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Hospitality, Tourism & Food Services jobs

7312 jobs
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Posted 34d ago

Shift Supervisor - Mount Ommaney

Red Rooster
Mount Ommaney QLD 4074•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Manage operations on shift to meet brand and safety standards.
  • Lead and support crew to prepare and serve food.
  • Maintain a positive culture and clean restaurant environment.
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Posted 10d ago

Team Members - Southport

Oporto
Southport QLD 4215•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food
  • Create memorable customer experiences
  • Maintain a clean and safe restaurant environment
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Posted 3d ago

Restaurant Team Member

Mad Mex
Albury NSW 2640•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare fresh, healthy, and authentic Mexican food.
  • Deliver exceptional customer service with a vibrant personality.
  • Participate in ongoing training and development opportunities.
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+60d ago

Team Member - Casey

Grill'd
Young workers
VIC•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join a passionate team at Grill''d in Casey.
  • Provide excellent customer service and contribute to a fun work environment.
  • Enjoy flexible shifts and various employee perks.
Posted 42d ago

Junior Sous Chef | Elevate Your Culinary Career

Crown Perth
Perth WA 6000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Support daily kitchen operations and service delivery
  • Lead, coach and develop culinary team members
  • Maintain exceptional food quality, consistency and presentation standards
Posted 27d ago

Line Cook

Beerenberg Pty Ltd
Hahndorf SA 5245•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and plate high-volume breakfast and brunch dishes with speed and consistency.
  • Manage multiple orders while maintaining quality and presentation.
  • Champion food safety and hygiene standards in the kitchen.
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+60d ago

Crew Member - Esperance

Red Rooster
Esperance WA 6450•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food to customers.
  • Maintain a clean and safe restaurant environment.
  • Provide memorable customer experiences through interactions.
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Posted 3d ago

Assistant Business Manager

Mad Mex
Maribyrnong VIC 3032•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Lead restaurant operations to drive success
  • Inspire and motivate team members
  • Deliver exceptional customer experiences
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+60d ago

Shift Supervisor - Dural

Oporto
Dural NSW 2158•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Lead and motivate a team to deliver brand standards and results.
  • Ensure customer satisfaction through excellent service and safe food delivery.
  • Manage time effectively to complete tasks to high standards.
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Posted 55d ago

Team Members - Dalyellup

Chicken Treat
Dalyellup WA 6230•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join a passionate team at Chicken Treat to deliver exceptional customer experiences.
  • Prepare and serve delicious food while maintaining a clean and safe restaurant environment.
  • Develop skills and build friendships in a fun and supportive workplace.
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+60d ago

Assistant Restaurant Manager - Dalyellup

Chicken Treat
Dalyellup WA 6230•Full time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
  • Lead and develop the restaurant team
  • Support the Restaurant Manager in operations
  • Create memorable customer experiences
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+60d ago

Team Members - Charlestown Square

Oporto
Charlestown NSW 2290•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join a vibrant team at Oporto to create memorable customer experiences.
  • Prepare and serve delicious food while maintaining a clean and safe restaurant.
  • Develop skills and friendships in a supportive work environment.
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+60d ago

Team Member - Camberwell

Grill'd
Young workers
Camberwell VIC 3124•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join a passionate team at Grill'd in Camberwell.
  • Enjoy flexible shifts and a supportive work environment.
  • Receive training and perks including free meals and discounts.
Posted 23d ago

Catering Attendant

dnata catering and retail
Perth Airport WA 6105•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join a collaborative team in a fast-paced commercial kitchen.
  • Prepare and plate meals for airline passengers.
  • Ensure compliance with food safety and hygiene standards.
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Posted 48d ago

Crew Member - Shepparton

Red Rooster
Shepparton VIC 3630•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food to customers.
  • Create memorable customer experiences through interactions.
  • Maintain a clean and safe restaurant environment.
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+60d ago

Crew Member - Vermont

Red Rooster
Vermont VIC 3133•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food to customers.
  • Create memorable customer experiences through interactions.
  • Maintain a clean and safe restaurant environment.
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+60d ago

Restaurant Manager - East Reservoir

Red Rooster
Reservoir VIC 3073•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Manage all aspects of restaurant operations and profitability.
  • Lead and inspire a team to deliver exceptional customer experiences.
  • Ensure compliance with brand standards and safety regulations.
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+60d ago

Team Members - Strathfield Plaza

Oporto
Strathfield NSW 2135•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food
  • Create memorable customer experiences
  • Maintain a clean and safe restaurant environment
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+60d ago

Restaurant Manager - Midland

Red Rooster
Midland WA 6056•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Responsible for all aspects of restaurant management and profitability.
  • Lead teams to deliver high-quality customer experiences.
  • Drive continuous improvement and optimise profit while maintaining safety standards.
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+60d ago

Shift Supervisor - Heatherbrae

Oporto
Heatherbrae NSW 2324•Full time
~$50k - $65k(Estimated)
KEY POINTS WE FOUND
  • Lead and motivate a team to deliver brand standards and results.
  • Ensure customer satisfaction through excellent service and safe food delivery.
  • Manage time effectively to complete tasks to high standards.
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