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Hospitality, Tourism & Food Services jobs

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+60d ago

Shift Supervisor - Browns Plains

Red Rooster
Browns Plains QLD 4118•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Manage operations on shift to meet brand and safety standards.
  • Lead and support crew to prepare and serve food.
  • Maintain a positive culture and clean restaurant environment.
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+60d ago

Restaurant Manager - Holmview

Oporto
Holmview QLD 4207•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Manage all aspects of restaurant operations and profitability.
  • Lead and inspire a team to deliver exceptional customer experiences.
  • Drive continuous improvement and maintain high standards of quality and safety.
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+60d ago

Shift Supervisor - Mt Gravatt

Oporto
Mount Gravatt QLD 4122•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Lead and motivate a team to deliver brand standards and results.
  • Ensure customer satisfaction through excellent service and safe food delivery.
  • Manage time effectively to complete tasks to high standards.
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Posted 60d ago

Team Members - Ocean Reef

Chicken Treat
Ocean Reef WA 6027•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food to customers
  • Maintain a clean and safe restaurant environment
  • Provide excellent customer service and create enjoyable experiences
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Posted 1d ago

Grill Master

Mad Mex
Darlinghurst NSW 2010•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Lead the grill station with passion and skill.
  • Cook fresh and delicious Mexican dishes to exacting standards.
  • Ensure food safety and hygiene standards are followed.
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+60d ago

Restaurant Manager - Panania

Red Rooster
Panania NSW 2213•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Responsible for all aspects of restaurant management and profitability.
  • Lead teams to deliver high-quality customer experiences.
  • Drive continuous improvement and optimise profit.
+60d ago

Hotel Manager

Skilled Jobs Australia
Milawa VIC 3678•Full time
~$90k - $120k(Estimated)
KEY POINTS WE FOUND
  • Lead and support a service-focused team overseeing daily hotel operations.
  • Implement effective training and feedback systems to develop team performance.
  • Manage guest feedback and ensure consistent service standards.
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+60d ago

Shift Supervisor - Sunshine Plaza

Red Rooster
Maroochydore QLD 4558•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Manage operations on shift to meet brand and safety standards
  • Lead and support crew to deliver excellent customer experiences
  • Maintain a clean and safe restaurant environment
Posted 57d ago

Venue Manager | Dicey's Pub

Queensland Venue Co. Pty Ltd
Cleveland QLD 4163•Full time
~$164k(Estimated)
KEY POINTS WE FOUND
  • Lead the transformation and reopening of Dicey’s Pub in Cleveland.
  • Build and develop a high-performing venue team.
  • Shape the culture and guest experience of the pub.
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Posted 42d ago

Shift Supervisor - Castle Towers Lv1

Oporto
Castle Hill NSW 2154•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Lead and motivate a team to deliver brand standards and results
  • Ensure customer satisfaction through excellent service and safe food delivery
  • Manage time effectively to complete tasks to high standards
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Posted 41d ago

Shift Supervisor - Hervey Bay

Red Rooster
Hervey Bay QLD 4655•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Manage operations on shift to meet brand and safety standards.
  • Lead and support crew to deliver excellent customer experiences.
  • Maintain a clean and safe restaurant environment.
Posted 9d ago

Commis Chef

PULLMAN
Adelaide SA 5000•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare mis-en place as required.
  • Participate in creating various exciting menu items.
  • Ensure strict stock rotation and minimum wastage.
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+60d ago

Restaurant Manager - Huntlee

Oporto
North Rothbury NSW 2335•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Responsible for all aspects of restaurant management and profitability.
  • Lead teams by providing clear direction, coaching, and support.
  • Drive costs down while improving customer experience and maintaining high standards.
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+60d ago

Restaurant Manager - Stratton

Chicken Treat
Stratton WA 6056•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Manage all aspects of restaurant operations and profitability.
  • Lead and inspire a team to deliver exceptional customer experiences.
  • Ensure compliance with brand standards, quality, and safety protocols.
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+60d ago

Crew Member - Raintrees

Red Rooster
Lamb Range QLD 4870•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food to customers
  • Create memorable customer experiences
  • Maintain a clean and safe restaurant environment
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+60d ago

Front of House Manager - Fairlight

Chargrill Charlie's
Fairlight NSW 2094•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Lead and support crew members in providing exceptional guest service.
  • Maintain store operations and contribute to continuous improvement.
  • Demonstrate leadership skills and empathy in guest interactions.
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+60d ago

Assistant Restaurant Manager

Grill'd
Young workers
Hillarys WA 6025•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Lead and inspire a passionate team to deliver exceptional dining experiences.
  • Drive performance and develop team skills while ensuring operational excellence.
  • Manage safety, quality, and operations with precision.
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Posted 1d ago

FOH Manager & Bar Manager - New Opening

Hospoworld Resourcing
Sydney NSW 2000•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
  • Lead the front-of-house food and beverage experience in a new venue.
  • Train and coach a team to deliver exceptional service and atmosphere.
  • Manage operations while ensuring a vibrant and welcoming environment for guests.
+60d ago

Sous Chef

Skilled Jobs Australia
Adelaide SA 5000•Full time
~$80k - $85k(Estimated)
KEY POINTS WE FOUND
  • Assist in daily food preparation and execution
  • Create new and exciting menus and experiences
  • Deliver A la Carte and Function dining experiences
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Posted 1d ago

Grill Master

Mad Mex
Maribyrnong VIC 3032•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Lead the grill station with passion and skill.
  • Cook fresh and delicious Mexican dishes to exacting standards.
  • Ensure food safety and hygiene standards are followed.
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