Bakery Production Roles
- Join a supportive, family-owned bakery team.
- Work Monday to Friday with stable hours.
- Opportunity for ongoing casual employment leading to permanency.
Pastry Team Member
- Monday to Friday roster
- Ongoing casual employment with the potential for permanency
- A supportive, family-owned business where your contribution matters
Join the Vili’s Bakery Family!
For over 50 years, Vili’s has been proudly baking Australia’s favourite pies and cakes. We’re a family-owned business with a big heart and our team is at the centre of everything we do.
The Opportunity
Pastry Team
Weigh & scale ingredients, laminate/sheet pastry.
Hours of Work
As a general guide shifts are usually for 7.6hrs per shift. Monday to Friday 9:30am to 5:30pm
What We’re Looking For
Reliable and available for full-time hours
Physically fit for manual handling and working on your feet
Comfortable working in a fast-paced food production environment
Strong attention to detail, especially with food quality and safety
Positive team spirit and willingness to learn
Previous experience in bakery, food manufacturing or commercial kitchens is highly regarded but not essential (we’ll provide training)
Why Join Us?
Stable, full-time hours within an established company
Ongoing employment with the potential for permanency
A supportive, family-owned business where your contribution matters
How to apply
Simply complete the application process by clicking the Apply Now button, and we’ll be in touch.
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