Hospitality, Tourism & Food Services jobs
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Posted 16d ago
COOK
Whsmith
Wollongong NSW 2500•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Join our cafe team at Longshot in Wollongong Hospital as a full-time Cook.
- Responsible for kitchen preparation, maintaining food safety standards, and managing stock control.
- Be part of a supportive team culture with opportunities for progression.


Posted 3d ago
Team Members - Cessnock
Oporto
Cessnock NSW 2325•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment

Posted 39d ago
Restaurant Supervisor – Warrior Restaurant
Australia Zoo
Beerwah QLD 4519•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Coordinate and train Food and Beverage Attendants
- Ensure high standards of customer service and fine dining techniques
- Manage operational requirements and staff bookings


+60d ago
Shift Supervisor - Australind
Chicken Treat
Australind WA 6233•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team to deliver exceptional customer experiences.
- Ensure food safety and quality standards are met during shifts.
- Drive sales and maximise profit while maintaining a safe environment.
+60d ago
Duty Manager
Skilled Jobs Australia
Kingscote SA 5223•Full time
~$80k - $85k(Estimated)
KEY POINTS WE FOUND
- Oversee the Hotel and Front Office operation.
- Lead and support a service-focused team.
- Manage guest feedback and handle complaints.
+60d ago
Food Services Assistant - Hervey Bay
Estia Investments Pty Ltd
Hervey Bay QLD 4655•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare food and drinks for residents
- Maintain cleanliness and hygiene in the kitchen
- Collaborate with team and residents to create exciting meal options

+60d ago
Team Member - Springfield
Grill'd
Springfield QLD 4300•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a passionate team at Grill'd Springfield Orion restaurant.
- Enjoy flexible shifts and opportunities for growth.
- Receive training and perks including free meals and discounts.

Posted 7d ago
Assistant Restaurant Manager
Zeus Street Greek
Wollongong NSW 2500•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Support the Restaurant Manager in daily operations.
- Drive team performance and ensure exceptional guest experiences.
- Manage labour, inventory, and store finances.

+60d ago
KFC Assistant Restaurant Manager - Cairns
KFC Corporate
Cairns City QLD 4870•Full time
~$72k(Estimated)
KEY POINTS WE FOUND
- Lead a team to deliver exceptional customer experiences.
- Ensure food quality and safety standards are maintained.
- Support training and development of crew members.


Posted 16d ago
Team Leader
Compass Group
Perth WA 6000•Casual/Holiday
~$55k(Estimated)
KEY POINTS WE FOUND
- Manage daily café and grab-and-go operations
- Lead, support, and train front-of-house team members
- Deliver outstanding customer service to ensure a positive customer experience
Posted 17d ago
Food and Beverage Manager
LANCEMORE MANSION HOTEL WERRIBEE PARK
Cocoroc VIC 3030•Full time
~$80k - $100k(Estimated)
KEY POINTS WE FOUND
- Oversee all Food & Beverage operations across the property.
- Lead a high-performing team to ensure exceptional guest experiences.
- Drive revenue growth and manage operational profitability.

Posted 5d ago
Shift Supervisor
Zeus Street Greek
Ultimo NSW 2007•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Lead and coordinate the team during shifts
- Ensure high standards of food quality and customer service
- Support team performance through coaching and feedback


+60d ago
Team Members - Ashfield
Oporto
Ashfield NSW 2131•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a vibrant team at Oporto to create memorable customer experiences.
- Prepare and serve delicious flame-grilled chicken meals.
- Maintain a clean and safe restaurant environment.

+60d ago
Restaurant Manager
SCHNITZ
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead a high-performing restaurant and develop your team.
- Create great customer experiences and maintain high standards.
- Manage day-to-day operations including rosters and stock.


+60d ago
Hospitality & Utilities Attendant (First Nations Identified) | FIFO| 14:7 | Cairns, QLD
Sodexo
QLD•Full time
~$78k - $89k(Estimated)
KEY POINTS WE FOUND
- Housekeeping and cleaning of accommodation rooms and common areas.
- Supporting kitchen and dining room operations, including basic food handling.
- Providing friendly customer service in the onsite tavern or retail shop.
Posted 1d ago
Chef de Partie | Full Time | Crowne Plaza Melbourne (******)
Crowne Plaza Hotels & Resorts
Melbourne VIC 3000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Organising kitchen operations and preparing a variety of dishes.
- Supervising and mentoring junior kitchen staff.
- Managing stock ordering and ensuring compliance with health and safety standards.


+60d ago
Team Members - Miranda
Oporto
Miranda NSW 2228•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment


+60d ago
Team Members - Tamworth South
Oporto
Hanging Rock NSW 2340•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment
Posted 17d ago
Chef
dnata catering and retail
Mascot NSW 2020•Full time
~$58k(Estimated)
KEY POINTS WE FOUND
- Join a leading inflight catering company as a Chef in Sydney.
- Prepare and cook a variety of bulk hot and cold dishes.
- Ensure food safety and hygiene standards are upheld.


+60d ago
Shift Supervisor - Aspley
Oporto
Aspley QLD 4034•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team to deliver brand standards and results.
- Ensure customer satisfaction through excellent service and safe food delivery.
- Manage time effectively to complete tasks to high standards.