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Posted today
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare Indian, tandoori and Indo-Chinese dishes while maintaining consistent food quality, presentation and food safety.
- Coordinate daily kitchen operations, including menu planning, preparation schedules, stock control and food cost management.
- Supervise kitchen staff and maintain an efficient, clean and safe commercial kitchen.
Posted today
Senior ICT Business Analyst – Financial Crime
PEOPLE 2.0 AUSTRALIA (EST) PTY LTD
KEY POINTS WE FOUND
- Lead business and technical analysis for a bank’s Threshold Transaction Reporting transformation, translating AML/CTF and AUSTRAC obligations into system requirements.
- Define data mappings, business rules, validation controls and workflow requirements, collaborating with engineering and solution architecture teams.
- Support requirements management, testing and implementation in an Agile environment, working with compliance, risk, governance and technology stakeholders.
+60d ago
Director Inclusion and Wellbeing Reform
Northern Territory Government, Department of Health
$179k - $195k
Posted 15d ago
$80k
Above avg
KEY POINTS WE FOUND
- Prepare, cook and present menu items using a range of cooking techniques, sauces and dressings.
- Maintain food quality, freshness, storage temperatures, hygiene and workplace safety standards.
- Help run kitchen operations, including menu planning and costing, and recruit and train kitchen staff.
Posted today
$116k - $125k
Above avg
KEY POINTS WE FOUND
- Lead complex, end-to-end strategic procurement initiatives aligned with agency policies and operational goals.
- Provide specialist procurement and contract management advice, research and guidance to stakeholders.
- Improve value-for-money outcomes and procurement processes through strategic judgement, negotiation and stakeholder engagement.
Posted 7d ago
$80k - $85k
KEY POINTS WE FOUND
- Prepare financial statements, budgets, tax returns and reports, and provide financial and taxation advice.
- Conduct audits and financial investigations, review expenditure, and help maintain accounting systems and internal controls.
- Work collaboratively and manage multiple tasks under pressure; a relevant bachelor’s degree and at least one year of similar experience are required.
Posted 14d ago
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Operate heavy and multi-combination trucks to transport and deliver cargo safely.
- Undertake long-distance, interstate and remote-area deliveries as required.
- Inspect vehicles before and after each trip, record defects and report serious mechanical issues promptly.
Posted today
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a range of dishes, including fried foods, salads, sauces and dessert components, to established recipes and quality standards.
- Operate kitchen equipment and maintain food safety, hygiene, stock rotation and safe storage practices.
- Coordinate with the kitchen team to ensure timely food preparation and replenishment during buffet service.
Posted 14d ago
$78k - $80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of meals according to the menu.
- Ensure high standards of food presentation and kitchen cleanliness.
- Manage stock levels and supervise kitchen staff.
Posted 14d ago
$78k - $85k
Above avg
KEY POINTS WE FOUND
- Plan, organise, direct and control day-to-day operations of the store.
- Manage store budgets, sales performance, stock control, and staff training.
- Ensure compliance with food safety and retail regulations.
Posted 15d ago
$95k
KEY POINTS WE FOUND
- Assess, test and improve the functionality of digital systems and software applications.
- Conduct software testing, identify defects, and validate system functionality.
- Prepare detailed test reports and recommend improvements to software performance.
Posted 15d ago
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Manage the preparation and production of meat and smallgoods.
- Ensure compliance with food safety standards and deliver excellent customer service.
- Recruit, train, supervise, and roster staff to maintain productivity.
Posted today
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook Lebanese dishes across kitchen stations, maintaining consistent quality, presentation and timely service.
- Support daily kitchen operations, including stock control, food-cost management, food safety, hygiene and cleanliness.
- Work collaboratively with the Head Chef and kitchen team, contributing to menu development and adapting to changing service needs and shifts.
Posted today
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook Chinese and Thai-inspired dishes, including rice, noodles, sauces, soups and curries, using commercial kitchen equipment.
- Maintain food quality, portion control, freshness, food safety and cleanliness, while helping manage stock and minimise waste.
- Coordinate with kitchen staff to deliver orders efficiently and contribute to menu planning and new dishes.
Posted 15d ago
$85k - $90k
Posted today
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Provide personal care, mobility assistance, domestic support and meal preparation to clients.
- Support clients with transport, appointments, social activities and community access while helping them pursue their goals.
- Monitor health and behaviour, follow care routines and work collaboratively while promoting clients’ comfort and independence.
Posted today
$38/hr
Above avg
KEY POINTS WE FOUND
- Operate high-reach forklifts to move, stack and retrieve stock in racking up to 10 metres.
- Pick and pack orders using RF scanners, and support put-away, replenishment, dispatch and inventory tasks.
- Work safely and accurately on a Monday-to-Friday day shift, meeting performance targets and handling loads up to 20 kg.
Posted 15d ago
$80k - $90k
KEY POINTS WE FOUND
- Develop and implement marketing strategies to promote services and support business growth.
- Conduct market research and competitor analysis to identify opportunities and trends.
- Manage digital marketing presence and coordinate advertising campaigns.
Posted 7d ago
$80k - $90k
KEY POINTS WE FOUND
- Lead food preparation and maintain consistent food quality and presentation at an established cafe.
- Manage stock and supplier ordering, while developing and regularly improving the menu.
- Maintain a clean kitchen and work independently or with a small team; weekend availability is essential.
Posted 8d ago
$90k - $100k
KEY POINTS WE FOUND
- Prepare civil engineering designs, drawings, calculations and technical documentation for residential construction and development projects.
- Design and coordinate site grading, earthworks, stormwater drainage, access and external infrastructure while ensuring compliance with applicable standards and regulations.
- Coordinate with project stakeholders and authorities, resolve design issues, and conduct site inspections where required.