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Hospitality, Tourism & Food Services jobs in Melbourne VIC

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Venue Manager | Yarra Botanica

Open Door Pub Co Pty Ltd

Southbank VIC 3006•Full time

~$149k(Estimated)

KEY POINTS WE FOUND

Lead daily operations of a unique riverside venue
Drive sales and profitability while ensuring high-quality guest experiences
Manage and develop a passionate team in a fast-paced environment

EOI: General Manager / Hotel Manager - Melbourne

Melbourne VIC 3004•Full time

~$80k - $120k(Estimated)

KEY POINTS WE FOUND

Lead and manage hotel operations to optimise business turnover.
Establish and maintain a high-performance team aligned with company values.
Drive business development and ensure guest satisfaction.

Casual Cleaner Housekeeping

AVANI Jazz Corner Hotel

Melbourne VIC 3004•Casual/Holiday

~$67k - $94k(Estimated)

KEY POINTS WE FOUND

Maintain high standards by thoroughly cleaning guest rooms.
Collaborate with team members to meet daily cleaning targets.
Adhere to safety protocols and environmental standards.

KITCHEN HAND POSITION AVAILABLE

Melbourne VIC 3004•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Join a fun and supportive team at The Alfred Hospital.
Prepare food items and maintain kitchen cleanliness.
Work flexible evening shifts as a Kitchen Hand.

Casual Cleaner Housekeeping

Oaks Melbourne on Market Hotel

Melbourne VIC 3004•Casual/Holiday

~$67k - $94k(Estimated)

KEY POINTS WE FOUND

Maintain high standards by thoroughly cleaning guest rooms.
Complete cleaning tasks efficiently within allocated hours.
Collaborate with team members to meet daily cleaning targets.

Chief Steward

Melbourne VIC 3004•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Lead the day-to-day operations of the stewarding team.
Ensure high standards of health, safety and hygiene are maintained.
Develop and train kitchen attendants while overseeing operational efficiencies.

Grill Master

Cremorne VIC 3121•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Lead the grill station with passion and skill.
Cook fresh and delicious Mexican dishes to exacting standards.
Ensure food safety and hygiene standards are followed.

Food & Beverage Attendant Food and Beverage Operations

AVANI Jazz Corner Hotel

Melbourne VIC 3004•Part time

~$54k - $80k(Estimated)

KEY POINTS WE FOUND

Join a dynamic team as a Food and Beverage Attendant at AVANI Melbourne Jazz Corner Residences.
Provide exceptional customer service and create memorable dining experiences.
Work flexible shifts across breakfast, lunch, and dinner, including weekends and public holidays.

Porter

Albert Park VIC 3206•Part time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Welcome guests and assist with luggage handling.
Provide information about hotel facilities and local attractions.
Ensure a high level of customer service and satisfaction.

Bell Desk Attendant

Hyatt Centric Melbourne

Melbourne VIC 3000•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Assist guests with arrival and departure processes.
Manage luggage and transportation needs efficiently.
Provide local knowledge and support to guests.

Kitchen Team Leader (Afternoon Shift)

Heidelberg West VIC 3081•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Coordinate and support the kitchen team in preparing handcrafted chocolates.
Monitor product quality and ensure compliance with food safety standards.
Provide leadership and training to develop a high-performing production team.

Team Member - 27 Elizabeth St Nandos

Melbourne VIC 3004•Part time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Join a vibrant team at Nando''s and learn valuable life skills.
Enjoy flexible hours with no overnight shifts and free meals while working.
Opportunities for growth into roles like Buddy Trainer or Shift Leader.

Kitchen Attendant - Casual

Cape Schanck VIC 3939•Casual/Holiday

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Hands-on stewarding role within a busy kitchen environment
Responsible for maintaining a clean and hygienic kitchen
Support chefs and kitchen team with basic ingredient preparation

Hospitality Manager

Open Door Pub Co Pty Ltd

Geelong VIC 3220•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Lead shifts across food, beverage and day-to-day venue operations.
Coach the team and ensure smooth service during busy periods.
Handle guest and team issues with confidence.

Chefs and Cooks

Ringwood VIC 3134•Casual/Holiday

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Master food preparation, cooking and presentation to Varsity quality standards.
Maintain a safe and hygienic kitchen, adhering to all food preparation and cleanliness guidelines.
Support with stock rotation and ensure dietary requirements are catered for.

Assistant Restaurant Manager

Melbourne VIC 3004•Full time

~$80k(Estimated)

KEY POINTS WE FOUND

Oversee front-of-house operations including In-Room Dining and dinner service.
Lead and develop the team to create a positive workplace culture.
Support the Food & Beverage Manager with operational planning and ensure exceptional guest experiences.

Crew Member - Doncaster

Doncaster VIC 3108•Casual/Holiday

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Prepare and serve delicious food to customers
Maintain a clean and safe restaurant environment
Provide memorable customer experiences through interactions

Restaurant Team Member

Cremorne VIC 3121•Casual/Holiday

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Prepare fresh, healthy, and authentic Mexican food.
Deliver exceptional customer service with a vibrant personality.
Participate in ongoing training and development opportunities.

Crew Member - Lalor

Lalor VIC 3075•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Prepare and serve delicious food to customers
Maintain a clean and safe restaurant environment
Provide memorable customer experiences through interactions

Part time Shift Supervisor - Seaford Part-time

Seaford VIC 3198•Part time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Join Starbucks Australia as a Shift Supervisor in a part-time role.
Motivate and encourage the team while ensuring high-quality service.
Develop leadership skills with ongoing training and support.