Hospitality, Tourism & Food Services jobs
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Posted 46d ago
FIFO Opportunities across South Australia - First Nations peoples encouraged to apply
ISS INTEGRATED SERV P/L
Adelaide SA 5000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a supportive team in remote South Australian Mine Villages.
- Roles include cleaning, catering, grounds work, and food service.
- Opportunities for First Nations candidates with training and support provided.


Posted today
Restaurant Team Member
Mad Mex
East Ryde NSW 2113•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, healthy, and authentic Mexican food.
- Deliver exceptional customer service with a vibrant personality.
- Participate in ongoing training and development opportunities.


+60d ago
Shift Supervisor (Night Shift) - Bayswater VIC
Red Rooster
Bayswater VIC 3153•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Manage operations during night shifts to meet brand and safety standards.
- Lead and support crew in food preparation and customer service.
- Maintain a clean and safe restaurant environment.


+60d ago
Shift Supervisor - Tuggerah
Oporto
Tuggerah NSW 2259•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team to deliver brand standards and results.
- Ensure customer satisfaction through excellent service and safe food delivery.
- Manage time effectively to complete tasks to high standards.


+60d ago
Assistant Restaurant Manager - Inala
Red Rooster
Inala QLD 4077•Full time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the restaurant team
- Support the Restaurant Manager in operations
- Create memorable customer experiences
+60d ago
Senior & Junior Crew Member- Allenstown
Burger Urge
Allenstown QLD 4700•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Provide exceptional customer service to ensure customer satisfaction.
- Prepare food according to Burger Urge standards and maintain cleanliness.
- Work collaboratively with team members in a fast-paced environment.


+60d ago
General Manager - Renmark
Discovery Parks Group
Renmark SA 5341•Full time
~$140k(Estimated)
KEY POINTS WE FOUND
- Lead and manage operations of a flagship holiday park in Renmark.
- Drive business performance and enhance guest experience.
- Coach and develop a cohesive team to achieve operational excellence.

+60d ago
EXPRESSION OF INTEREST
Asm Global
Brisbane QLD 4000•N/A
~$50k - $70k(Estimated)
KEY POINTS WE FOUND
- Expression of interest for potential employment opportunities at BCEC.
- Seeking enthusiastic individuals with a passion for hospitality and events.
- Candidates must be able to work various shifts and demonstrate attention to detail.
+60d ago
Restaurant Manager
Skilled Jobs Australia
Kingscote SA 5223•Full time
~$80k - $85k(Estimated)
KEY POINTS WE FOUND
- Manage day-to-day operations of the restaurant
- Ensure high-quality service and compliance with health and safety regulations
- Supervise staff and manage budget and stock control


+60d ago
Crew Member - Charlton
Red Rooster
Charlton QLD 4350•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food to customers
- Maintain a clean and safe restaurant environment
- Provide memorable customer experiences through interactions


Posted 12d ago
Assistant Restaurant Manager - Myer Centre FC
Red Rooster
Brisbane QLD 4000•Full time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the restaurant team to ensure smooth operations.
- Provide coaching and support to create memorable customer experiences.
- Utilise strong business acumen to optimise profit and maintain high standards.


+60d ago
Restaurant Manager - Holmview
Oporto
Holmview QLD 4207•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Manage all aspects of restaurant operations and profitability.
- Lead and inspire a team to deliver exceptional customer experiences.
- Drive continuous improvement and maintain high standards of quality and safety.
Posted 60d ago
Cook
Hyatt Centric Melbourne
Melbourne VIC 3000•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Work within the Food and Beverage team to support the Executive Chef.
- Prepare dishes consistently according to standard recipes and culinary standards.
- Monitor food and operating costs while reducing wastage.


+60d ago
Shift Supervisor - Ermington
Red Rooster
Ermington NSW 2115•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Manage operations on shift to meet brand and safety standards.
- Lead and support crew to prepare and serve food.
- Maintain a positive culture and clean restaurant environment.
+60d ago
Cook | Cruise Whitsundays
Chef & Kitchen
Airlie Beach QLD 4802•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join the Catering team as a Cook on a casual basis.
- Prepare and deliver high-quality food for guest experiences.
- Oversee hygiene and cleanliness in food preparation areas.

Posted 7d ago
Assistant Restaurant Manager
Zeus Street Greek
Rockingham WA 6168•Full time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
- Support the Restaurant Manager in daily operations.
- Drive team performance and champion guest experiences.
- Manage labour, inventory, and store finances.


Posted 12d ago
Duty Manager
Next Gen Health & Lifestyle Clubs
North Adelaide SA 5006•Casual/Holiday
~$50k - $70k(Estimated)
KEY POINTS WE FOUND
- Lead and manage club operations including opening and closing shifts.
- Ensure exceptional cleanliness and presentation of the club.
- Provide operational support across various departments.


Posted today
Catering Assistant
Compass Group
Melbourne CBD VIC•Part time
~$57k(Estimated)
KEY POINTS WE FOUND
- Assist in food preparation and sandwich-making
- Maintain cleanliness and organisation in the kitchen and dining areas
- Provide excellent service to those in need


Posted today
Kitchenhand
Compass Group
Mascot NSW 2020•Casual/Holiday
~$54k(Estimated)
KEY POINTS WE FOUND
- Support food preparation by assisting chefs with basic prep, portioning and plating.
- Maintain kitchen cleanliness through thorough washing up, equipment cleaning and end-of-shift reset.
- Uphold hygiene standards by following strict food safety and airport compliance procedures.


+60d ago
Shift Supervisor - The Barracks
Oporto
Brisbane QLD 4000•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team to deliver brand standards and results.
- Ensure customer satisfaction through excellent service and safe food delivery.
- Manage time effectively to complete tasks to high standards.