Glow Up
Powered by CareerOne
Contact supportGo to hiring portalCareer adviceLoginSign up
All Categories
Search job title or keyword

Hospitality, Tourism & Food Services jobs

6923 jobs
Sort by
Posted 13d ago

Managers | Black Nugget QLD

Open Door Pub Co Pty Ltd
Clermont QLD 4721•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Seeking an Assistant Venue Manager and Duty Manager for a diverse hospitality venue.
  • Candidates should have strong leadership skills and experience in a fast-paced environment.
  • Role involves managing operations, delivering customer service, and team motivation.
Job Cover
Company Logo
Posted 36d ago

Team Member - Calamvale

Nando's
Calamvale QLD 4116•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join a vibrant team and earn money while learning life skills.
  • Enjoy free meals and discounts while working fixed hours with flexibility.
  • Opportunities for growth into roles like Buddy Trainer or Shift Leader.
Posted 13d ago

Food & Beverage Opportunities | Avani Cypress Lakes Resort Food and Beverage Operations

AVANI Cypress Lakes Resort
Pokolbin NSW 2320•Casual/Holiday
~$50k - $70k(Estimated)
KEY POINTS WE FOUND
  • Join the Food & Beverage team at Avani Cypress Lakes Resort in the Hunter Valley.
  • Deliver exceptional service across restaurants, bars, and events.
  • Opportunities for career growth in a supportive team environment.
Posted 22d ago

Recreation Attendant

Crown Melbourne
Melbourne VIC 3004•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Provide a safe and welcoming experience for guests
  • Supervise the pool area and maintain cleanliness
  • Assist with guest enquiries and serve food and beverages
Company Logo
Posted 13d ago

Catering Officer

RFBI
Dubbo NSW 2830•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare meals compliant with food safety programs and nutritional guidelines.
  • Assist in meal preparation and catering for special functions.
  • Maintain a clean work environment and serve food to residents.
Job Cover
Company Logo
+60d ago

Shift Supervisor - Birkenhead Point

Oporto
Drummoyne NSW 2047•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Lead and motivate a team to deliver brand standards and results.
  • Ensure customer satisfaction through excellent service and safe food delivery.
  • Manage time effectively to complete tasks to high standards.
Company Logo
Posted 12d ago

Hotel Cleanliness Expert

Marriott
Melbourne VIC•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Maintain the cleanliness and appearance of the hotel.
  • Deliver guest requests and stock carts as needed.
  • Ensure a safe work environment and uphold quality standards.
Company Logo
Posted 13d ago

Team Member - Schnitz

SCHNITZ
Mornington VIC 3931•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Serve customers and deliver a great experience every time
  • Prepare and cook schnitzels to perfection
  • Keep the restaurant clean and organised
Posted 20d ago

FIFO CHEF

Pearl Recruitment Group
Perth WA 6000•Full time
~$89k(Estimated)
KEY POINTS WE FOUND
  • Join a renowned client as a FIFO Chef at the Wyndham site.
  • Work on a 2:2 roster with 12-hour shifts.
  • Prepare and present food while adhering to strict safety and hygiene procedures.
Company Logo
Posted 20d ago

Commis Chef - Catseye Pool Club: The Sundays

Hamilton Island
Hamilton QLD 4007•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Support daily kitchen operations and assist in seafood dish preparation.
  • Learn advanced seafood techniques and contribute to high-quality service.
  • Work collaboratively in a professional culinary team under senior chefs' guidance.
Company Logo
+60d ago

Store Manager - Sylvania

Chargrill Charlie's
Sylvania NSW 2224•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Lead restaurant team members to ensure excellent customer service and product quality.
  • Recruit and train employees to maintain the stellar reputation of Chargrill Charlie''s.
  • Manage all aspects of restaurant management and profitability.
Posted 13d ago

Food and Beverage Supervisor

Ace Hotel Sydney
Sydney NSW 2000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Oversee daily operations of the food and beverage department.
  • Train and develop staff to ensure high-quality service delivery.
  • Manage customer complaints and implement marketing strategies.
Company Logo
Posted 50d ago

Cook- Casual

Juniper
Esperance WA 6450•Casual/Holiday
~$80k(Estimated)
KEY POINTS WE FOUND
  • Prepare and cook high-quality, nutritious meals for residents.
  • Supervise a team of catering staff ensuring quality and safety standards.
  • Manage stock control and maintain a clean kitchen environment.
Posted 12d ago

Cook

ACCOR
Mascot NSW 2020•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join a fast-paced environment providing high-quality customer service.
  • Prepare, cook, and serve food for breakfast buffet and a la carte.
  • Ensure food safety protocols and maintain cleanliness in the kitchen.
Company Logo
Posted 12d ago

Shift Supervisor - Westfield Bondi Junction Part-time

Starbucks
Bondi Junction NSW 2022•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Lead and motivate the team during shifts
  • Ensure high-quality service and customer connections
  • Manage daily operations and delegate tasks effectively
Posted 13d ago

Head Chef | Mango Hill Tavern

Queensland Venue Co. Pty Ltd
Mango Hill QLD 4509•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
  • Lead and manage the kitchen team at Mango Hill Tavern.
  • Ensure high food quality and consistency during busy services.
  • Oversee kitchen operations, including food costs and safety standards.
Posted 20d ago

Sous Chef – New Venue – Bayswater

INAC Hospitality
Bayswater VIC 3153•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Join the opening team of a new hospitality venue as a Sous Chef.
  • Lead kitchen operations and support the Head Chef during the venue launch.
  • Help establish kitchen systems and maintain high food safety standards.
Posted 20d ago

Assistant Manager - Radii Restaurant & The Lounge

Park Hyatt Melbourne
Melbourne VIC 3000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Assist in managing The Lounge & Garden and Radii Restaurant & Bar as a successful independent profit centre.
  • Provide leadership to a diverse team and ensure exceptional guest service.
  • Control manning levels and provide training and onboarding support for new associates.
Posted 13d ago

Housekeeping Supervisor - InterContinental Hayman Great Barrier Reef

InterContinental
Whitsundays QLD 4801•Part time
~$63k(Estimated)
KEY POINTS WE FOUND
  • Supervise and support housekeeping staff to ensure cleanliness standards are met.
  • Coordinate room readiness for guest arrivals and departures.
  • Provide feedback and support team development.
Company Logo
Posted 13d ago

Food and Beverage Attendant

Mulpha
Gold Coast•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Deliver warm, attentive service and create memorable dining experiences.
  • Take orders accurately and confidently explain menu items and specials.
  • Maintain a clean, organised and welcoming restaurant environment.
1271272273347