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Restaurant Management jobs

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+60d ago

Restaurant Manager - Canelands

Red Rooster
Mackay QLD 4740•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Manage all aspects of restaurant operations and profitability.
  • Lead and inspire a team to deliver exceptional customer experiences.
  • Drive continuous improvement in performance and maintain high standards.
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Posted 30d ago

Restaurant Team Member

Mad Mex
Hurstville NSW 2220•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare fresh, healthy, and authentic Mexican food.
  • Deliver excellent customer service with a vibrant personality.
  • Participate in ongoing training and development opportunities.
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+60d ago

Assistant Restaurant Manager - Beldon

Red Rooster
Beldon WA 6027•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
  • Lead and develop the restaurant team
  • Support the Restaurant Manager in operations
  • Create memorable customer experiences
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Posted 4d ago

Restaurant Manager - Full time

Mad Mex
Sydney NSW 2000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Lead and develop a high-performing restaurant team.
  • Drive sales and profitability while ensuring exceptional operations.
  • Create a welcoming experience for customers and uphold brand standards.
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Posted 12d ago

Assistant Restaurant Manager - Myer Centre FC

Red Rooster
Brisbane QLD 4000•Full time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
  • Lead and develop the restaurant team to ensure smooth operations.
  • Provide coaching and support to create memorable customer experiences.
  • Utilise strong business acumen to optimise profit and maintain high standards.
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Posted 5d ago

Restaurant Manager Green Hills

Zeus Street Greek
Maitland NSW 2320•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Lead the restaurant team to deliver exceptional food and service.
  • Manage the restaurant''s P&L and drive performance through people.
  • Inspire and develop leadership within the restaurant.
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Posted 8d ago

Restaurant Team Member

Mad Mex
Tweed Heads South NSW 2486•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare fresh, healthy, and authentic Mexican food.
  • Deliver exceptional customer service with a vibrant personality.
  • Participate in ongoing training and development opportunities.
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+60d ago

Assistant Restaurant Manager - Currimundi

Red Rooster
Currimundi QLD 4551•Full time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
  • Lead and develop the restaurant team
  • Support the Restaurant Manager in operations
  • Create memorable customer experiences
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Posted 2d ago

Assistant Restaurant Manager

Zeus Street Greek
Hamilton NSW 2303•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
  • Support the Restaurant Manager in daily operations.
  • Drive team performance and exceptional guest experiences.
  • Manage labour, inventory, and store finances.
Posted 60d ago

Venue General Manager - Relocate to Melbourne

Varsity
Perth WA 6000•Full time
~$80k - $100k(Estimated)
KEY POINTS WE FOUND
  • Lead and mentor a team to deliver exceptional service.
  • Manage venue budgets and performance metrics effectively.
  • Create a fun and engaging atmosphere for guests.
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+60d ago

Assistant Restaurant Manager - Banksia

Chicken Treat
Banksia Grove WA 6031•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
  • Lead and develop the restaurant team to ensure smooth operations.
  • Provide coaching and support to staff for excellent customer service.
  • Utilise strong business acumen to optimise profit and maintain high standards.
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+60d ago

Restaurant Manager - Boulder

Chicken Treat
Boulder WA 6432•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Manage all aspects of restaurant operations and profitability.
  • Lead and inspire a team to deliver exceptional customer experiences.
  • Ensure compliance with brand standards and safety regulations.
+60d ago

Assistant Venue Manager

Burger Urge
Rockhampton QLD•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
  • Assist the Restaurant Manager in managing daily operations of the restaurant.
  • Train and supervise staff while ensuring compliance with food safety standards.
  • Develop strategies to improve sales and customer satisfaction.
Posted 15d ago

Range Supervisor

Country Club Resort
Prospect Vale TAS 7250•Part time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Support the Venue Operations Manager with daily operations.
  • Lead and support the team during shifts to maintain high service standards.
  • Promote a safe, positive and team-focused workplace.
+60d ago

Restaurant Manager

Skilled Jobs Australia
Kingscote SA 5223•Full time
~$70k - $85k(Estimated)
KEY POINTS WE FOUND
  • Manage day-to-day operations of the restaurant
  • Ensure high-quality service and compliance with health and safety regulations
  • Supervise staff and manage budget and stock control
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+60d ago

Restaurant Manager - Woodvale

Red Rooster
Woodvale WA 6026•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Responsible for all aspects of restaurant management and profitability.
  • Lead teams to deliver exceptional customer experiences and maintain high standards.
  • Drive continuous improvement in operations and employee performance.
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+60d ago

Assistant Restaurant Manager - Baldivis

Red Rooster
Baldivis WA 6171•Full time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
  • Lead and develop the restaurant team
  • Support the Restaurant Manager in operations
  • Create memorable customer experiences
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+60d ago

Assistant Restaurant Manager - Midvale

Chicken Treat
Midvale WA 6056•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
  • Lead and develop the restaurant team to ensure smooth operations.
  • Provide coaching and support to prepare and serve food while enhancing customer experiences.
  • Utilise strong business acumen to optimise profit and maintain high standards.
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+60d ago

Restaurant Manager - Narangba

Red Rooster
Narangba QLD 4504•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Responsible for all aspects of restaurant management and profitability.
  • Lead teams to deliver high-quality customer experiences.
  • Drive continuous improvement and optimise profit while maintaining safety standards.
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+60d ago

Restaurant Manager - Wyong M1 Northbond

Oporto
Wyong NSW 2259•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Manage all aspects of restaurant operations and profitability.
  • Lead and inspire a team to deliver exceptional customer experiences.
  • Drive continuous improvement and maintain high standards.
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