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Hospitality, Tourism & Food Services jobs

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Part time Barista - York St Part-time

Sydney NSW 2000•Part time

~$40k - $60k(Estimated)

KEY POINTS WE FOUND

Join Starbucks Australia as a Barista in a permanent part-time role.
Create memorable connections with customers while crafting beverages.
Enjoy benefits like free coffee, discounts, and ongoing training.

Food & Beverage Attendant Grade 2

Benowa QLD 4217•Casual/Holiday

~$60k - $70k(Estimated)

KEY POINTS WE FOUND

Join a professional team at RACV Royal Pines Resort as a Food & Beverage Attendant.
Provide exceptional guest service in various dining outlets and events.
Work in a dynamic environment with flexible shifts and competitive pay.

Part time Shift Supervisor - Burwood Full-time

Sydney NSW 2000•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Supervise and motivate the team during shifts.
Ensure high-quality service and customer connections.
Provide training and development opportunities for staff.

Kitchen Attendant Grade 1

Benowa QLD 4217•Casual/Holiday

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Join a large kitchen team at RACV Royal Pines Resort.
Ensure cleanliness and hygiene in kitchen and food preparation areas.
Work flexible shifts including evenings, weekends, and public holidays.

Assistant Restaurant Manager - Cockburn

Success WA 6164•Full time

~$60k - $70k(Estimated)

KEY POINTS WE FOUND

Oversee daily operations and inspire a diverse team.
Ensure a welcoming atmosphere and deliver exceptional customer experiences.
Coach and develop team members while maintaining high energy during shifts.

Team Member

Nedlands WA 6009•Part time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Join a vibrant crew at Nando''s and earn money while learning life skills.
No experience needed; just bring your passion and a hunger to learn.
Enjoy perks like free meals, flexible hours, and opportunities for growth.

Assistant Restaurant Manager - Parkmore SC

Keysborough VIC 3173•Full time

~$60k - $70k(Estimated)

KEY POINTS WE FOUND

Oversee daily operations and inspire a diverse team.
Coach team members to deliver exceptional customer experiences.
Manage restaurant atmosphere and operations with energy and creativity.

Catering Attendant

Sydney NSW 2000•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Provide waiter services to meeting rooms and assist with event setups.
Make barista coffee and support the staff café operations.
Deliver exceptional customer service in a corporate environment.

Team Member - Canberra

Canberra ACT 2600•Part time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Join a vibrant team at Nando's and learn valuable life skills.
Enjoy flexible hours and free meals while working.
Opportunities for growth into roles like Buddy Trainer or Shift Leader.

Nandos Midland - Team Member

Midland WA 6056•Part time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Join a vibrant crew and earn money while learning life skills.
No experience needed, just passion and a hunger to learn.
Enjoy free meals, fixed hours, and opportunities for growth.

Team Member - Newmarket

Newmarket QLD 4051•Part time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Join a vibrant crew at Nando's and earn money while learning life skills.
Enjoy free meals during shifts and discounts for friends and family.
Opportunities for growth into roles like Buddy Trainer or Shift Leader.

Part time Barista - Caboolture Big Fish Part-time

Caboolture QLD 4510•Part time

~$40k - $60k(Estimated)

KEY POINTS WE FOUND

Join Starbucks Australia as a Barista in a permanent part-time role.
Provide excellent customer service and create memorable connections.
Receive fully paid barista training and ongoing development opportunities.

Casual Barista - Rutherford Casual

Rutherford NSW 2320•Casual/Holiday

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Join Starbucks as a Casual Barista in Rutherford.
Create memorable connections with customers while crafting beverages.
Enjoy benefits like free coffee and ongoing training.

Casual Barista - Robina Part-time

Robina QLD 4226•Part time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Join Starbucks as a Barista in a casual role.
Create memorable connections with customers while crafting beverages.
Enjoy benefits like free coffee and ongoing training opportunities.

Part time Barista - Chermside Part-time

Chermside QLD 4032•Part time

~$40k - $60k(Estimated)

KEY POINTS WE FOUND

Join Starbucks Australia as a Barista in a permanent part-time role.
Create memorable connections with customers while handcrafting beverages.
Enjoy benefits like free coffee, discounts, and ongoing training.

Food & Beverage Attendant

Hyatt Regency Brisbane

Brisbane QLD 4000•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Provide attentive, personalised service to guests.
Work efficiently in a busy service environment to ensure a positive guest experience.
Build knowledge of food and beverage offerings to make recommendations and upsell.

Duty Manager

Crystalbrook Collection Hotels

Cairns City QLD 4870•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Ensure smooth operations of the Front Office department
Oversee and manage the Front Office Team
Deliver outstanding guest service and experience

Bartender

Crystalbrook Collection Hotels

Brisbane QLD 4000•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Seeking an enthusiastic Bartender for Crystalbrook Vincent''s rooftop bar - Fiume.
Must have recent experience in food and beverage service in a high-end environment.
Looking for a confident, guest-centric character with a passion for cocktails.

Line Cooks & Chefs

The Sporting Globe

Chirnside Park VIC 3116•Full time

~$50k - $70k(Estimated)

KEY POINTS WE FOUND

Prepare and cook meals according to venue''s recipe and plating guides.
Maintain kitchen cleanliness and adhere to food hygiene standards.
Participate in all kitchen operations and manage staff allocations.

Food Service Cook

Respect Aged Care

Nambucca Heads NSW 2448•Part time

~$79k - $85k(Estimated)

KEY POINTS WE FOUND

Prepare and cook nutritious meals in line with planned menus and dietary requirements.
Ensure meals are presented to a high standard and served on time.
Maintain food safety and infection control standards.