Hospitality, Tourism & Food Services jobs in Regional NSW
149 jobs
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+60d ago
Shift Supervisor - Dubbo DTR
Oporto
Dubbo NSW 2830•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team to deliver brand standards and results.
- Ensure customer satisfaction through excellent service and safe food delivery.
- Manage time effectively and communicate clearly to complete tasks to high standards.
+60d ago
Head Barista
Apco Service Stations
Albury NSW 2640•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Lead and manage a team of baristas in a busy café environment.
- Ensure exceptional customer service and quality coffee preparation.
- Train and develop staff while maintaining high standards of cleanliness and organisation.


+60d ago
Assistant Manager - Tamworth
Oporto
Tamworth NSW 2340•Full time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the restaurant team to ensure smooth operations.
- Provide coaching and support to create memorable customer experiences.
- Utilise strong business acumen to optimise profit and maintain high standards.


+60d ago
Restaurant Manager - Orange
Oporto
Orange NSW 2800•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Manage all aspects of restaurant operations and profitability.
- Lead and inspire a team to deliver exceptional customer experiences.
- Drive continuous improvement and maintain high standards.


+60d ago
Crew Member - Robin Hill
Red Rooster
Robin Hill NSW 2795•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food to customers
- Maintain a clean and safe restaurant environment
- Provide memorable customer experiences through interactions


Posted 30d ago
Restaurant Manager - Full time
Mad Mex
Albury NSW 2640•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead restaurant operations and drive sales success.
- Inspire and motivate team members to deliver exceptional customer experiences.
- Manage daily operations while ensuring a fun and vibrant workplace culture.


+60d ago
Crew Member - Tamworth Foodcourt
Red Rooster
Tamworth NSW 2340•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food to customers
- Maintain a clean and safe restaurant environment
- Provide memorable customer experiences through interactions


+60d ago
Crew Member - Wagga Wagga
Red Rooster
Wagga Wagga NSW 2650•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food to customers
- Create memorable customer experiences through interactions
- Maintain a clean and safe restaurant environment


Posted 6d ago
Crew Member - Tamworth East
Red Rooster
Tamworth NSW 2340•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food to customers
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment


+60d ago
Shift Supervisor - Dubbo Shopfront
Oporto
Dubbo NSW 2830•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team to deliver brand standards and results.
- Ensure customer satisfaction through excellent service and safe food delivery.
- Manage time effectively and communicate clearly to complete tasks to high standards.


+60d ago
Team Members - Griffith
Oporto
Griffith NSW 2680•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment


+60d ago
Team Members - Orange
Oporto
Orange NSW 2800•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment
Posted 26d ago
Express your interest in future positions as they become available
Moama
Moama NSW 2731•N/A
~$50k - $70k(Estimated)
KEY POINTS WE FOUND
- Join our team in the future as a hospitality professional.
- Be first in line for roles such as Kitchen Attendants, Food Attendants, and Bar Attendants.
- Provide exceptional service and maintain a positive atmosphere for guests.


+60d ago
Crew Member - Orange
Red Rooster
Orange NSW 2800•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food to customers.
- Create memorable customer experiences through interactions.
- Maintain a clean and safe restaurant environment.


+60d ago
Restaurant Manager - Griffith
Oporto
Griffith NSW 2680•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Manage all aspects of restaurant operations and profitability.
- Lead and inspire a team to deliver exceptional customer experiences.
- Drive continuous improvement and maintain high standards.


+60d ago
Team Members - Wagga Wagga
Oporto
Wagga Wagga NSW 2650•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment


Posted 6d ago
Shift Supervisor - Tamworth East
Red Rooster
Tamworth NSW 2340•Full time
~$57k - $75k(Estimated)
KEY POINTS WE FOUND
- Manage operations on shift to meet brand and safety standards
- Lead and support crew to prepare and serve food
- Maintain a positive culture and clean restaurant environment


Posted 30d ago
Restaurant Team Member
Mad Mex
Albury NSW 2640•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, healthy, and authentic Mexican food.
- Deliver exceptional customer service with a vibrant personality.
- Participate in ongoing training and development opportunities.


+60d ago
Team Members - Tamworth South
Oporto
Hanging Rock NSW 2340•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment


+60d ago
Shift Supervisor - Orange
Oporto
Orange NSW 2800•Full time
~$50k - $65k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team to deliver brand standards and results.
- Ensure customer satisfaction through excellent service and safe food delivery.
- Manage time effectively and communicate clearly to complete tasks to high standards.