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Hospitality, Tourism & Food Services jobs

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Posted today

Food and Beverage Supervisors

Compass Group
Brisbane Airport QLD 4008•Casual/Holiday
~$63k(Estimated)
KEY POINTS WE FOUND
  • Lead and support front-of-house operations to ensure smooth daily service
  • Maintain high presentation, cleanliness and service standards throughout the lounge
  • Deliver exceptional customer service and professionally resolve guest enquiries
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Posted today

Chef

Compass Group
Bundoora VIC 3083•Casual/Holiday
~$58k(Estimated)
KEY POINTS WE FOUND
  • Prepare, cook and serve meals at the Bundoora site
  • Apply catering control principles including food safety and waste minimisation
  • Modify recipes to meet customers’ needs and requests
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+60d ago

Restaurant Manager

Grill'd
Young workers
Harrisdale WA 6112•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Lead and inspire a team of 20-50 staff members.
  • Manage operations including rostering, recruitment, and compliance.
  • Drive community engagement through local programs.
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Posted today

Hospitality Allrounders

Compass Group
Collinsville QLD 4804•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Clean accommodation rooms and ensuites
  • Assist with food preparation and upkeep of dining room
  • Maintain high standards of cleanliness and food preparation
Posted 52d ago

Chef de Partie | Full Time

Crowne Plaza Hotels & Resorts
Adelaide SA 5000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Oversee a section of the kitchen and maintain hygienic standards.
  • Train junior kitchen colleagues and ensure consistent food quality.
  • Assist in creating a smooth kitchen operation adhering to health and safety compliance.
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+60d ago

Assistant Restaurant Manager - Chullora

Red Rooster
Chullora NSW 2190•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
  • Lead and develop the restaurant team to ensure smooth operations.
  • Provide coaching and support to enhance customer experiences.
  • Drive continuous improvement and optimise profit while maintaining high standards.
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Posted 53d ago

Assistant Restaurant Manager - Midland

Nando's
Midland WA 6056•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
  • Oversee daily operations and inspire a diverse team.
  • Ensure a welcoming atmosphere and drive the pace of service.
  • Coach team members to deliver exceptional customer experiences.
+60d ago

Chef & Kitchen Hand | Monarto Safari Resort

Chef & Kitchen
Monarto SA 5254•Full time
~$50k - $70k(Estimated)
KEY POINTS WE FOUND
  • Responsible for high quality preparation and presentation of culinary offerings.
  • Maintain stock levels and ensure hygiene and safety in food preparation areas.
  • Engage with guests and deliver exceptional service.
+60d ago

Chef

Skilled Jobs Australia
Kingscote SA 5223•Full time
~$80k - $85k(Estimated)
KEY POINTS WE FOUND
  • Prepare, cook and present dishes to high standards
  • Create innovative menus considering stock and patron preferences
  • Manage kitchen staff and ensure compliance with health regulations
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+60d ago

Restaurant Manager - Miranda

Oporto
Miranda NSW 2228•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Responsible for all aspects of restaurant management and profitability.
  • Lead teams by providing clear direction, coaching, and support.
  • Drive costs down while improving customer experience and maintaining high standards.
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Posted today

FIFO Village Managers

Compass Group
Blackwater QLD 4717•Full time
~$80k - $120k(Estimated)
KEY POINTS WE FOUND
  • Management of Village Operations including catering and cleaning services
  • Driving operational performance and safety improvements
  • Leading and developing high-performing teams across remote mining accommodation villages
+60d ago

Restaurant Manager - El Camino Chermside

El Camino
QLD•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Lead daily operations of a vibrant Tex-Mex restaurant
  • Inspire and mentor a team to deliver exceptional guest experiences
  • Manage a high-volume venue with a focus on service excellence
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Posted 17d ago

Chef De Partie

Novotel
Wolli Creek NSW 2205•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Prepare and present a la carte and casual dining menu items.
  • Assist in menu creation and execution alongside Sous and Executive Chefs.
  • Supervise the kitchen in the absence of the Executive Chef.
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+60d ago

Assistant Manager - Western Motorway (M4) Eastbound Eastern Creek, NSW

Oporto
Eastern Creek NSW 2766•Full time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
  • Lead and develop the restaurant team
  • Support the Restaurant Manager in operations
  • Create memorable customer experiences
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Posted 7d ago

Assistant Restaurant Manager ERINA FAIR

Zeus Street Greek
Mount White NSW 2250•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Support the Restaurant Manager in daily operations.
  • Drive team performance and exceptional guest experiences.
  • Manage labour, inventory, and store finances.
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+60d ago

Services Assistant - Kapunda & Eudunda Casual Pool

Barossa Hills Fleurieu Local Health Network
Barossa Valley SA•Casual/Holiday
~$28k - $64k(Estimated)
KEY POINTS WE FOUND
  • Assist with meal preparation and service in a health unit.
  • Perform general housekeeping and laundry duties.
  • Support a positive team culture and maintain hygiene standards.
Posted today

Canteen Manager

St Patrick's Central
Cooma NSW 2630•Part time
~$69k(Estimated)
KEY POINTS WE FOUND
  • Oversee daily operations of the school canteen as the sole staff member.
  • Manage food preparation, order management, stock control, and ensure food safety standards are met.
  • Support a positive school environment and contribute to student wellbeing.
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+60d ago

Restaurant Manager - Lambton

Oporto
Lambton NSW 2299•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Responsible for all aspects of restaurant management and profitability.
  • Lead teams to deliver high-quality customer experiences and maintain safety standards.
  • Drive continuous improvement and optimise profit while managing costs.
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Posted 4d ago

Team Member

Zeus Street Greek
Swanbourne WA 6010•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Deliver warm, friendly and consistent customer service.
  • Assist with food preparation and general operations in a fast-paced environment.
  • Maintain cleanliness and hygiene across kitchen and dining areas.
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+60d ago

Team Members - Lambton

Oporto
Lambton NSW 2299•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food
  • Create memorable customer experiences
  • Maintain a clean and safe restaurant environment
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