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Hospitality, Tourism & Food Services jobs

7315 jobs

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+60d ago

Restaurant Manager - Butler

Oporto

Butler WA 6036•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Responsible for all aspects of restaurant management and profitability.
Lead teams to deliver exceptional customer experiences and maintain high standards.
Utilise strong business acumen to optimise profit and drive continuous improvement.

Posted 18d ago

Team Member - Schnitz

SCHNITZ

Greensborough VIC 3088•Casual/Holiday

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Serve customers and deliver a great experience every time
Prepare and cook schnitzels to perfection
Keep the restaurant clean and organised

+60d ago

Shift Supervisor - Caboolture Lakes

Red Rooster

Caboolture QLD 4510•Full time

~$50k - $65k(Estimated)

KEY POINTS WE FOUND

Manage operations on shift to meet brand and safety standards.
Lead and support crew to prepare and serve food.
Maintain a positive culture and clean restaurant environment.

+60d ago

Cook / Chef

Skilled Jobs Australia

Adelaide SA 5000•Full time

~$66k - $78k(Estimated)

KEY POINTS WE FOUND

Prepare and cook quality food following established menu standards.
Assist the Executive Chef in menu planning and kitchen management.
Ensure hygiene and food safety standards are met.

+60d ago

Hotel Duty Manager

Skilled Jobs Australia

Port Lincoln SA 5606•Full time

~$80k - $85k(Estimated)

KEY POINTS WE FOUND

Lead and support a service-focused team overseeing hotel operations.
Manage guest feedback and handle complaints effectively.
Implement training and development for team members.

+60d ago

Shift Supervisor - Carrara

Red Rooster

Carrara QLD 4211•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Manage operations on shift to meet brand and customer standards.
Lead and support crew to prepare and serve food.
Maintain a positive culture and ensure restaurant cleanliness.

+60d ago

Shift Supervisor - Karrinyup

Oporto

Karrinyup WA 6018•Full time

~$50k - $65k(Estimated)

KEY POINTS WE FOUND

Lead and motivate a team to deliver brand standards and results.
Ensure customer satisfaction through excellent service and safe food delivery.
Manage time effectively and communicate clearly to complete tasks to high standards.

+60d ago

Crew Member - Katherine

Red Rooster

Katherine NT 0850•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Prepare and serve delicious food to customers.
Create memorable customer experiences through interactions.
Maintain a clean and safe restaurant environment.

+60d ago

Restaurant Manager - Ripley

Red Rooster

Ripley QLD 4306•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Responsible for all aspects of restaurant management and profitability.
Lead teams to deliver high brand and customer promise standards.
Drive continuous improvement and optimise profit while enhancing customer experience.

+60d ago

Shift Supervisor - Eumemmerring

Red Rooster

Eumemmerring VIC 3177•Full time

~$50k - $70k(Estimated)

KEY POINTS WE FOUND

Manage operations on shift to meet brand and safety standards.
Lead and support crew to prepare and serve food.
Maintain a positive culture and clean restaurant environment.

+60d ago

Team Members - Bligh Park

Oporto

Bligh Park NSW 2756•Casual/Holiday

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Prepare and serve delicious food
Create memorable customer experiences
Maintain a clean and safe restaurant environment

+60d ago

Team Member - Frankston

Grill'd

Frankston VIC 3199•Part time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Join a passionate team at Grill''d in Frankston.
Flexible shifts that fit around your lifestyle.
Receive training and support for career growth.

+60d ago

Restaurant Manager - Byford

Chicken Treat

Byford WA 6122•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Manage all aspects of restaurant operations and profitability
Lead and inspire a team to deliver exceptional customer experiences
Drive continuous improvement and maintain high brand standards

+60d ago

Assistant Restaurant Managers

Grill'd

Tea Tree Gully SA 5091•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Lead and inspire a passionate team in a fast-paced restaurant environment.
Drive performance and ensure high-quality dining experiences for customers.
Manage operations, safety, and quality standards effectively.

Posted 14d ago

Crew Member - Ermington

Red Rooster

Ermington NSW 2115•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Prepare and serve delicious food to customers
Maintain a clean and safe restaurant environment
Provide memorable customer experiences through interactions

+60d ago

Assistant Restaurant Manager - Port Hedland

Chicken Treat

Port Hedland WA 6721•Full time

~$80k - $85k(Estimated)

KEY POINTS WE FOUND

Lead and support restaurant teams to deliver exceptional customer experiences.
Manage restaurant operations alongside the Restaurant Manager.
Drive sales and optimise profit through effective management.

+60d ago

Restaurant Manager - Glendale

Red Rooster

Glendale NSW 2285•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Manage all aspects of restaurant operations and profitability.
Lead and inspire a team to deliver exceptional customer experiences.
Drive continuous improvement in performance and maintain high standards.

+60d ago

Future Leader - Casuarina

Grill'd

Casuarina NT 0810•Part time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Lead by example and support teammates in a fast-paced environment.
Deliver exceptional customer experiences and assist in training new team members.
Enjoy perks like free burgers on shift and exclusive team discounts.