Retail jobs
108723 jobs
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Posted 8d ago
Cook
Oh So Deli
Woodlands WA 6018•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Prepare, season, and cook food items in a commercial kitchen setting.
- Maintain food quality standards and adhere to health and safety regulations.
- Organise kitchen stations and manage stock rotation for daily food service operations.
Posted 8d ago
CHEF DE PARTE
G2 ITALIAN BAR PTY LTD
Norwood SA 5067•Full time
$70k - $80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a range of Italian dishes to a high standard.
- Ensure food presentation aligns with brand quality standards.
- Collaborate with the team to provide an exceptional dining experience.
Posted 9d ago
Chef
Sankalp Indian Restaurant
Maroochydore QLD 4558•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Join a dynamic team at a well-regarded Indian restaurant.
- Plan menus and prepare a variety of dishes while ensuring food quality.
- Supervise kitchen operations and maintain food safety standards.
Posted 8d ago
Irrigation Designer
Waterpro Pty Ltd
Dry Creek SA 5094•Full time
$80k - $85k
+60d ago
cabinet maker joiner
BACABINETS PTY LTD
Keysborough VIC 3173•Full time
$40/hr
Above avg
KEY POINTS WE FOUND
- Manufacturing, assembling and installing custom cabinetry and joinery.
- Reading and interpreting architectural plans and technical drawings.
- Operating woodworking machinery and ensuring quality standards.
Posted 16d ago
Chef & Cook
Izakaya Tori
Mount Lawley WA 6050•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Seeking an experienced chef & cook for a fast-paced restaurant.
- Must be a team player with a positive attitude and strong communication skills.
- Full-time role with a salary range of $75,000 - $85,000 plus superannuation.
Posted 24d ago
PAINTER (PAINTING TRADES WORKER)
PABLA PAINTING PTY LTD
Rockbank VIC 3335•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare surfaces for painting by cleaning and sanding.
- Apply paint, stain, and varnish using various tools and techniques.
- Maintain a clean work environment and follow safety procedures.
+60d ago
Chef
BMD Northcliffe Surf Club
Surfers Paradise QLD 4217•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Join a busy kitchen team at BMD Northcliffe Surf Club
- Prepare and present high-quality menu items
- Work across various kitchen sections in a fast-paced environment
Posted 23d ago
Civil Engineering Technician
SHER-E-PANJAAB PTY LTD
VIC•Full time
$75k - $85k
KEY POINTS WE FOUND
- Assist civil engineers and project managers with civil construction projects.
- Prepare engineering drawings and technical documentation using CAD software.
- Conduct site inspections and monitor construction activities.
Posted 24d ago
Multiple Vacancies - ORH Truck Solutions Pty Ltd
Jobcom
Hazelmere WA 6055•Full time
$78k - $80k
KEY POINTS WE FOUND
- Multiple vacancies available for various roles including Automotive Electrician, Diesel Motor Mechanic, and Vehicle Painter.
- Candidates must have relevant qualifications and experience in their respective fields.
- Full-time positions with responsibilities including repairs, maintenance, and assembly of vehicles.
Posted 16d ago
Stonemason
D&J Marble and Granite Pty Ltd
Moorebank NSW 2170•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Seeking skilled and motivated Stonemasons to join our team.
- Responsibilities include cutting, shaping, and polishing stone materials.
- At least 2 years of experience in stonemasonry is required.
+60d ago
Chef
Shivam Three Pty Ltd T/A Durks Box Hill
Box Hill NSW 2765•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Join a community-driven cafe as a Chef.
- Prepare and cook menu items while overseeing kitchen operations.
- Manage inventory and ensure compliance with health and safety regulations.
Posted 1d ago
Landscape Gardener [Trevor Mick Pty Ltd, trading as Dimension Gardenscape]
Trevor Mick Pty Ltd, trading as Dimension Gardenscape
Karabar NSW 2620•Full time
$75k - $85k
Above avg
Posted 16d ago
Chef
Bahar Enterprises Pty Ltd
Carlton North VIC 3054•Full time
$79k - $85k
Above avg
KEY POINTS WE FOUND
- Develop new dishes and plan menus considering preparation costs.
- Oversee food preparation to maintain high standards and ensure compliance with hygiene regulations.
- Select and train staff while collaborating with kitchen and waiting staff.
+60d ago
Automotive Electrician
Boomerang Rentals Pty Ltd
Lakemba NSW 2195•Full time
$80k
KEY POINTS WE FOUND
- Diagnose and repair electrical and electronic faults in vehicles.
- Install and maintain automotive electrical systems and accessories.
- Collaborate with team members to deliver high-quality vehicle solutions.
+60d ago
Systems Administrator
Printly Australia Pty Ltd
Alexandria NSW 2015•Full time
$100k - $120k
KEY POINTS WE FOUND
- Manage internal system management and provide systems administration support to clients.
- Administer, monitor, upgrade and secure the company''s IT ecosystem.
- Liaise with vendors and manage service agreements for technical support.
Posted 8d ago
Commis Chef
Toronto Workers Club
Toronto NSW 2283•Full time
$80k - $84k
Above avg
Posted 24d ago
Chef
HYDERABAD FUSION PTY LTD - T/a HYDERABAD FUSION RESTAURANT
Thornlie WA 6108•Full time
$85k - $89k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a wide range of Indian and Hyderabadi dishes to a high standard.
- Maintain high standards of food quality, hygiene, and kitchen organisation.
- Assist with menu planning and training junior kitchen staff.
Posted today
System Test Coordinator SPER
Queensland Government
Brisbane CBD QLD•Full time
$125k - $134k
KEY POINTS WE FOUND
- Lead a team responsible for testing changes and enhancements to core systems.
- Drive continuous improvement in testing practices for Fines and SPER operations.
- Flexible working options available in Brisbane CBD office.
Posted 1d ago
Cooks (Full-time) – Trident Lismore Pty Ltd t/a The Trident Fish and Grill
Trident Lismore Pty Ltd t/a The Trident Fish and Grill
Lismore NSW 2480•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a diverse range of meals following established recipes.
- Monitor inventory levels and assist with seasonal menu planning.
- Train and mentor kitchen staff on cooking techniques and food safety practices.