Hospitality, Tourism & Food Services jobs in Central Coast QLD
172 jobs
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+60d ago
Crew Member - South Rockhampton
Red Rooster
Fairy Bower QLD 4700•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food to customers
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment


+60d ago
Restaurant Manager - Canelands
Red Rooster
Mackay QLD 4740•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Manage all aspects of restaurant operations and profitability.
- Lead and inspire a team to deliver exceptional customer experiences.
- Drive continuous improvement in performance and maintain high standards.
+60d ago
Duty Manager | Metropolitan Hotel, Mackay
Queensland Venue Co. Pty Ltd
Mackay QLD 4740•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join the leadership team at a well-loved hospitality venue.
- Oversee day-to-day operations and ensure high standards of guest service.
- Support and motivate the team while managing compliance and guest feedback.
+60d ago
Food Services Assistant - Hervey Bay
Estia Investments Pty Ltd
Hervey Bay QLD 4655•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare food and drinks for residents
- Maintain cleanliness and hygiene in the kitchen
- Collaborate with team and residents to create exciting meal options


+60d ago
Restaurant Manager - Gracemere
Red Rooster
Gracemere QLD 4702•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Manage all aspects of restaurant operations and profitability.
- Lead and inspire a team to deliver exceptional customer experiences.
- Drive continuous improvement in performance and maintain high standards.
Posted 47d ago
Senior Crew Member | Mackay
Burger Urge
Mackay QLD 4740•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Provide exceptional customer service to ensure customer satisfaction.
- Prepare food according to Burger Urge standards and maintain cleanliness.
- Work efficiently in a fast-paced environment with team collaboration.
Posted 37d ago
Front Office Supervisor - InterContinental Hayman Great Barrier Reef
InterContinental
Whitsundays QLD 4801•Full time
~$63k(Estimated)
KEY POINTS WE FOUND
- Supervise the Front Office Team to ensure seamless guest experiences.
- Lead and motivate staff while maintaining high service standards.
- Manage guest interactions and resolve challenges effectively.


+60d ago
Crew Member - Bundaberg
Red Rooster
Kinkuna QLD 4670•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food to customers
- Maintain a clean and safe restaurant environment
- Provide memorable customer experiences through interactions


+60d ago
Shift Supervisor - Rockhampton
Oporto
Fairy Bower QLD 4700•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team to deliver brand standards and results.
- Ensure customer satisfaction through excellent service and safe food delivery.
- Manage time effectively and communicate clearly to complete tasks to high standards.
+60d ago
Craignish Country Club Hotel - Restaurant / Bar Supervisor
Craignish Country Club & Salt Cafe
Craignish QLD 4655•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Manage day-to-day operations of the bar and restaurant
- Supervise staff and ensure exceptional customer service
- Handle cash and ensure compliance with RSA & RSG regulations
+60d ago
Kitchen Hand | Cruise Whitsundays.
Chef & Kitchen
Airlie Beach QLD 4802•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join the Cruise Whitsundays team as a Kitchen Hand on a casual basis.
- Support the Catering team in preparing high-quality food and maintaining hygiene standards.
- Assist with stock control and ensure a clean workspace.

Posted 46d ago
FIFO/DIDO Housekeeping Supervisor
ISS INTEGRATED SERV P/L
Bowen QLD 4805•Full time
~$85k - $95k(Estimated)
KEY POINTS WE FOUND
- Coordinate and manage day-to-day operations of the Housekeeping Department.
- Implement and control the department budget and service standards.
- Provide leadership and support to site staff while ensuring a safe working environment.