maintaining hygiene standards
Job Cover
Company Logo
Posted 2d ago

Chefs

Compass Group
Sydney CBD NSW•Casual/Holiday
~$61k(Estimated)
KEY POINTS WE FOUND
  • Prepare and cook meals to menu across different sites
  • Follow food safety, allergen and dietary requirements
  • Maintain kitchen cleanliness and WHS standards
Job Cover
Company Logo
Posted 2d ago

Chef

Compass Group
Sydney CBD NSW•Full time
~$79k(Estimated)
KEY POINTS WE FOUND
  • Provide onsite catering to corporate guests
  • Create exceptional dining experiences showcasing seasonal produce
  • Guide and mentor the kitchen team to deliver high standards
Job Cover
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Posted 2d ago

Chef Positions- Sydney

Compass Group
Camperdown NSW 2050•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Prepare fresh, nutritious meals daily for students
  • Assist with functions and events throughout the year
  • Monitor stock and minimize wastage while maintaining hygiene standards
Job Cover
Company Logo
Posted 2d ago

Chef

Compass Group
Pymble NSW 2073•Full time
~$58k(Estimated)
KEY POINTS WE FOUND
  • Prepare fresh, nutritious meals daily for students
  • Assist with functions and events throughout the year
  • Monitor stock and minimize wastage while maintaining hygiene standards
Job Cover
Company Logo
Posted 2d ago

Chef

Compass Group
Macquarie Park NSW 2113•Part time
~$64k(Estimated)
KEY POINTS WE FOUND
  • Prepare and deliver nutritious meals for residents.
  • Maintain high standards of food safety and hygiene.
  • Support efficient kitchen operations and contribute to a positive dining experience.
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Posted 2d ago

Head Chef

Compass Group
Hawkesbury NSW•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
  • Lead and support a professional kitchen team at Richmond RAAF Base.
  • Prepare high-quality meals and oversee food preparation standards.
  • Maintain food safety and hygiene compliance.
Job Cover
Company Logo
Posted 2d ago

Chef Positions- Sydney

Compass Group
Bondi Beach NSW 2026•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Prepare fresh, nutritious meals daily for students
  • Assist with functions and events throughout the year
  • Monitor stock and minimize wastage while maintaining hygiene standards
Job Cover
Company Logo
Posted 2d ago

Catering Assistant

Compass Group
Sydney CBD NSW•Part time
~$61k(Estimated)
KEY POINTS WE FOUND
  • Plating, preparing, and presenting food to high-quality standards
  • Delivering professional and exceptional hospitality services
  • Providing a warm, friendly, and welcoming service to customers and clients
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