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Food Preparation & Cooking jobs

1161 jobs
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Posted 8d ago

Chef

International Catering & Accommodation Services Pty Ltd
Ascot WA 6104•Full time
$75k - $80k
Above avg
KEY POINTS WE FOUND
  • Create and design seasonal menus or daily specials.
  • Direct kitchen operations and manage staff performance.
  • Ensure compliance with food safety and hygiene regulations.
Posted 7d ago

Cook

Shine Food Pty Ltd
Kensington QLD 4670•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook a variety of Japanese-style dishes including sushi and rice dishes.
  • Ensure compliance with food safety and hygiene standards while maintaining food quality.
  • Coordinate daily kitchen operations and manage food supplies efficiently.
Posted 8d ago

Chef - Full Time Position

JS&KV Group PTY LTD
Canberra ACT 2600•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Plan and develop breakfast, brunch and lunch menus incorporating traditional Filipino dishes and Western–Filipino fusion cuisine.
  • Prepare and cook Filipino-inspired dishes using traditional ingredients and cooking techniques.
  • Maintain compliance with Australian food safety standards and contribute to seasonal menu improvements.
Posted 7d ago

CHEF

FJP Group Pty Ltd T/A Globe Coffee House
Southern River WA 6110•Full time
$75k - $80k
Above avg
KEY POINTS WE FOUND
  • Plan, prepare and cook a variety of breakfast, brunch and lunch dishes.
  • Oversee daily food preparation and cooking activities to ensure timely service and consistent food quality.
  • Supervise and coordinate kitchen staff, providing guidance on food preparation and cooking techniques.
Posted 22d ago

Cook

Jaize Pty Ltd
South Morang VIC 3752•Full time
$80k - $85k
Above avg
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Posted 22d ago

Chef

THE PONTIAN CLUB PTY LTD
Collingwood VIC 3066•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook Greek and contemporary dishes according to menu requirements.
  • Maintain consistent standards of food quality, presentation, and food safety.
  • Collaborate with kitchen and front-of-house staff for efficient service.
Posted 15d ago

CHEF

Kitchen Rules Indian Restaurant Pty Ltd
Lambton NSW 2299•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare various food items from the restaurant’s menu including vegetarian, non-vegetarian, and seafood dishes.
  • Supervise kitchen staff during food preparation and maintain kitchen sanitation standards.
  • Plan menus, estimate food and labour costs, and train new staff.
Posted 23d ago

Cook

Seven Corp on behalf of Silo West Pty Ltd
Manly NSW 2095•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook a variety of high-quality dishes and baked goods.
  • Assist in menu development and streamline kitchen operations.
  • Ensure compliance with food safety and hygiene regulations.
Posted 22d ago

Full time Kitchen Manager / Chef

Three Crowns Hotel
West Melbourne VIC 3003•Full time
$79k - $86k
Above avg
KEY POINTS WE FOUND
  • Assist the executive Chef in planning and directing food preparation and culinary activities.
  • Oversee kitchen staff and ensure compliance with food safety and hygiene standards.
  • Create and test new seasonal menu items while managing food costs and inventory.
Posted 23d ago

Chef- Indian Cuisine / Tandoori Chef

Pappadams Indian Bistro
Mango Hill QLD 4509•Full time
$80k - $82k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook a variety of authentic Indian dishes and tandoori specialties.
  • Manage kitchen operations, including menu planning and staff supervision.
  • Ensure compliance with food safety and hygiene regulations.
Posted 8d ago

Chef

Bean & Base
North Geelong VIC 3215•Full time
$80k - $82k
Above avg
KEY POINTS WE FOUND
  • Lead day-to-day food production and menu development.
  • Ensure high-quality dishes through monitoring and preparation.
  • Train kitchen staff and enforce food hygiene regulations.
Posted 22d ago

Cook

Jayliano's Steak and Seafood Restaurant
Strathpine QLD 4500•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook menu items to a consistently high standard.
  • Assist the Head Chef and kitchen team with daily kitchen operations.
  • Ensure food preparation, storage, and handling comply with food safety and hygiene regulations.
Posted 24d ago

Pastry Cook

L & P Island Pies Pty Ltd
Newhaven VIC 3925•Full time
$79k - $80k
Above avg
KEY POINTS WE FOUND
  • Prepare a variety of pies, pastries, and cakes.
  • Maintain cleanliness and hygiene standards in the kitchen.
  • Work efficiently to meet daily production requirements.
Posted 15d ago

Cook

Zindabad Pty Ltd
Belgrave VIC 3160•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
  • Prepare a variety of Italian dishes with a focus on pizza and pasta.
  • Maintain high standards of food safety and hygiene in the kitchen.
  • Collaborate with kitchen staff to ensure efficient service during busy periods.
Posted 9d ago

COOK

Blackline Retail Investments Pty Ltd. T/A Smashed Society
Dayton WA 6055•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Seeking a full-time cook for a growing hospitality business.
  • Responsible for cooking dishes, maintaining hygiene, and ensuring food safety standards.
  • Assist in menu planning and managing stock inventory.
Posted 8d ago

Indian chef

Tandoor&thai
Whittlesea VIC 3757•Full time
$76k - $80k
Above avg
KEY POINTS WE FOUND
  • Join a dynamic kitchen team at an Indo-Thai fusion restaurant.
  • Prepare and cook a variety of Indian and Thai-inspired dishes.
  • Ensure high standards of food safety and hygiene.
Posted 22d ago

Cooks

POI GREGORY HILLS PTY LTD
Gregory Hills NSW 2557•Full time
KEY POINTS WE FOUND
  • Prepare and cook food items according to established recipes.
  • Maintain cleanliness of kitchen areas and equipment.
  • Follow food safety and hygiene procedures.
Posted 8d ago

COOK

OTL Group Pty Ltd T/a Bada Bing Cafe
Woodlands WA 6018•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Seeking an experienced full-time Cook to join the kitchen team.
  • Responsible for preparing high-quality meals and maintaining food safety standards.
  • Assist in managing stock inventory and planning daily special menus.
Posted 23d ago

Pastry Cook

Our Hours bakery
Dickson ACT 2602•N/A
$79k - $85k
Above avg
Posted 8d ago

Chef

Jessica Enterprise Pty Ltd
Seymour VIC 3660•Full time
$77k - $82k
Above avg
KEY POINTS WE FOUND
  • Manage daily food preparation and cooking of menu items.
  • Ensure food quality and safety standards are met.
  • Coordinate with kitchen and service staff for efficient operations.
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