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Food Preparation & Cooking jobs

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cook- full time

Adelaide SA 5000•Full time

KEY POINTS WE FOUND

Prepare and cook a variety of café and Asian fusion dishes.
Ensure compliance with food safety and hygiene regulations.
Collaborate with kitchen staff for efficient service.

Yuzu Sushi

Epping Yuzu Sushi pty ltd

Epping NSW 2121•Full time

KEY POINTS WE FOUND

Prepare and cook food according to menu specifications.
Ensure quality and safety standards are met in food preparation.
Train kitchen staff and apprentices as needed.

Cook

Nader's Catering Services Pty Ltd

South Hurstville NSW 2221•Full time

KEY POINTS WE FOUND

Prepare and cook menu items for restaurant diners and function guests.
Maintain kitchen cleanliness and food safety standards.
Guide and supervise a junior kitchen team member.

Chef - catering

Ambrosia Catering and Event Hire

Rockingham WA 6168•Full time

KEY POINTS WE FOUND

Cooking contemporary style dishes in accordance with the menu.
Planning and development of menu in collaboration with Managers.
Compliance with occupational health and safety regulations.

Cook

Croydon VIC 3136•Full time

KEY POINTS WE FOUND

Prepare and cook a variety of menu items to high standards.
Support daily kitchen operations and uphold food safety standards.
Work collaboratively with kitchen and front-of-house staff.

Chef

Eugene Park Pty Ltd

Runcorn QLD 4113•Full time

KEY POINTS WE FOUND

Management of kitchen operations and staff
Development and planning of menus
Ensuring food quality, hygiene, and safety standards

Chef; Cook; Ethnic Cuisine Cook (Chinese Cook); Restaurant Manager; Waiter Supervisor; Hospitality Worker; Kitchen Hand

KEY POINTS WE FOUND

Prepare and cook a variety of dishes ensuring high quality and presentation.
Oversee daily kitchen operations including inventory management and staff training.
Ensure compliance with food safety and sanitation standards.

Chef

whyalla waves cafe

Whyalla SA 5600•Full time

KEY POINTS WE FOUND

Prepare and cook a diverse range of meals in line with our menu offerings.
Specialise in Mexican and Italian cuisine, chicken dishes, healthy wraps, and egg-based breakfast items.
Maintain high standards of food quality, presentation, and hygiene.

Chef

Hidden Gem Tugun

Tugun QLD 4224•Full time

KEY POINTS WE FOUND

Prepare and cook dishes to the highest standard in a busy kitchen.
Oversee daily kitchen operations and ensure food quality and presentation.
Train and support junior kitchen staff while managing schedules.

Chef cook

The Indian grill

Moonta SA 5558•Full time

KEY POINTS WE FOUND

Prepare and cook a variety of dishes according to menu requirements.
Ensure food is prepared in a timely and consistent manner while maintaining high standards of quality.
Supervise kitchen staff and assist in training junior cooks.

Cook

Burnside Snack Bar

Ormeau QLD 4208•Full time

Chef Positions – Full Time (2 Roles Available)

The Flavour Gallery

Boronia VIC 3155•Full time

KEY POINTS WE FOUND

Deliver high-quality dishes in a fast-paced kitchen environment.
Supervise and train kitchen staff while maintaining kitchen standards.
Contribute to menu development and ensure food quality.

Chef

Hindmarsh SA 5007•Full time

KEY POINTS WE FOUND

Prepare and cook a variety of menu items to high standards.
Maintain consistency in flavor, presentation, and timing during busy service.
Collaborate with the kitchen team to deliver smooth service and excellent guest experience.

Chef

Robatayaki lty ptd

Parramatta NSW 2150•Full time

KEY POINTS WE FOUND

Plan menus and estimate food and labour costs.
Monitor quality of dishes and enforce hygiene regulations.
Prepare and cook food while training staff.

Cook

Maya au pty ltd

Wagga Wagga NSW 2650•Full time

KEY POINTS WE FOUND

Prepare food according to recipes and maintain quality standards.
Train kitchen staff and manage food preparation efficiently.
Ensure a safe and hygienic kitchen environment.

cook

Adelaide SA•Full time

KEY POINTS WE FOUND

Prepare and cook dishes according to recipes or chef instructions.
Maintain cleanliness of kitchen and ensure food quality and consistency.
Manage kitchen staff and oversee food preparation and presentation.

Chef

Foodmandu Restaurant & Bar Pty Ltd

Batehaven NSW 2536•Full time

KEY POINTS WE FOUND

Prepare and cook high-quality dishes from diverse cuisines.
Develop unique menus showcasing culinary styles.
Oversee kitchen operations and manage inventory.

Full-time Cook

Cosi Bar Ristorante

South Yarra VIC 3141•Full time

KEY POINTS WE FOUND

Join a dynamic team as a Full-time Cook at Cosi Bar Ristorante.
Prepare and present a variety of dishes while maintaining quality standards.
Assist with menu planning and provide guidance to junior staff.

Chef

VIC•Full time

KEY POINTS WE FOUND

Prepare and cook high-quality dishes in a specific section of the kitchen.
Develop new menu items in collaboration with the Head Chef.
Supervise and guide junior kitchen staff and apprentices.

Chef & Cook

Celebration Club Indian Restaurant

Para Vista SA 5093•Full time

KEY POINTS WE FOUND

Plan menus and develop new recipes.
Oversee food preparation and presentation.
Manage kitchen staff and ensure food quality.