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Chef jobs in South Eastern QLD

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Assistant Sous Chef | Harvest Buffet

The Star Entertainment Group

Gold Coast•Full time

~$82k(Estimated)

KEY POINTS WE FOUND

Support the execution of high-quality food service at Harvest Buffet.
Lead and motivate the kitchen team while ensuring exceptional food quality.
Manage stock, costs, and uphold food safety and hygiene standards.

Sous Chef

Gold Coast•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Join the culinary leadership team at Edgewater Dining.
Lead service and inspire a high-performing kitchen team.
Ensure quality, creativity, and consistency in every dish.

Kitchen Support Expert

Gold Coast•Part time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Support various hotel functions including kitchen and food service operations.
Maintain cleanliness and safety standards in the kitchen and dining areas.
Assist in basic kitchen preparation and transport dishware across the hotel.

Kitchen Stewards

Gold Coast•Part time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Maintain clean, organised and safe kitchen and back-of-house areas.
Support food preparation and kitchen organisation when required.
Contribute to a positive, collaborative team environment.

Kitchen Stewarding Supervisor

Gold Coast•Part time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Supervise and support the daily activities of the stewarding team.
Ensure high standards of cleanliness, organisation and food safety in kitchen and dining areas.
Assist with scheduling, training, coaching and development of Kitchen Support Experts.

Commis Chef

Gold Coast•Part time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Prepare and cook food according to recipes and quality standards.
Assist management in hiring, training, and motivating employees.
Ensure adherence to safety and security policies and procedures.

Commis Chef (part-time)

Gold Coast•Part time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Assist with preparing, cooking and presenting dishes in line with recipes and quality standards.
Support daily mise en place and ensure ingredients are prepared, portioned and stored correctly.
Maintain a clean, organised and well-stocked workstation.

F&B Supervisor (full-time)

Gold Coast•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Lead and support the Food & Beverage team across various outlets and service periods.
Ensure exceptional service and operational efficiency while supervising daily activities.
Create a positive team environment and identify opportunities for service improvement.

Executive Chef

Gold Coast•Full time

~$90k - $120k(Estimated)

KEY POINTS WE FOUND

Lead the culinary vision of Rivo Gold Coast and establish it as a premier dining destination.
Develop innovative menus and culinary concepts that attract both locals and tourists.
Inspire and mentor a passionate culinary team while managing food costs and operational budgets.

Chef de Partie (full-time)

Gold Coast•Full time

~$60k - $75k(Estimated)

KEY POINTS WE FOUND

Prepare, cook and present dishes in line with recipes and quality standards.
Take ownership of your section and ensure it is organised and ready for service.
Support the Chef and Sous Chef with daily kitchen operations and service delivery.

Demi Chef (part-time)

Gold Coast•Part time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Support culinary team in delivering high-quality dishes
Prepare, cook and present food to the highest standards
Help establish kitchen standards and culture for Rivo Restaurant

Chef de Partie - Full Time and Part Time

Surfers Paradise QLD 4217•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Supervise and coordinate activities of cooks and kitchen staff.
Ensure high quality food presentation and safety standards.
Assist in hiring, training, and motivating kitchen employees.

Demi Chef

Surfers Paradise QLD 4217•Part time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Join the kitchen team at JW Marriott Gold Coast Resort & Spa as a Demi Pastry Chef.
Prepare and cook high-quality pastries and desserts for luxury guests.
Ensure food safety and proper kitchen hygiene practices are followed.

Qualified Chef

Gold Coast•Full time

~$80k - $90k(Estimated)

KEY POINTS WE FOUND

Work collaboratively with a team of Chefs and Kitchen Utilities.
Ensure compliance with food safety and hygiene standards.
Assist in managing team performance and employee development.

FIFO Chefs

Maroochydore QLD 4558•Full time

~$99k(Estimated)

KEY POINTS WE FOUND

Support daily kitchen operations across breakfast, crib & dinner service
Prepare high-quality meals in a fast paced, bulk catering environment
Assist with supervising kitchen hands and maintaining smooth service flow

BMA Village - Senior Line Chef

Gold Coast•Full time

~$102k(Estimated)

KEY POINTS WE FOUND

Collaborate with a team of chefs and kitchen staff to prepare meals.
Ensure compliance with food safety and hygiene standards.
Manage bulk cooking for various meal services.

Qualified Chef

Toowoomba City QLD 4350•Full time

~$80k - $90k(Estimated)

KEY POINTS WE FOUND

Work collaboratively with a team of Chefs and Kitchen Utilities.
Ensure compliance with food safety and hygiene standards.
Assist in managing team performance and employee development.

FIFO Chefs

Coolangatta QLD 4225•Full time

~$99k(Estimated)

KEY POINTS WE FOUND

Support daily kitchen operations across breakfast, crib & dinner service
Prepare high-quality meals in a fast paced, bulk catering environment
Assist with supervising kitchen hands and maintaining smooth service flow

FIFO Chefs

Toowoomba City QLD 4350•Full time

~$99k(Estimated)

KEY POINTS WE FOUND

Support daily kitchen operations across breakfast, crib & dinner service
Prepare high-quality meals in a fast paced, bulk catering environment
Assist with supervising kitchen hands and maintaining smooth service flow

BMA Village - Senior Line Chef

Sunshine Coast QLD•Full time

~$102k(Estimated)

KEY POINTS WE FOUND

Collaborate with a team of chefs and kitchen staff to prepare meals.
Ensure compliance with food safety and hygiene standards.
Manage bulk cooking for various meal services.