Chef - Japanese Food
- Seeking a senior chef with expertise in Hot Food and Sushi, Sashimi preparation.
- Full-time position, 5 days a week, with a competitive salary range.
- Minimum 5 years of relevant experience required.
Our restaurant has been operating since 2010, and we are well-known in Northern Beaches Areas, in Sydney.
We are looking for a senior chef, who can successfully handle in both Hot Food and Sushi, Sashimi Section Work. Preferred with minimum 5 years of experience in this field.
It is a Full-Time job, 5 days per week, and we are offering an annual salary between $78,000 and $88,000, and it is decided during the interview.
Also, please note that we close on every Monday.
For a confidential interview, please send your resume to: - **********************
If you have any questions regarding this, please do not hesitate to contact me on (*************.
Francis Kim
Fran & Fran Pty Ltd
T/as Sushi Hiro
19a Lawrence St, Freshwater NSW 2096
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