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Posted 8d ago
$80k
KEY POINTS WE FOUND
- Design, implement, maintain and optimise computer networks and systems infrastructure.
- Monitor network performance, security and capacity, and troubleshoot faults and emergencies.
- Configure and administer networks, servers, databases and software, while maintaining technical documentation.
Posted 7d ago
$75k - $85k
KEY POINTS WE FOUND
- Plan and deliver marketing campaigns across digital and print channels, managing website, social media and email communications.
- Create clear, accurate client-facing content by working with solicitors to explain legal services.
- Measure campaign performance and support business development and firm events.
Posted 7d ago
$79k - $90k
Above avg
KEY POINTS WE FOUND
- Provide barbering and hairdressing services, including a range of cuts, fades and hairstyles.
- Style and maintain beards using razors and shaving products.
- Clean the shop, work areas and equipment, and maintain client records.
Posted 8d ago
$70k - $85k
KEY POINTS WE FOUND
- Prepare wall and floor surfaces by removing old tiles and repairing and cleaning the substrate.
- Measure, cut, position and install tiles, including around edges, corners, fixtures and pipes.
- Apply grout and waterproofing, clean completed work and potentially install other flooring materials or create mosaics.
Posted 22d ago
$70k - $80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook high-quality food according to menu guidelines and recipes.
- Maintain consistency, quality, and presentation across all dishes.
- Assist with menu planning and contribute ideas for kitchen operations.
Posted 7d ago
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Diagnose and repair mechanical and electrical faults in vehicles.
- Perform routine maintenance and servicing in accordance with manufacturer guidelines.
- Maintain accurate records of repairs and ensure compliance with safety regulations.
Posted 15d ago
$110k - $125k
KEY POINTS WE FOUND
- Develop and maintain the compliance framework and obligations register.
- Review client agreements and manage compliance audits.
- Lead the compliance team and deliver training to staff.
KEY POINTS WE FOUND
- Prepare and cook food in accordance with menu requirements and quality standards.
- Monitor food quality, freshness, and presentation while ensuring kitchen cleanliness.
- Coordinate with kitchen and service staff for timely food service.
Posted 16d ago
Retail Manager – Trident Lismore Pty Ltd t/a The Trident Fish and Grill
Trident Lismore Pty Ltd t/a The Trident Fish and Grill
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Lead daily operations of the Lismore store ensuring high service standards.
- Recruit, train and manage staff to deliver a consistent brand experience.
- Monitor sales and implement strategies to meet revenue and profit targets.
Posted 22d ago
$80k - $85k
KEY POINTS WE FOUND
- Support financial accounting and statutory reporting activities.
- Assist with payroll, budgeting, and compliance tasks.
- Prepare and lodge Business Activity Statements and ensure ATO compliance.
Posted 1d ago
$80k - $85k
KEY POINTS WE FOUND
- Carry out framing, fixing, finishing, repair and defect rectification work across construction sites.
- Read building plans, measure and assemble materials, and coordinate tasks with builders, clients and other trades.
- Work safely and independently or as part of a team, maintaining quality standards and project timeframes.
Posted 15d ago
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Manage customer relations and complaints effectively.
- Oversee stock control, pricing, and visual merchandising.
- Achieve financial and non-financial KPIs.
Posted 16d ago
Retail Manager (Full-time) – The Trident Collective Pty Ltd t/a The Trident Fish and Grill
The Trident Collective Pty Ltd t/a The Trident Fish and Grill
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Manage daily operations of the store ensuring smooth service and adherence to standards.
- Recruit, train and manage staff to maintain a customer-focused team.
- Monitor sales and inventory, implementing strategies to meet business targets.
Posted 60d ago
$47 - $50/hr
Above avg
KEY POINTS WE FOUND
- Senior RN needed for all shifts across 24/7.
- Must have aged care experience and experience in ANAAC funding.
- CPR and first aid mandatory.
Posted 16d ago
$80k - $85k
KEY POINTS WE FOUND
- Prepare and lodge income tax returns and financial statements.
- Analyse financial records for compliance and accuracy.
- Assist clients with tax planning and government applications.
Posted 1d ago
$82k - $89k
KEY POINTS WE FOUND
- Provide reception, appointment coordination, referral administration and health records support at Williamtown Health Centre.
- Coordinate medical administration workloads, prioritise tasks and contribute to quality assurance and process improvement.
- Support patients and healthcare teams while handling sensitive information and helping guide less experienced staff.
Posted 8d ago
$78k - $83k
Above avg
KEY POINTS WE FOUND
- Prepare, cook and present a variety of menu items consistently to recipes and quality standards.
- Complete ingredient preparation, monitor stock and support timely service during busy periods.
- Maintain clean kitchen work areas and follow food safety, hygiene and workplace safety procedures.
Posted today
$78k - $80k
Above avg
KEY POINTS WE FOUND
- Plan menus and prepare, cook and present meals to consistent quality standards, including accommodating dietary needs and customer requests.
- Coordinate kitchen workflow, staff, stock, ordering and food costs while minimising waste.
- Maintain food safety, hygiene and workplace safety standards, and keep kitchen equipment and preparation areas clean.
Posted 22d ago
$79k - $100k
Above avg
KEY POINTS WE FOUND
- Manage day-to-day office workflows and processes.
- Coordinate compliance administration and support.
- Supervise staff and manage client relations.
Posted 7d ago
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook menu items to recipe and portion standards in a high-volume café kiosk.
- Manage kitchen preparation, stock, ordering, food safety, costs and wastage.
- Supervise and support kitchen staff, collaborating with front-of-house to deliver consistent service.