Chef jobs
2057 jobs
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Posted 4d ago
Team Member
Zeus Street Greek
South Melbourne VIC 3205•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Deliver exceptional customer service and take customer orders.
- Assist with food preparation and maintain cleanliness in the restaurant.
- Work in a fast-paced environment as part of a team.

Posted 5d ago
Team Member
Zeus Street Greek
Willoughby NSW 2068•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Deliver warm, friendly and consistent customer service.
- Assist with food preparation and general operations in a fast-paced environment.
- Maintain cleanliness and hygiene across kitchen and dining areas.
Posted 45d ago
Chef Opportunities |Across SA & WA Sites
ISS FACILITY MANAGEMENT PTY LTD
Woomera SA 5720•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a team supporting Australia''s Defence Force with high-quality catering services.
- Deliver exceptional meals and dining experiences as a Line Chef or lead kitchen operations as a Head Chef.
- Opportunities for ongoing training, development, and career progression within a global organisation.


+60d ago
Team Members - Orange
Oporto
Orange NSW 2800•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment

Posted 16d ago
Team Member
Zeus Street Greek
Chermside QLD 4032•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Deliver exceptional customer service and take customer orders.
- Assist with food preparation and maintain cleanliness in the restaurant.
- Operate point-of-sale systems and handle transactions accurately.
Posted 44d ago
Chef de Partie
ACCOR
Brisbane QLD 4000•Part time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a vibrant culinary team at Pullman and Mercure Brisbane.
- Supervise kitchen operations and ensure food hygiene standards are met.
- Train and mentor junior kitchen staff while collaborating with senior chefs.


+60d ago
Team Members - Holmview
Oporto
Holmview QLD 4207•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment
+60d ago
Commis Chef | Eureka 89
Chef & Kitchen
Southbank VIC 3006•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join the kitchen brigade at Eureka 89 as a Commis Chef.
- Prepare and cook high-quality ingredients for premium dining and events.
- Work in a fast-paced environment with experienced chefs and contribute to memorable guest experiences.


Posted 37d ago
Team Members - Surry Hills
Oporto
Surry Hills NSW 2010•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment
+60d ago
Sous Chef
Skilled Jobs Australia
Red Hill South VIC 3937•Full time
~$80k - $85k(Estimated)
KEY POINTS WE FOUND
- Assist in daily food preparation and execution
- Create menus including Indian inspired dishes
- Work in a high volume, fast paced environment


Posted 45d ago
Chef Assessment Centre | FIFO | Perth
Sodexo
WA•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Work across all sections of the kitchen to provide high-level food service.
- Enjoy a 14 days on, 7 days off FIFO roster from Perth.
- Opportunities for full-time and casual positions, including specialisation in Chinese cuisine.
Posted 50d ago
Chef de Partie | Full Time
Crowne Plaza Hotels & Resorts
Adelaide SA 5000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Oversee a section of the kitchen and maintain hygienic standards.
- Train junior kitchen colleagues and ensure consistent food quality.
- Assist in creating a smooth kitchen operation adhering to health and safety compliance.


Posted 16d ago
Team Members - Bentley
Oporto
Bentley WA 6102•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment


Posted 54d ago
Team Members - Kiara
Chicken Treat
Kiara WA 6054•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a passionate team at Chicken Treat to create delicious meals.
- Provide exceptional customer service and maintain a clean restaurant environment.
- Gain valuable skills and opportunities for career advancement within the Craveable Brands family.


Posted 2d ago
Team Members - North Sydney
Oporto
North Sydney NSW 2060•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment
+60d ago
Chefs & Cooks - All Levels - Winter Season 2026 Falls Creek
Traverse Alpine Group
Falls Creek VIC 3699•Part time
~$58k - $77k(Estimated)
KEY POINTS WE FOUND
- Join a vibrant culinary team for Winter Season 2026 at Falls Creek.
- Prepare and cook a variety of dishes while maintaining kitchen cleanliness.
- Collaborate with kitchen staff to ensure timely meal delivery.


+60d ago
Team Members - Bligh Park
Oporto
Bligh Park NSW 2756•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment

Posted 6d ago
Team Member
Zeus Street Greek
East Maitland NSW 2323•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Deliver warm, friendly and consistent customer service.
- Assist with food preparation and general operations in a fast-paced environment.
- Maintain cleanliness and hygiene across kitchen and dining areas.


+60d ago
Team Members - Shellharbour
Oporto
Shellharbour NSW 2529•Part time
~$40k - $60k(Estimated)
KEY POINTS WE FOUND
- Part-time position in a vibrant restaurant environment.
- Previous quick service restaurant (QSR) experience is essential.
- Create memorable customer experiences and maintain a clean restaurant.
Posted 36d ago
Chefs - Flinders Medical Centre
ISS HEALTH SERVICES P/L
Adelaide SA 5000•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook bulk meals for hospital patients
- Ensure meals meet dietary and nutritional requirements
- Maintain food quality and presentation standards